Recent Forum and Blog Comments

re flaker

subfuscpersona
Tuesday, December 21, 2010 - 02:57
on Forum topic
Buying a Grain Mill
Great looking loaves, Donna!

Mini Oven
Tuesday, December 21, 2010 - 00:42
on Forum topic
Should I give up on my starter?
Thanks!
hansjoakim
Tuesday, December 21, 2010 - 00:08
on Blog post
Christmas cooking
I do the cast iron pan thing
RoBStaR
Monday, December 20, 2010 - 23:31
on Basic page
Lesson Five, Number 1: Steam the Oven
dough
bcsverige
Monday, December 20, 2010 - 23:14
on Forum topic
I need help with my pizza recipe.
Thanks for the
bread10
Monday, December 20, 2010 - 22:25
on Forum topic
Buying a Grain Mill
A looong time.
Caltrain
Monday, December 20, 2010 - 21:58
on Forum topic
Longevity of Red Wheat Berries in the fridge?
thanks
breadmantalking
Monday, December 20, 2010 - 21:34
on Forum topic
Yummy bread!
Use the stone instead
Postal Grunt
Monday, December 20, 2010 - 20:32
on Forum topic
Trying a new pizza recipe
Great-looking Scoring!

GSnyde
Monday, December 20, 2010 - 20:06
on Blog post
Orange Cranberry Sourdough (Gifts from the Kitchen)
Good Start, Gawker

GSnyde
Monday, December 20, 2010 - 20:00
on Forum topic
I'm a cook not a baker
I love the coloring you

OldWoodenSpoon
Monday, December 20, 2010 - 19:58
on Forum topic
My french bread with tons of pics!
Thanks, Sylvia, Mini and Breadsong

GSnyde
Monday, December 20, 2010 - 19:42
on Blog post
Awash in Bread? Bake Sweets!
Very very nice!
MandyMakesBread
Monday, December 20, 2010 - 19:11
on Forum topic
Sharing pictures of Holiday Baking
You will never know how I
Gawker
Monday, December 20, 2010 - 19:05
on Forum topic
I'm a cook not a baker
Mine is hot pink.....

Jo_Jo_
Monday, December 20, 2010 - 19:02
on Forum topic
why does my lame snag the dough?
That's going to be about as
Gawker
Monday, December 20, 2010 - 19:02
on Forum topic
I'm a cook not a baker
Doing fine, Ken
LindyD
Monday, December 20, 2010 - 19:00
on Forum topic
First starter... confused...
LOL, Mine's purple
Janknitz
Monday, December 20, 2010 - 18:59
on Forum topic
why does my lame snag the dough?
That is beautiful.....

Jo_Jo_
Monday, December 20, 2010 - 18:56
on Forum topic
Sharing pictures of Holiday Baking
Lol, Charles, I have baked

Jo_Jo_
Monday, December 20, 2010 - 18:54
on Forum topic
I'm a cook not a baker
Pulla
punainenkettu
Monday, December 20, 2010 - 18:47
on Forum topic
Sharing pictures of Holiday Baking
Actually I think you hit the
Gawker
Monday, December 20, 2010 - 18:46
on Forum topic
I'm a cook not a baker
Forgot to tell Gawker, those

Jo_Jo_
Monday, December 20, 2010 - 18:34
on Forum topic
I'm a cook not a baker
I am wondering if the reason

Jo_Jo_
Monday, December 20, 2010 - 18:31
on Forum topic
I'm a cook not a baker
2 different starters
msbreadbaker
Monday, December 20, 2010 - 18:30
on Forum topic
Sourdough starter question
2 different starters
msbreadbaker
Monday, December 20, 2010 - 18:26
on Forum topic
Sourdough starter question
Those look really good
breadsong
Monday, December 20, 2010 - 18:21
on Blog post
Awash in Bread? Bake Sweets!
It's such incredibly simple

Jo_Jo_
Monday, December 20, 2010 - 18:14
on Forum topic
Yummy bread!
Bleached flour?
Janknitz
Monday, December 20, 2010 - 18:09
on Forum topic
newbie baking percentage question -
cooking doesn't provide much of a headstart to baking
Chuck
Monday, December 20, 2010 - 18:05
on Forum topic
I'm a cook not a baker
Crumb shot added above
breadsong
Monday, December 20, 2010 - 18:05
on Blog post
Orange Cranberry Sourdough (Gifts from the Kitchen)
Your poolish
Janknitz
Monday, December 20, 2010 - 17:58
on Forum topic
My french bread with tons of pics!
Do yourself a favor
Janknitz
Monday, December 20, 2010 - 17:56
on Forum topic
I'm a cook not a baker
They look very good captain

yozzause
Monday, December 20, 2010 - 17:51
on Forum topic
My first Loaves
Using a scale?
leucadian
Monday, December 20, 2010 - 17:29
on Forum topic
newbie baking percentage question -
Understand!
rossnroller
Monday, December 20, 2010 - 17:03
on Forum topic
I'm a cook not a baker
Some questions and a couple things you can try

wally
Monday, December 20, 2010 - 16:53
on Forum topic
newbie baking percentage question -
So the head is salt cured

gary.turner
Monday, December 20, 2010 - 16:53
on Blog post
Christmas cooking
It is so yummy!
CaptainCupcake
Monday, December 20, 2010 - 16:40
on Forum topic
My first Loaves
Beautiful looking dough and finished loaves breadsong!

wally
Monday, December 20, 2010 - 16:34
on Blog post
Orange Cranberry Sourdough (Gifts from the Kitchen)
You're welcome--

joyfulbaker
Monday, December 20, 2010 - 16:27
on Forum topic
DIY: Those Raincoast Crisps
Those
Norman
Monday, December 20, 2010 - 16:22
on Forum topic
DIY: Those Raincoast Crisps
What?

GSnyde
Monday, December 20, 2010 - 16:08
on Blog post
Comic Relief : Creation according to Dough (and Sprinkles)
Wegmans in MA
mimifix
Monday, December 20, 2010 - 16:01
on Forum topic
White Mountain Rolls a la Jackson's Bakery, Rochester NY
Hello MichaelH,
Yes, that is

Sabinka
Monday, December 20, 2010 - 15:57
on Forum topic
Organic Spelt Bread Recipe
Question
MichaelH
Monday, December 20, 2010 - 15:51
on Forum topic
Organic Spelt Bread Recipe
Funny!
LindyD
Monday, December 20, 2010 - 15:49
on Blog post
Comic Relief : Creation according to Dough (and Sprinkles)
Merry Christmas, Hans
LindyD
Monday, December 20, 2010 - 15:46
on Blog post
Christmas cooking
Those Pecan Buns Look Awesome!

GSnyde
Monday, December 20, 2010 - 15:30
on Blog post
Pull Apart Pecan Buns & Frangipane Persimmon Brioche Tarts - what to do with leftover brioche dough