Recent Forum and Blog Comments

RKC PID
sam
Tuesday, August 30, 2011 - 11:55
on Forum topic
PID temperature controller, works!
Long story!

Crider
Tuesday, August 30, 2011 - 11:37
on Forum topic
Apprentice Milling Job Opening at Historic British Windmill
I have used Gold Medal...

Frequent Flyer
Tuesday, August 30, 2011 - 11:35
on Forum topic
White Sourdough with Soaker
I made this loaf once, and

SallyBR
Tuesday, August 30, 2011 - 11:17
on Blog post
Golspie Loaf
Drat, you're right!!
HeidiH
Tuesday, August 30, 2011 - 11:16
on Forum topic
Ceramic Grill... Bread
I hadn't seen a Golspie loaf before

pmccool
Tuesday, August 30, 2011 - 11:00
on Blog post
Golspie Loaf
I live in Britain but there's

lumos
Tuesday, August 30, 2011 - 10:43
on Forum topic
Apprentice Milling Job Opening at Historic British Windmill
For the record, "If You Care"

mrfrost
Tuesday, August 30, 2011 - 10:32
on Forum topic
Ceramic Grill... Bread
Parch on grill
jcking
Tuesday, August 30, 2011 - 10:17
on Forum topic
Ceramic Grill... Bread
Use uncoated parchment
HeidiH
Tuesday, August 30, 2011 - 10:00
on Forum topic
Ceramic Grill... Bread
Not brave enough yet ...
HeidiH
Tuesday, August 30, 2011 - 09:52
on Forum topic
50% rye experiment
using parchment paper over temp
Chuck
Tuesday, August 30, 2011 - 09:23
on Forum topic
Ceramic Grill... Bread
Karin,
Thanks for the reply

Janetcook
Tuesday, August 30, 2011 - 09:11
on Forum topic
LÜBECKER - LUEBECK RYE
gvz, Chuck, Eric
I can get an
Syd
Tuesday, August 30, 2011 - 09:03
on Forum topic
PID temperature controller, works!
Innoculation

ananda
Tuesday, August 30, 2011 - 08:57
on Blog post
This weekend's baking: SFBI Miche and Pain au Levain with mixed sourdough starters 8-28-2011
I have made these several
tomsgirl
Tuesday, August 30, 2011 - 08:33
on Forum topic
Help! Need a Recipe for Plain Scones
Thanks, Andy!

dmsnyder
Tuesday, August 30, 2011 - 08:24
on Blog post
This weekend's baking: SFBI Miche and Pain au Levain with mixed sourdough starters 8-28-2011
Flours
jcking
Tuesday, August 30, 2011 - 07:35
on Forum topic
White Sourdough with Soaker
Temperature
jcking
Tuesday, August 30, 2011 - 07:23
on Forum topic
Crumb that taste like crumpet ?
Time
sam
Tuesday, August 30, 2011 - 07:21
on Forum topic
PID temperature controller, works!
Other rye bricks cooked at higher temperatures
HeidiH
Tuesday, August 30, 2011 - 07:08
on Forum topic
50% rye experiment
Overnight fermentation

hanseata
Tuesday, August 30, 2011 - 06:52
on Forum topic
LÜBECKER - LUEBECK RYE
Using a PID
ehanner
Tuesday, August 30, 2011 - 06:22
on Forum topic
PID temperature controller, works!
If you register with the
Ambimom
Tuesday, August 30, 2011 - 06:19
on Forum topic
Help! Need a Recipe for Plain Scones
thanks

Frequent Flyer
Tuesday, August 30, 2011 - 06:10
on Forum topic
White Sourdough with Soaker
moist chewy crumb
Xeni
Tuesday, August 30, 2011 - 06:01
on Forum topic
Crumb that taste like crumpet ?
I always check out your posts

caraway
Tuesday, August 30, 2011 - 05:56
on Blog post
This weekend's baking: SFBI Miche and Pain au Levain with mixed sourdough starters 8-28-2011
Very interesting stuff gvz.
Syd
Tuesday, August 30, 2011 - 05:50
on Forum topic
PID temperature controller, works!
Beautiful bread!

caraway
Tuesday, August 30, 2011 - 05:50
on Forum topic
White Sourdough with Soaker
Light

hanseata
Tuesday, August 30, 2011 - 05:40
on Forum topic
LÜBECKER - LUEBECK RYE
Rye type

hanseata
Tuesday, August 30, 2011 - 05:28
on Forum topic
LÜBECKER - LUEBECK RYE
i remember someone on TFL
ww
Tuesday, August 30, 2011 - 05:24
on Blog post
Chocolate sourdough bread - happy accident!
Flavor

hanseata
Tuesday, August 30, 2011 - 05:19
on Forum topic
LÜBECKER - LUEBECK RYE
hydration
Xeni
Tuesday, August 30, 2011 - 04:33
on Forum topic
Crumb that taste like crumpet ?
unfair treatment and comparison of rye!

Mini Oven
Tuesday, August 30, 2011 - 03:12
on Forum topic
50% rye experiment
Could be this?

lumos
Tuesday, August 30, 2011 - 00:27
on Blog post
"Woodstock" Bread - Whole Wheat with Lots and Lots of Seeds
Problematic Pine Nuts?
ph_kosel
Monday, August 29, 2011 - 23:53
on Blog post
"Woodstock" Bread - Whole Wheat with Lots and Lots of Seeds
Correct

ananda
Monday, August 29, 2011 - 23:03
on Blog post
This weekend's baking: SFBI Miche and Pain au Levain with mixed sourdough starters 8-28-2011
excelent illustation, Khalid!

codruta
Monday, August 29, 2011 - 22:25
on Blog post
An Illustration of Shaping "Batard"
Thanks Chuck
sam
Monday, August 29, 2011 - 21:54
on Forum topic
PID temperature controller, works!
crystal clear illustration
breadsong
Monday, August 29, 2011 - 21:53
on Blog post
An Illustration of Shaping "Batard"
Feeding and Baking with a Potato Starter
jonesiegal
Monday, August 29, 2011 - 20:45
on Forum topic
Question about Potato Flak Starter
I am afraid it WILL be Ceramic Bread...
Pain Partout
Monday, August 29, 2011 - 20:36
on Forum topic
Ceramic Grill... Bread
I like mine straight up

Elagins
Monday, August 29, 2011 - 20:33
on Forum topic
What Becky and I baked this weekend
reason to cook/bake

Elagins
Monday, August 29, 2011 - 20:31
on Forum topic
What Becky and I baked this weekend
Great topic but so very hard

Janetcook
Monday, August 29, 2011 - 20:20
on Forum topic
What five breads do you bake over and over again?
up/down vs. on/off
Chuck
Monday, August 29, 2011 - 20:19
on Forum topic
PID temperature controller, works!
Karin,
Thanks for another

Janetcook
Monday, August 29, 2011 - 19:54
on Forum topic
LÜBECKER - LUEBECK RYE
Speaking of Target
Postal Grunt
Monday, August 29, 2011 - 19:18
on Forum topic
King Arthur Flour Prices
Brotgewürze

hanseata
Monday, August 29, 2011 - 18:06
on Forum topic
LÜBECKER - LUEBECK RYE