Recent Forum and Blog Comments
- I have been using glass pansgene wildon Forum topicGlass versus metal pans
- I like the look of your challotJanknitzon Blog postSFBI Artisan II Workshop - Day 4
- Mouth Wateringlouie brownon Blog postTartine Kugelhopf - holiday baking continues...
- Thank you David!joyfulbakeron Blog postSFBI Artisan II Workshop - Day 4
- i see i seeLT72884on Forum topicJason's Quick Coccodrillo Ciabatta Bread
- Wow - You Taught a Course - Very Cool!sshipperon Forum topicRegulations for Opening a Home Based Baking Business in North Carolna
- Davidhighmtnpamon Blog postSFBI Artisan II Workshop - Day 4
- New One on Meflournwateron Forum topicWhat is the difference between a panettone and a pan d'oro?
- Sorry, late to the party here...BellesAZon Forum topicThat 5 minutes a day book....
- Fast Glassflournwateron Forum topicGlass versus metal pans
- You'd have to check with Floyd..BellesAZon Forum topicJason's Quick Coccodrillo Ciabatta Bread
- I used to always measureBellesAZon Forum topicJason's Quick Coccodrillo Ciabatta Bread
- Them's gorgeous, Mr. Bob!BellesAZon Forum topicJason's Quick Coccodrillo Ciabatta Bread
- Elagins @ nybakers.com recommendationmrfroston Forum topicHow to wash/clean a wooden pastery board?
- One-shot wonderpmccoolon Blog postBack to drawing board-Panettone
- go ABin5LT72884on Forum topicArtisan Bread in Five Minutes a Day--Using less yeast
- I worked in a kitchen for several yearsEvaBon Forum topicHow to wash/clean a wooden pastery board?
- Glad to mentioned this at TFLSylviaHon Forum topicPub pour farine
- 4600 feetLT72884on Forum topicJason's Quick Coccodrillo Ciabatta Bread
- thanks guysLT72884on Forum topicJason's Quick Coccodrillo Ciabatta Bread
- Lovelyproth5on Forum topicPub pour farine
- Whew!proth5on Blog postSFBI Artisan II Workshop - Day 4
- Wowproth5on Blog postSFBI Artisan II Workshop - Day 3
- Glass pans sometimes explodeFelilaon Forum topicGlass versus metal pans
- You can work on those old cookbooks yourselfFelilaon Forum topicVintage cookbooks from Gutenberg.org
- I agree..BellesAZon Forum topicJason's Quick Coccodrillo Ciabatta Bread
- What a beauty!!!! I defintelyLeeYongon Blog postTartine Kugelhopf - holiday baking continues...
- Yes, with wine, that soundsAnnaInNCon Blog postTartine Kugelhopf - holiday baking continues...
- Someone forgot the "K"mrfroston Forum topicYummy bread!
- breadmantaling.blogspot.comMickiCollon Forum topicYummy bread!
- Thank you, breadsong!SylviaHon Blog postPanettone time of year!
- Syd, mine is in the freezer.Mini Ovenon Blog postmake your own diastatic malt
- Thank you, David!SylviaHon Blog postSFBI Artisan II Workshop - Day 4
- As BellesAZ pointed out..youjackie9999on Forum topicJason's Quick Coccodrillo Ciabatta Bread
- Why not?Mini Ovenon Forum topicShould I give up on my starter?
- well dangLT72884on Forum topicJason's Quick Coccodrillo Ciabatta Bread
- They are sweet brioche, sotxfarmeron Blog postTartine Kugelhopf - holiday baking continues...
- thanksLT72884on Blog postEasy multigrain bread
- yes Daisy, lievito liquidonicodvbon Forum topicWhat is the difference between a panettone and a pan d'oro?
- Gorgeous results !AnnaInNCon Blog postTartine Kugelhopf - holiday baking continues...
- Great info, Daviddavidg618on Blog postSFBI Artisan II Workshop - Day 4
- Nope... you need to invest in a scale - seriouslyBellesAZon Forum topicJason's Quick Coccodrillo Ciabatta Bread
- bnom you are right, I just spent a good hourAnnaInNCon Forum topicVintage cookbooks from Gutenberg.org
- and that is AFTER you killed the cowAnnaInNCon Forum topicVintage cookbooks from Gutenberg.org
- The high gluten flour heretxfarmeron Blog postSourdough Pan de Mie - how to make "shreddably" soft bread
- 'Two serves' of instant mashed potatoescopyuon Forum topicpotato substitutions
- wow, you could waste hours on that sitebnomon Forum topicVintage cookbooks from Gutenberg.org
- Agreed, wally,copyuon Forum topicHow frigid is your fridge?
- Or... build a brick oven.Pioneer Foodieon Forum topicOven for 4 loaves (stone is a must?)
- Almost there!Donna322on Forum topicShould I give up on my starter?