Recent Forum and Blog Comments

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lumos
Sunday, August 28, 2011 - 10:55
on Blog post
XIII - Sourdough Bagels with Wholemeal Flour
using milk
mimifix
Sunday, August 28, 2011 - 10:54
on Forum topic
Milk reduces loaf shelf life?
Funny

hanseata
Sunday, August 28, 2011 - 10:54
on Forum topic
What five breads do you bake over and over again?
Pssst!
Take a look at his

lumos
Sunday, August 28, 2011 - 10:46
on Blog post
Put some shine on those ears
Your bagels are lovely,

Floydm
Sunday, August 28, 2011 - 10:42
on Blog post
XIII - Sourdough Bagels with Wholemeal Flour
Even if we don't share the

lumos
Sunday, August 28, 2011 - 10:39
on Blog post
Chocolate sourdough bread - happy accident!
Thanks for your formulae,

lumos
Sunday, August 28, 2011 - 10:28
on Forum topic
What five breads do you bake over and over again?
mouthwatering

freerk
Sunday, August 28, 2011 - 10:27
on Forum topic
LÜBECKER - LUEBECK RYE
Lumos is just being polite.
Syd
Sunday, August 28, 2011 - 10:14
on Blog post
Put some shine on those ears
I linked it above.
thomaschacon75
Sunday, August 28, 2011 - 10:10
on Forum topic
Raisin Bread Recipe Wanted
Raisin Bread Recipe
Duecento
Sunday, August 28, 2011 - 10:03
on Forum topic
Raisin Bread Recipe Wanted
Found it! -rye retardation

lumos
Sunday, August 28, 2011 - 10:00
on Forum topic
Handling 80% rye dough
Hi lumos.
rossnroller
Sunday, August 28, 2011 - 09:59
on Blog post
Chocolate sourdough bread - happy accident!
Would you be so kind as to
plevee
Sunday, August 28, 2011 - 09:55
on Forum topic
Handling 80% rye dough
Thanks, breadsong
louie brown
Sunday, August 28, 2011 - 09:51
on Blog post
Kitchen Sink Multigrain Miche, with Apologies to Jeff Hamelman
We Teach Each Other
louie brown
Sunday, August 28, 2011 - 09:46
on Blog post
Two sweets with fruits of the season, and two breads
Thanks for your comment, Nate.
rossnroller
Sunday, August 28, 2011 - 09:43
on Blog post
Chocolate sourdough bread - happy accident!
.....a....a.....a.....accompl

lumos
Sunday, August 28, 2011 - 09:39
on Blog post
Put some shine on those ears
Brotgewürz
breadsong
Sunday, August 28, 2011 - 09:36
on Forum topic
LÜBECKER - LUEBECK RYE
not the same

ananda
Sunday, August 28, 2011 - 09:36
on Forum topic
Handling 80% rye dough
retarding

FoodFascist
Sunday, August 28, 2011 - 09:29
on Forum topic
Handling 80% rye dough
packed with goodness
breadsong
Sunday, August 28, 2011 - 09:28
on Blog post
Kitchen Sink Multigrain Miche, with Apologies to Jeff Hamelman
Mini, Thanks for posting the
breadsong
Sunday, August 28, 2011 - 09:23
on Forum topic
Sheeter porn, crispy rye flat bread
I'm in the final stages of my

FoodFascist
Sunday, August 28, 2011 - 09:18
on Forum topic
Handling 80% rye dough
Polish Easter Raisin Bread
thomaschacon75
Sunday, August 28, 2011 - 09:15
on Forum topic
Raisin Bread Recipe Wanted
Thanks, louie!
breadsong
Sunday, August 28, 2011 - 09:10
on Blog post
Two sweets with fruits of the season, and two breads
Lookin' Good
jcking
Sunday, August 28, 2011 - 09:08
on Forum topic
White Sourdough with Soaker
Try my Feinbrot

hanseata
Sunday, August 28, 2011 - 09:06
on Forum topic
What five breads do you bake over and over again?
Thank you so much, Andy!
breadsong
Sunday, August 28, 2011 - 09:04
on Blog post
Two sweets with fruits of the season, and two breads
Beautiful, bread song
louie brown
Sunday, August 28, 2011 - 09:00
on Blog post
Two sweets with fruits of the season, and two breads
Mmmm, sounds lovely!
breadsong
Sunday, August 28, 2011 - 08:58
on Blog post
Fresh Fig, Walnut, and Chocolate Torte, for home or WFOvens
Consider me flattered
Nate Delage
Sunday, August 28, 2011 - 08:54
on Blog post
Put some shine on those ears
French pastry/cake flour is

lumos
Sunday, August 28, 2011 - 08:43
on Blog post
XII – T55 Trial III : The Oracle of Toyota Prius (….not. ) - Hybrid Hamelinett Baguette
Fabulous

ananda
Sunday, August 28, 2011 - 08:41
on Blog post
Two sweets with fruits of the season, and two breads
Maturation

ananda
Sunday, August 28, 2011 - 08:24
on Forum topic
Handling 80% rye dough
Transparent apples
breadsong
Sunday, August 28, 2011 - 08:11
on Blog post
Two sweets with fruits of the season, and two breads
UMWrs links in youtube are worth looking at

Mini Oven
Sunday, August 28, 2011 - 08:06
on Forum topic
Handling 80% rye dough
Types of rye
breadsong
Sunday, August 28, 2011 - 07:56
on Blog post
Two sweets with fruits of the season, and two breads
No
jcking
Sunday, August 28, 2011 - 07:51
on Forum topic
Liquid Levain and Culture
If my memory serves me right

lumos
Sunday, August 28, 2011 - 07:44
on Forum topic
Handling 80% rye dough
Thanks, Khalid!
breadsong
Sunday, August 28, 2011 - 07:38
on Blog post
Two sweets with fruits of the season, and two breads
oops, never had luck retarding ryes

Mini Oven
Sunday, August 28, 2011 - 07:37
on Forum topic
Handling 80% rye dough
no thank you,
you've given me

FoodFascist
Sunday, August 28, 2011 - 07:20
on Forum topic
timing several loaves for seperate baking
Rubber Gloves
thomaschacon75
Sunday, August 28, 2011 - 07:09
on Forum topic
Handling 80% rye dough
I do not proof my loaf in the
fidlfixer
Sunday, August 28, 2011 - 07:04
on Forum topic
timing several loaves for seperate baking
Beautiful baking, breadsong!
Syd
Sunday, August 28, 2011 - 06:07
on Blog post
Two sweets with fruits of the season, and two breads
I usually prove my bread in a

FoodFascist
Sunday, August 28, 2011 - 06:06
on Forum topic
Fermenting Containers that are not plastic
Those are very respectable
Syd
Sunday, August 28, 2011 - 05:55
on Blog post
Put some shine on those ears
Hi Sarah, I don't wish to

FoodFascist
Sunday, August 28, 2011 - 05:41
on Forum topic
timing several loaves for seperate baking
1. Focaccia (this one I can

SallyBR
Sunday, August 28, 2011 - 05:03
on Forum topic
What five breads do you bake over and over again?