Recent Forum and Blog Comments

mmm

ananda
Tuesday, April 5, 2011 - 13:51
on Blog post
Country Style Rye Bread with a Mixed Grain Soaker and Levain
My guess

Floydm
Tuesday, April 5, 2011 - 13:44
on Forum topic
bread
Adding more buttermilk...
Boboshempy
Tuesday, April 5, 2011 - 13:40
on Blog post
New England Brown Bread (canned bread)
Why I differ from Rose

ananda
Tuesday, April 5, 2011 - 13:33
on Blog post
Crumpets and Muffins
Do you know what he doesn't like?

varda
Tuesday, April 5, 2011 - 13:31
on Forum topic
Hubby Doesn't Like Sourdough
Not the cookie 'meltaway'
dolcebaker
Tuesday, April 5, 2011 - 13:09
on Forum topic
Newbie here- ISO : Meltaways
yes, good ideas!

Mini Oven
Tuesday, April 5, 2011 - 13:01
on Forum topic
Can I.... Clay pot question
thanks
breadmantalking
Tuesday, April 5, 2011 - 12:57
on Blog post
Sweet Potato Bread
That's
Amori
Tuesday, April 5, 2011 - 12:38
on Blog post
Sweet Potato Bread
The batter is thick as it is

Neo-Homesteading
Tuesday, April 5, 2011 - 12:27
on Blog post
New England Brown Bread (canned bread)
Thanks, mine has an uneven
AlaskanShepherdess
Tuesday, April 5, 2011 - 12:23
on Forum topic
Can I.... Clay pot question
I don't see why not.

Mini Oven
Tuesday, April 5, 2011 - 12:20
on Forum topic
Can I.... Clay pot question
I guess I would soak coarse flour overnight and squeeze

Mini Oven
Tuesday, April 5, 2011 - 12:13
on Forum topic
Graham flour pie crust
Baking soda vs baking power
HMerlitti
Tuesday, April 5, 2011 - 11:51
on Blog post
Biscotti di Greve in Chianti
Consistency
Boboshempy
Tuesday, April 5, 2011 - 11:50
on Blog post
New England Brown Bread (canned bread)
If you don't want to make it . . .
Janknitz
Tuesday, April 5, 2011 - 11:34
on Forum topic
Need Sound Advice on Making Chocolate Bundt Cakes- Just Lost One this Week with Sticking
thanks!
breadmantalking
Tuesday, April 5, 2011 - 11:19
on Blog post
My version of Reinhart's Oreganato Herb Bread
Brownies will stick too!

Mini Oven
Tuesday, April 5, 2011 - 11:07
on Forum topic
Need Sound Advice on Making Chocolate Bundt Cakes- Just Lost One this Week with Sticking
I love Oreganto. Your loaf

Floydm
Tuesday, April 5, 2011 - 10:53
on Blog post
My version of Reinhart's Oreganato Herb Bread
Beautiful Bread Art

SylviaH
Tuesday, April 5, 2011 - 10:27
on Blog post
fol epi - 'wild wheat stalk'
Hey Mimi,
One mo time
would
sshipper
Tuesday, April 5, 2011 - 10:23
on Forum topic
Need Sound Advice on Making Chocolate Bundt Cakes- Just Lost One this Week with Sticking
Hey Mimi,
I did this with an
sshipper
Tuesday, April 5, 2011 - 10:17
on Forum topic
Need Sound Advice on Making Chocolate Bundt Cakes- Just Lost One this Week with Sticking
Non Stick recipe
sshipper
Tuesday, April 5, 2011 - 10:01
on Forum topic
Thanks Baking 202
Thanks
Dave323
Tuesday, April 5, 2011 - 09:48
on Forum topic
Questions about bannetons.
clay baker
Laddavan
Tuesday, April 5, 2011 - 09:28
on Forum topic
Levy's Deli Rye Bread (Variation)
Question on the crumpets

BellesAZ
Tuesday, April 5, 2011 - 08:54
on Blog post
Crumpets and Muffins
A true artist
saltandserenity
Tuesday, April 5, 2011 - 08:31
on Blog post
fol epi - 'wild wheat stalk'
Bella!
saltandserenity
Tuesday, April 5, 2011 - 08:28
on Blog post
Biscotti di Greve in Chianti
Thanks, Franko
breadsong
Tuesday, April 5, 2011 - 08:20
on Blog post
fol epi - 'wild wheat stalk'
Thank you so much, everyone!
breadsong
Tuesday, April 5, 2011 - 08:16
on Blog post
fol epi - 'wild wheat stalk'
Hello
Ford
Tuesday, April 5, 2011 - 08:11
on Forum topic
Thanks Baking 202
a work of art!

Franko
Tuesday, April 5, 2011 - 08:03
on Blog post
fol epi - 'wild wheat stalk'
I seem to remember in an historical cookbook

Mini Oven
Tuesday, April 5, 2011 - 07:58
on Forum topic
Graham flour pie crust
True,
Amori
Tuesday, April 5, 2011 - 07:46
on Forum topic
Need Sound Advice on Making Chocolate Bundt Cakes- Just Lost One this Week with Sticking
Thanks, Andy
breadsong
Tuesday, April 5, 2011 - 07:44
on Blog post
Crumpets and Muffins
Beautiful, Breadsong! I love
Syd
Tuesday, April 5, 2011 - 07:30
on Blog post
fol epi - 'wild wheat stalk'
Thanks, gentlemen...
copyu
Tuesday, April 5, 2011 - 07:22
on Forum topic
Graham flour pie crust
I second Khalid with the
MadAboutB8
Tuesday, April 5, 2011 - 07:09
on Blog post
fol epi - 'wild wheat stalk'
Thank you Larry:)
Sue
MadAboutB8
Tuesday, April 5, 2011 - 07:04
on Blog post
Potato Rosemary Bread Roll with Cheddar Cheese - potato overload with potota soup
Hobarts are good,

PeterS
Tuesday, April 5, 2011 - 07:04
on Forum topic
Buying a pre-owned mixer
Potato & Rosemary, a match
MadAboutB8
Tuesday, April 5, 2011 - 07:04
on Blog post
Potato Rosemary Bread Roll with Cheddar Cheese - potato overload with potota soup
Definitely buy larger commercial mixer
mimifix
Tuesday, April 5, 2011 - 07:01
on Forum topic
Buying a pre-owned mixer
Web search hits. Have not

mrfrost
Tuesday, April 5, 2011 - 06:58
on Forum topic
Graham flour pie crust
Grahm Cracker Recipe
ehanner
Tuesday, April 5, 2011 - 06:52
on Forum topic
Graham flour pie crust
Thank you, Mimi. :) I got the
Syd
Tuesday, April 5, 2011 - 06:36
on Blog post
Hot Cross Buns
Excellent ideas
mimifix
Tuesday, April 5, 2011 - 06:31
on Forum topic
Pricing Bundt Cakes, Cake by the Slice, Brownies and Barsm & Cookies for Farmers Markets
Thanks, Khalid. :) Yes, I
Syd
Tuesday, April 5, 2011 - 06:22
on Blog post
Hot Cross Buns
Piping the cross before baking
mimifix
Tuesday, April 5, 2011 - 06:20
on Blog post
Hot Cross Buns
Thin Batters
mimifix
Tuesday, April 5, 2011 - 06:12
on Forum topic
Need Sound Advice on Making Chocolate Bundt Cakes- Just Lost One this Week with Sticking
Thanks, Louie! :) I think
Syd
Tuesday, April 5, 2011 - 06:10
on Blog post
Hot Cross Buns