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Thanks
breadsong
Friday, September 2, 2011 - 20:31
on
Forum topic
Haferbrot: an interesting european recipe
the splendor! (the bread, the baskets, and the Rockies!)
breadsong
Friday, September 2, 2011 - 20:18
on
Blog post
Pan de Horiadaki - Not really
lots of goodies
breadsong
Friday, September 2, 2011 - 20:11
on
Blog post
Cashew and chia with 16% ryemeal sourdough
Best wishes :^)
breadsong
Friday, September 2, 2011 - 20:07
on
Blog post
Gilchesters Miche and Borodinsky Bread
Hi Larry - and what lovely bread!
breadsong
Friday, September 2, 2011 - 19:49
on
Blog post
Back for a visit with Rye
Congratulations
hanseata
Friday, September 2, 2011 - 19:39
on
Blog post
Gilchesters Miche and Borodinsky Bread
black beauty
breadsong
Friday, September 2, 2011 - 19:39
on
Blog post
Pain au Levain- two different formulas from "BREAD"
gorgeous greens...and baking
breadsong
Friday, September 2, 2011 - 19:37
on
Blog post
Spinach and feta spirals
Tangled mess
jcking
Friday, September 2, 2011 - 19:36
on
Forum topic
starter rises, bread doesn't
Varda,
Had you wanted some
Janetcook
Friday, September 2, 2011 - 19:33
on
Blog post
Pan de Horiadaki - Not really
Thanks for your comments, Salilah.
rossnroller
Friday, September 2, 2011 - 19:16
on
Blog post
Spinach and feta spirals
a lovely...and fast! little oven
breadsong
Friday, September 2, 2011 - 18:48
on
Blog post
Forno a legna - Prima Pizzata
Beautiful and creative breads, Yozza!
rossnroller
Friday, September 2, 2011 - 18:40
on
Blog post
Cashew and chia with 16% ryemeal sourdough
Congrats, Stan and Norm!
joyfulbaker
Friday, September 2, 2011 - 18:38
on
Forum topic
Latest on INSIDE THE JEWISH BAKERY - Going to Press!
oooooh
highmtnpam
Friday, September 2, 2011 - 17:01
on
Forum topic
Sheeter porn, crispy rye flat bread
The ducks will get no crumbs from this loaf!
Mini Oven
Friday, September 2, 2011 - 16:44
on
Blog post
Gilchesters Miche and Borodinsky Bread
ok, Bob. I'll bite... where is az?
Mini Oven
Friday, September 2, 2011 - 16:34
on
Forum topic
Muffins
feeding forever
Mini Oven
Friday, September 2, 2011 - 16:20
on
Forum topic
starter rises, bread doesn't
Sorry all I ment by odd ball
kjonyou
Friday, September 2, 2011 - 16:18
on
Forum topic
Shortening, Pastery Dough and Gluten?
You are quite right,
Syd
Friday, September 2, 2011 - 15:38
on
Blog post
Gilchesters Miche and Borodinsky Bread
You're welcome. The cool
Syd
Friday, September 2, 2011 - 15:22
on
Blog post
Multigrain Boule
Sorry about taking so much
FoodFascist
Friday, September 2, 2011 - 15:09
on
Forum topic
help with basic principles of starter usage....
Really?
placebo
Friday, September 2, 2011 - 14:56
on
Forum topic
starter rises, bread doesn't
BTW could you explain what
FoodFascist
Friday, September 2, 2011 - 14:56
on
Forum topic
Shortening, Pastery Dough and Gluten?
Me thinks
jcking
Friday, September 2, 2011 - 13:51
on
Forum topic
starter rises, bread doesn't
we'll give it a go. but
appendix
Friday, September 2, 2011 - 13:29
on
Forum topic
starter rises, bread doesn't
visual record
polo
Friday, September 2, 2011 - 13:29
on
Forum topic
The journey now begins
Congratulations on your new job!
dmsnyder
Friday, September 2, 2011 - 12:27
on
Blog post
Gilchesters Miche and Borodinsky Bread
It's 15.625%. So what does
placebo
Friday, September 2, 2011 - 11:53
on
Forum topic
starter rises, bread doesn't
I'd really try to do the
placebo
Friday, September 2, 2011 - 11:50
on
Forum topic
starter rises, bread doesn't
more vegging
Salilah
Friday, September 2, 2011 - 11:09
on
Blog post
Spinach and feta spirals
vegging
Salilah
Friday, September 2, 2011 - 11:06
on
Blog post
Spinach and feta spirals
the letter A
codruta
Friday, September 2, 2011 - 10:14
on
Blog post
Gilchesters Miche and Borodinsky Bread
Muffins
bobkay1022
Friday, September 2, 2011 - 09:52
on
Forum topic
Muffins
I gave this a try
jaywillie
Friday, September 2, 2011 - 09:52
on
Blog post
Multigrain Boule
Muffins
bobkay1022
Friday, September 2, 2011 - 09:48
on
Forum topic
Muffins
Sept 1st update
firetech
Friday, September 2, 2011 - 09:27
on
Forum topic
The journey now begins
Congratulations!
Salilah
Friday, September 2, 2011 - 09:04
on
Blog post
Gilchesters Miche and Borodinsky Bread
take care approximating gluten content by protein content
Chuck
Friday, September 2, 2011 - 08:58
on
Forum topic
high glutten flour
never heard of non-stick muffin papers
Mini Oven
Friday, September 2, 2011 - 08:54
on
Forum topic
Muffins
ooooo! pretty loaf!
Mini Oven
Friday, September 2, 2011 - 08:39
on
Forum topic
Anadama 1st attempt... collapse?
book
siuflower
Friday, September 2, 2011 - 08:17
on
Forum topic
Latest on INSIDE THE JEWISH BAKERY - Going to Press!
Good luck and dont' forget to
txfarmer
Friday, September 2, 2011 - 08:12
on
Blog post
30% rye sourdough sandwich loaf - yes, even rye breads can be fluffy and soft!
I think in that book, which
txfarmer
Friday, September 2, 2011 - 08:12
on
Blog post
30% rye sourdough sandwich loaf - yes, even rye breads can be fluffy and soft!
Concur
flournwater
Friday, September 2, 2011 - 07:59
on
Forum topic
Anadama 1st attempt... collapse?
truly fantastic txfarmer
nicodvb
Friday, September 2, 2011 - 07:13
on
Blog post
30% rye sourdough sandwich loaf - yes, even rye breads can be fluffy and soft!
6%? I really don't think it's
txfarmer
Friday, September 2, 2011 - 07:06
on
Blog post
30% rye sourdough sandwich loaf - yes, even rye breads can be fluffy and soft!
Love the Borodinsky
wally
Friday, September 2, 2011 - 06:46
on
Blog post
Gilchesters Miche and Borodinsky Bread
Thanks Louie
wally
Friday, September 2, 2011 - 06:38
on
Blog post
Back for a visit with Rye
I don't think that heat alone
yankeedave
Friday, September 2, 2011 - 06:36
on
Forum topic
Lead test results on unglazed quarry tile and travertine tile
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Had you wanted some