Recent Forum and Blog Comments

Oh no!
txfarmer
Tuesday, December 7, 2010 - 07:35
on Blog post
3 more variation on my 36 hour sourdough baguette - And a marathon story!
I hear you about the srimps.
txfarmer
Tuesday, December 7, 2010 - 07:34
on Blog post
3 more variation on my 36 hour sourdough baguette - And a marathon story!
Thank you arlo, I really love
txfarmer
Tuesday, December 7, 2010 - 07:31
on Blog post
3 more variation on my 36 hour sourdough baguette - And a marathon story!
Cool, you live that close to
txfarmer
Tuesday, December 7, 2010 - 07:31
on Blog post
3 more variation on my 36 hour sourdough baguette - And a marathon story!
I do think Asian markets
txfarmer
Tuesday, December 7, 2010 - 07:30
on Blog post
3 more variation on my 36 hour sourdough baguette - And a marathon story!
Heating honey
Mary Fisher
Tuesday, December 7, 2010 - 07:28
on Blog post
Baking with Honey...heated controversy
Yes the way is as described
dzolotas
Tuesday, December 7, 2010 - 07:06
on Forum topic
Hello, and a Excel that may help
Akiko, I am not sure what you
RonRay
Tuesday, December 7, 2010 - 06:57
on Forum topic
Culturing, Growing and Baking with a Range of Wild Yeasts
Bread Calculator File

dablues
Tuesday, December 7, 2010 - 06:51
on Forum topic
Hello, and a Excel that may help
Apart from the current crop of favorites
louie brown
Tuesday, December 7, 2010 - 06:44
on Blog post
What's your favorite Artisan Bread book to bake by???
I'm happy to hear

hanseata
Tuesday, December 7, 2010 - 06:13
on Forum topic
Lübecker - Whole Grain Yeasted Sandwich Bread
I am looking forward to
teketeke
Tuesday, December 7, 2010 - 06:01
on Forum topic
Culturing, Growing and Baking with a Range of Wild Yeasts
What a timely post

jyslouey
Tuesday, December 7, 2010 - 05:59
on Forum topic
What is a water roux?
bread calculator
Dcn Marty
Tuesday, December 7, 2010 - 05:56
on Forum topic
Hello, and a Excel that may help
excellent scoring!
LeeYong
Tuesday, December 7, 2010 - 05:33
on Blog post
One more bake from the weekend - Almond, Cranberry & Orange Sourdough
Tapping

ananda
Tuesday, December 7, 2010 - 05:04
on Blog post
WholeWheat Multigrain (Panned)
One dough
louie brown
Tuesday, December 7, 2010 - 04:15
on Forum topic
A bit of bread porn, courtesy of Tartine Bakery
I'll bet they taste as good as they look, breadsong.
louie brown
Tuesday, December 7, 2010 - 04:08
on Blog post
One more bake from the weekend - Almond, Cranberry & Orange Sourdough
Pretty sure...

longhorn
Tuesday, December 7, 2010 - 04:00
on Forum topic
A bit of bread porn, courtesy of Tartine Bakery
with that proportion of
Syd
Tuesday, December 7, 2010 - 03:54
on Forum topic
Advice needed on how to make a rye soaker
terminology is not necessary,

Mebake
Tuesday, December 7, 2010 - 03:26
on Forum topic
Sponge confusion
Hydration in the formula

ananda
Tuesday, December 7, 2010 - 03:09
on Blog post
Pain de Siègle; a more familiar formula
sneaking in here… malt

Mini Oven
Tuesday, December 7, 2010 - 02:55
on Forum topic
diastatic malt powder
.

subfuscpersona
Tuesday, December 7, 2010 - 02:24
on Forum topic
New York Times article on slow rise bread baked in a pot!
Preheated the tile
ronnie g
Tuesday, December 7, 2010 - 02:09
on Blog post
I think I'm getting it!
This cookies very nice color and wealthy flavor.
happylina
Tuesday, December 7, 2010 - 01:38
on Blog post
My Mexican Chocolate Crackle Cookies
it's all good!

Franko
Tuesday, December 7, 2010 - 01:30
on Blog post
One more bake from the weekend - Almond, Cranberry & Orange Sourdough
somone correct me if i am
intelplatoon
Tuesday, December 7, 2010 - 00:21
on Forum topic
A bit of bread porn, courtesy of Tartine Bakery
What a great Rye, Andy!
I

Mebake
Monday, December 6, 2010 - 23:56
on Blog post
Pain de Siègle; a more familiar formula
Thanks Andy! Did you notice

Mebake
Monday, December 6, 2010 - 23:23
on Blog post
WholeWheat Multigrain (Panned)
Thanks, Daisy!
Ray, i think i

Mebake
Monday, December 6, 2010 - 23:18
on Blog post
BDS? "Baking Deprivation Syndrome"
Thank you Pam
breadsong
Monday, December 6, 2010 - 22:51
on Forum topic
Gingerbread sweet rolls, and cookies too
I tried this formula over the
manicbovine
Monday, December 6, 2010 - 22:51
on Forum topic
Lübecker - Whole Grain Yeasted Sandwich Bread
Thank you!
breadsong
Monday, December 6, 2010 - 22:39
on Forum topic
Gingerbread sweet rolls, and cookies too
Thank you so much!
butterflygrooves
Monday, December 6, 2010 - 22:31
on Forum topic
Name your favorite companies, I need recs
I'm not in SoCal

OldWoodenSpoon
Monday, December 6, 2010 - 22:11
on Forum topic
Name your favorite companies, I need recs
oops a typo
breadmantalking
Monday, December 6, 2010 - 22:00
on Blog post
Challah from Hamelman's "Bread"
Not to be too argumentative but.....
Postal Grunt
Monday, December 6, 2010 - 21:32
on Forum topic
How much do you buy at a time?
Nice looking loaves Eric
rayel
Monday, December 6, 2010 - 21:27
on Blog post
Tartine Revisited
San Jose area?
butterflygrooves
Monday, December 6, 2010 - 21:12
on Forum topic
Name your favorite companies, I need recs
oven scoring
mlucas
Monday, December 6, 2010 - 21:07
on Blog post
sourdough hope bread
I think when you heat honey just lose something not everything
happylina
Monday, December 6, 2010 - 21:02
on Blog post
Baking with Honey...heated controversy
How to clean your bread/ pastry board
rayel
Monday, December 6, 2010 - 20:57
on Forum topic
How to wash/clean a wooden pastery board?
Desired Dough Temperature
Chuck
Monday, December 6, 2010 - 20:45
on Forum topic
newbie ? - bread not rising
your local baker is your friend?
Chuck
Monday, December 6, 2010 - 20:39
on Forum topic
Name your favorite companies, I need recs
Anyone comments from India?

Alfie
Monday, December 6, 2010 - 20:35
on Blog post
Baking with Honey...heated controversy
Yes, you can.
PaddyL
Monday, December 6, 2010 - 20:26
on Forum topic
Exchanging starters in recipes
I use DMP for bagels
LindyD
Monday, December 6, 2010 - 19:36
on Forum topic
diastatic malt powder
what is that formula called?
gringogigante
Monday, December 6, 2010 - 18:50
on Forum topic
newbie ? - bread not rising
anybody else have any experience with DMP?
Chuck
Monday, December 6, 2010 - 18:31
on Forum topic
diastatic malt powder