Recent Forum and Blog Comments

Oh, that looks good!

wassisname
Tuesday, September 13, 2011 - 13:38
on Blog post
HansJoakim's WW Pain au levain (v.2)
Simply beautiful rye. The

wassisname
Tuesday, September 13, 2011 - 13:28
on Blog post
1939 Rye Sour with Sunflower Seeds
Sharing

ananda
Tuesday, September 13, 2011 - 13:26
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
a busy holiday!
breadsong
Tuesday, September 13, 2011 - 13:23
on Blog post
Holiday Bakes
Beautiful

Ruralidle
Tuesday, September 13, 2011 - 13:10
on Blog post
Apple Galette
Nice rye

wally
Tuesday, September 13, 2011 - 13:00
on Blog post
sourdough rye meal
Thank you for your thoughts.

Juergen Krauss
Tuesday, September 13, 2011 - 12:57
on Blog post
Holiday Bakes
the Ghan...

wally
Tuesday, September 13, 2011 - 12:56
on Blog post
top end north to south
Beautiful looking loaves, Andy!

wally
Tuesday, September 13, 2011 - 12:52
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Happy levain

wally
Tuesday, September 13, 2011 - 12:50
on Blog post
HansJoakim's WW Pain au levain (v.2)
Very nice
sam
Tuesday, September 13, 2011 - 12:06
on Forum topic
Using a loaf pan for a lean "artisan" loaf
While I cannot speak directly
Yerffej
Tuesday, September 13, 2011 - 11:59
on Forum topic
What is the problem with my bread?
Yes please!

ananda
Tuesday, September 13, 2011 - 11:38
on Blog post
Olive Sourdough
Replies

ananda
Tuesday, September 13, 2011 - 11:35
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Craft

ananda
Tuesday, September 13, 2011 - 11:33
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Backyard

ananda
Tuesday, September 13, 2011 - 11:32
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Dimensions

ananda
Tuesday, September 13, 2011 - 11:29
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
a beautiful boule!
breadsong
Tuesday, September 13, 2011 - 11:28
on Blog post
HansJoakim's WW Pain au levain (v.2)
Joy!
breadsong
Tuesday, September 13, 2011 - 11:17
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
WOW

nasv
Tuesday, September 13, 2011 - 10:49
on Forum topic
Using a loaf pan for a lean "artisan" loaf
Can we talk?

Thaichef
Tuesday, September 13, 2011 - 10:42
on Forum topic
baking/buying in mix for a new cafe
Nico, just for fun I purchased 2 of the very inexpensive

AnnaInNC
Tuesday, September 13, 2011 - 10:36
on Forum topic
Using a loaf pan for a lean "artisan" loaf
home milled flour IS different from store bought

subfuscpersona
Tuesday, September 13, 2011 - 10:31
on Forum topic
dry whole grain/multi grain loaves
Kamut

ananda
Tuesday, September 13, 2011 - 10:27
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Chimnies

ananda
Tuesday, September 13, 2011 - 10:20
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
crisp crust and a loaf pan

nasv
Tuesday, September 13, 2011 - 10:18
on Forum topic
Using a loaf pan for a lean "artisan" loaf
Kamut(r) khorasan recipe request -
Jame-L
Tuesday, September 13, 2011 - 10:13
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Hi Lee -
Good news that it's
Just Loafin
Tuesday, September 13, 2011 - 10:12
on Forum topic
Too dense and crumb problems - please help
Volume wise since I make them
lazybaker
Tuesday, September 13, 2011 - 09:56
on Forum topic
Flaky croissants
Hot work!

ananda
Tuesday, September 13, 2011 - 09:56
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Enjoy

ananda
Tuesday, September 13, 2011 - 09:54
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
That crumb!
rossnroller
Tuesday, September 13, 2011 - 09:42
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
try blender first...

subfuscpersona
Tuesday, September 13, 2011 - 09:33
on Forum topic
a mill for cracking wheat
Intensity and length of fire

ananda
Tuesday, September 13, 2011 - 09:20
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Thank you for the review of
farmgirl41
Tuesday, September 13, 2011 - 09:18
on Forum topic
a mill for cracking wheat
Success on all counts!

Franko
Tuesday, September 13, 2011 - 09:15
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Pre-ferment %

ananda
Tuesday, September 13, 2011 - 09:10
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
10°C

Doc.Dough
Tuesday, September 13, 2011 - 09:06
on Forum topic
Comedy Bread
mill for cracking wheat (and other grains)

subfuscpersona
Tuesday, September 13, 2011 - 08:59
on Forum topic
a mill for cracking wheat
Ok, that does it!

I am

SallyBR
Tuesday, September 13, 2011 - 08:51
on Blog post
White sourdough bread with rosemary and toasted wheatgerm
don't be too quick

bnom
Tuesday, September 13, 2011 - 08:46
on Forum topic
Oven Recommendation
Not true 'gluten'
a_pummarola
Tuesday, September 13, 2011 - 08:37
on Forum topic
Anyone has tried using rice gluten and rice flour to bake?
Thanks Mebake!
txfarmer
Tuesday, September 13, 2011 - 08:29
on Blog post
1939 Rye Sour with Sunflower Seeds
The seeds do add a lot of
txfarmer
Tuesday, September 13, 2011 - 08:29
on Blog post
1939 Rye Sour with Sunflower Seeds
Thanks Andy!
txfarmer
Tuesday, September 13, 2011 - 08:27
on Blog post
1939 Rye Sour with Sunflower Seeds
No, I just used my normal rye
txfarmer
Tuesday, September 13, 2011 - 08:27
on Blog post
1939 Rye Sour with Sunflower Seeds
Beautiful Boules Andy!
ehanner
Tuesday, September 13, 2011 - 08:26
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
Woah, beautiful breads! And I
txfarmer
Tuesday, September 13, 2011 - 08:23
on Blog post
Wheat Levain and Kamut Boules Baked in the Wood-fired Oven
I have, twice
txfarmer
Tuesday, September 13, 2011 - 08:20
on Forum topic
Anyone has tried using rice gluten and rice flour to bake?
Yeah, I understand the theory

lumos
Tuesday, September 13, 2011 - 08:11
on Forum topic
Anyone has tried using rice gluten and rice flour to bake?