Recent Forum and Blog Comments
- "Good New Days"
anandaon Blog post“NINE FOR THE SHOW” - Bright Future
anandaon Blog post“NINE FOR THE SHOW”
- Tossing a bone.....:p
lumoson Blog postSourdough Double Chocolate Soft Sandwich Loaf - bread or dessert? - C. aromaticum = C. cassiaHeidiHon Forum topicCan we test cinnamon's effects on yeast together?
- Lovely loaves, both of them,
lumoson Blog postTwo pains au levain from Hamelman's "Bread"
- Thank you guys for yourBarbaraton Forum topicwhat to do with bench flour? what can I use it for?
- Thanks! Now we just have totxfarmeron Blog postDouble Chocolate Croissant with Sourdough Starter - can bread be mysterious and sexy?
- It would be unethical to NOTtxfarmeron Blog postDouble Chocolate Croissant with Sourdough Starter - can bread be mysterious and sexy?
- I too think these tastetxfarmeron Blog postDouble Chocolate Croissant with Sourdough Starter - can bread be mysterious and sexy?
- I wish I could be theretxfarmeron Blog post“NINE FOR THE SHOW”
- Very nice. I have made bothtxfarmeron Blog postTwo pains au levain from Hamelman's "Bread"
- Thanks, Andy!
dmsnyderon Blog postTwo pains au levain from Hamelman's "Bread" - chinese cinnamon
nicodvbon Forum topicCan we test cinnamon's effects on yeast together? - I'll second thatjckingon Forum topicSourdough disappointment
- Express Mail
GSnydeon Forum topicHow to ship Sourdough Starter cross country? - Basic recipeG-manon Forum topicSourdough disappointment
- have a look at this website.
FoodFasciston Forum topicsourdough starter problem - Aeratejckingon Forum topicsourdough starter problem
- erm... not sure how strict
FoodFasciston Forum topicHow to ship Sourdough Starter cross country?
- hadn't seen that link beforestephy711on Forum topicHow to ship Sourdough Starter cross country?
- thanks for the advicestephy711on Forum topicHow to ship Sourdough Starter cross country?
- Getting started with starterehanneron Forum topicSourdough disappointment
- Sorry, I didn't realise
FoodFasciston Forum topicBREAD Hamelman's book, with discount
- Saved in Favorites
Frankoon Blog postLe pavé d’autrefois - Welcome!ehanneron Forum topicHowdy from a New Member in Texas
- Thanks, Franko
davidg618on Forum topicRagged Slashing - Starter and suchamateuron Forum topicSourdough disappointment
- soft!
nicodvbon Blog postAnother High extraction sandwich loaf
- fine loaves
Frankoon Forum topicRagged Slashing
- I've just experienced the same problem.
davidg618on Forum topicsourdough starter problem
- It's always good to have someone new to help usrichkaimdon Forum topicHowdy from a New Member in Texas
- dehydrating yeastrichkaimdon Forum topicHow to ship Sourdough Starter cross country?
- When I was a child my
jlewis30on Forum topicCorn Fritters, Corn Cakes? - another winner!
Frankoon Blog postAnother High extraction sandwich loaf
- Roll outnhtomon Forum topicHelp for communion bread
- Lovely loaves
anandaon Forum topicRagged Slashing
- Showcase
anandaon Blog postBread And Chocolate for Company
- Fine examples
anandaon Blog postTwo pains au levain from Hamelman's "Bread"
- AP
Nickisafoodieon Forum topicBosch Grain Mill Attachment: - Pave
anandaon Blog postLe pavé d’autrefois
- Food Fascist, you are right,
codrutaon Forum topicBREAD Hamelman's book, with discount - Look great!asfolkson Blog postTwo pains au levain from Hamelman's "Bread"
- Thank you, asfolks. :)As a
lumoson Blog postLe pavé d’autrefois
- Khalid,asfolkson Blog postLe pavé d’autrefois
- breadsong,asfolkson Blog postLe pavé d’autrefois
- varda,asfolkson Blog postLe pavé d’autrefois
- Thanks lumosasfolkson Blog postLe pavé d’autrefois
- You could dry it out onJust Loafinon Forum topicHow to ship Sourdough Starter cross country?
- Whether or not a particularJust Loafinon Forum topicSourdough Debate
- Looking Great Asfolks! your
Mebakeon Blog postLe pavé d’autrefois