Recent Forum and Blog Comments

Hi country girl
My son

yozzause
Wednesday, June 23, 2010 - 16:06
on Forum topic
New Here
Don't blame you one bit
LindyD
Wednesday, June 23, 2010 - 16:01
on Blog post
Is On Hiatus...
by the way,
emily_mb
Wednesday, June 23, 2010 - 15:37
on Forum topic
Is leftover a starter or a sponge?
I agree
EvaB
Wednesday, June 23, 2010 - 15:36
on Forum topic
commercial yeast vs. starter
Amazing stuff-- this bread baking
emily_mb
Wednesday, June 23, 2010 - 15:34
on Forum topic
Is leftover a starter or a sponge?
As much as I love to bake...

BellesAZ
Wednesday, June 23, 2010 - 15:34
on Forum topic
Selling at farmer's markets
clarification please?
maiasimon
Wednesday, June 23, 2010 - 14:44
on Forum topic
Perfect English Muffins - light, lofty and full of HOLES
I would be honored
alabubba
Wednesday, June 23, 2010 - 14:39
on Forum topic
NYBakers/Norm's Book - Recipe Tests
It does make a big pound cake.

Mini Oven
Wednesday, June 23, 2010 - 14:33
on Blog post
Baking this pound cake since 1964
Second attempt at Epi!
CoveredInFlour
Wednesday, June 23, 2010 - 14:17
on Forum topic
Epi
Beautiful bread and splendid write-up, Shiao-Ping!

dmsnyder
Wednesday, June 23, 2010 - 13:50
on Blog post
Chia Sourdough, two ways
Don't adjust the ingredients to this classic...

BellesAZ
Wednesday, June 23, 2010 - 13:50
on Blog post
Baking this pound cake since 1964
Yes actually I have some Red
mlucas
Wednesday, June 23, 2010 - 13:40
on Forum topic
Brotform pattern without a brotform!
Hi! I have, but there's
MmeZeeZee
Wednesday, June 23, 2010 - 13:19
on Forum topic
Adding more whole wheat to Hamelman's Pain au Levain w/ Whole Wheat
Great Response Daisy_A

ananda
Wednesday, June 23, 2010 - 13:13
on Forum topic
commercial yeast vs. starter
gorgeous

Elagins
Wednesday, June 23, 2010 - 13:05
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Epic
lief
Wednesday, June 23, 2010 - 12:39
on Blog post
Chocolate Sourdough - Chad Robertson's way
About lethicin
EvaB
Wednesday, June 23, 2010 - 12:19
on Forum topic
commercial yeast vs. starter
Aiken

CJtheDeuce
Wednesday, June 23, 2010 - 11:42
on Forum topic
Brick ovens near Savanna ?
Here is my Plovnik
alabubba
Wednesday, June 23, 2010 - 11:35
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Great smell and looks good too
gcook17
Wednesday, June 23, 2010 - 11:20
on Forum topic
Vinschger Paarlen
Welcome back, Shiao-Ping!

SylviaH
Wednesday, June 23, 2010 - 11:10
on Blog post
Chia Sourdough, two ways
Agreed, Noor13...
copyu
Wednesday, June 23, 2010 - 10:41
on Blog post
The Elusive German Roll - Wo gibt's bloss ganz normale Broetchen?
Baking stone
Breadhouse
Wednesday, June 23, 2010 - 10:05
on Forum topic
SD Baguette w/baking stone
Hi Claudia
EvaB
Wednesday, June 23, 2010 - 10:01
on Blog post
No Knead Bread
Oven in Aiken
cliffgarz
Wednesday, June 23, 2010 - 10:01
on Forum topic
Brick ovens near Savanna ?
Hi, christinepi. Sounds as if you're over-proofing...
copyu
Wednesday, June 23, 2010 - 09:49
on Forum topic
diastatic malt powder use with dough that won't rise too happily
Oh MY! That looks
maybaby
Wednesday, June 23, 2010 - 09:47
on Forum topic
Leinsamenbrot - German Flaxseed Bread
Tipo 00 flour
maybaby
Wednesday, June 23, 2010 - 09:43
on Blog post
The Elusive German Roll - Wo gibt's bloss ganz normale Broetchen?
Indeed... :-)

SallyBR
Wednesday, June 23, 2010 - 09:04
on Forum topic
Not bread related, question about The Fresh Loaf
Thanks, I had not noticed

SallyBR
Wednesday, June 23, 2010 - 09:03
on Forum topic
Not bread related, question about The Fresh Loaf
good will site online
whosinthekitchen
Wednesday, June 23, 2010 - 08:56
on Forum topic
shopping online at goodwill stores
Das sieht aber lecker
Noor13
Wednesday, June 23, 2010 - 08:52
on Forum topic
Leinsamenbrot - German Flaxseed Bread
I agree that good Broetchen
Noor13
Wednesday, June 23, 2010 - 08:51
on Blog post
The Elusive German Roll - Wo gibt's bloss ganz normale Broetchen?
That's one very delicious
Noor13
Wednesday, June 23, 2010 - 08:46
on Blog post
My 1st Pugliese
Thank you, hanseata,
copyu
Wednesday, June 23, 2010 - 08:40
on Blog post
The Elusive German Roll - Wo gibt's bloss ganz normale Broetchen?
Brotchen by haneata
whosinthekitchen
Wednesday, June 23, 2010 - 08:05
on Blog post
The Elusive German Roll - Wo gibt's bloss ganz normale Broetchen?
Beautiful!

Floydm
Wednesday, June 23, 2010 - 07:57
on Forum topic
Leinsamenbrot - German Flaxseed Bread
Very lovely

nicodvb
Wednesday, June 23, 2010 - 07:22
on Forum topic
Leinsamenbrot - German Flaxseed Bread
baking from fridge
liztree
Wednesday, June 23, 2010 - 07:10
on Forum topic
Using fridge with dough
Try Ballymaloe
PaddyL
Wednesday, June 23, 2010 - 07:00
on Forum topic
help with Bermaline
Yummy, shiao!!!!
Welcome

Mebake
Wednesday, June 23, 2010 - 02:29
on Blog post
Chia Sourdough, two ways
You can get good risen flour

Mebake
Wednesday, June 23, 2010 - 02:21
on Forum topic
AP vs. bread flour
Thanks
Brot Backer
Tuesday, June 22, 2010 - 22:29
on Forum topic
Yeasted cake recipes or ideas?
That's a great idea! I'll
CrawGator
Tuesday, June 22, 2010 - 21:23
on Forum topic
Healthy wheat blueberry bread recipe?
Nice crackly crust
rayel
Tuesday, June 22, 2010 - 20:35
on Forum topic
Crackly crust - finally!
>>>(By the way, isn't working
Scott M
Tuesday, June 22, 2010 - 20:34
on Forum topic
Is leftover a starter or a sponge?
Damn......wipes drool from
Scott M
Tuesday, June 22, 2010 - 20:28
on Forum topic
Crackly crust - finally!
Egg wash substitute ?
rayel
Tuesday, June 22, 2010 - 20:22
on Forum topic
Soy powder as egg wash substitute?
Welcome!

dmsnyder
Tuesday, June 22, 2010 - 20:21
on Forum topic
Glad to be here