Recent Forum and Blog Comments

Hi Andy,
Its the humidity

PiPs
Saturday, November 12, 2011 - 03:05
on Blog post
Micropost – Spelt experiment II (75% Spelt)
I don't believe you did that!

Mini Oven
Saturday, November 12, 2011 - 02:02
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
dissolving the yeast more?

Mini Oven
Saturday, November 12, 2011 - 01:31
on Forum topic
liquid temp and dough
Balsam for the bread baking soul

Mini Oven
Saturday, November 12, 2011 - 00:24
on Forum topic
dull day
You would think so - but all
Bazza123
Friday, November 11, 2011 - 22:42
on Forum topic
Flatbreads in George Foreman Grilling machine
1:2:2
Maverick
Friday, November 11, 2011 - 22:11
on Forum topic
starter Help!!
2 weeks
Maverick
Friday, November 11, 2011 - 22:07
on Forum topic
Can a Starter be Too Active?
how is their flour milled?
Chuck
Friday, November 11, 2011 - 21:44
on Blog post
I bake so I am; kanelbullar (with video)
Does your pan have a lid?
PaddyL
Friday, November 11, 2011 - 21:11
on Forum topic
dull day
Grilling machine.
PaddyL
Friday, November 11, 2011 - 21:10
on Forum topic
Flatbreads in George Foreman Grilling machine
Thanks Jim

OldWoodenSpoon
Friday, November 11, 2011 - 20:44
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
Thanks Jeff

OldWoodenSpoon
Friday, November 11, 2011 - 20:38
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
Yes, that is the fun of it!

OldWoodenSpoon
Friday, November 11, 2011 - 20:37
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
to my knowledge, storing

FoodFascist
Friday, November 11, 2011 - 18:52
on Forum topic
Do You Know Your Honey?
I have not been following
Yerffej
Friday, November 11, 2011 - 18:51
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
Have you seen Sweetsugarbelle's site?
FaithHope
Friday, November 11, 2011 - 18:46
on Blog post
Any cookie bakers out there?
Another thought
jcking
Friday, November 11, 2011 - 18:36
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
You're right of course
ehanner
Friday, November 11, 2011 - 18:34
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
:-) Sounds familiar.....
I

Janetcook
Friday, November 11, 2011 - 18:32
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
same 1:2:2 or should i go
latanante
Friday, November 11, 2011 - 18:16
on Forum topic
starter Help!!
Great recipe from Cake Central

Karen Guse
Friday, November 11, 2011 - 18:13
on Blog post
Any cookie bakers out there?
I did steal ClimbHi's door!! :)
FaithHope
Friday, November 11, 2011 - 18:06
on Forum topic
Oven Door
Starter Activity
ehanner
Friday, November 11, 2011 - 17:52
on Forum topic
Can a Starter be Too Active?
Progress, YES!

OldWoodenSpoon
Friday, November 11, 2011 - 17:47
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
Lovely breads, Yozza.
rossnroller
Friday, November 11, 2011 - 17:18
on Blog post
EXCUSE TO USE SOUR DOUGH CULTURE
That's fine...
Anonymous
Friday, November 11, 2011 - 17:15
on Forum topic
Can a Starter be Too Active?
Progress OWS
ehanner
Friday, November 11, 2011 - 17:07
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
should the jar be washed between feedings as you described?

drdudidu
Friday, November 11, 2011 - 16:54
on Forum topic
Can a Starter be Too Active?
I am no expert here but I

Janetcook
Friday, November 11, 2011 - 16:54
on Forum topic
Can a Starter be Too Active?
Just my wife and I

OldWoodenSpoon
Friday, November 11, 2011 - 16:53
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
Thanks Roo!
FaithHope
Friday, November 11, 2011 - 16:53
on Forum topic
Dream to REALITY!!!!
First thoughts when I look at

Janetcook
Friday, November 11, 2011 - 16:43
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
Wrinkles are really bubbles

OldWoodenSpoon
Friday, November 11, 2011 - 16:04
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
Hello,Your post is so
breadsong
Friday, November 11, 2011 - 16:02
on Blog post
EXCUSE TO USE SOUR DOUGH CULTURE
They each have their own personality............

polo
Friday, November 11, 2011 - 15:51
on Forum topic
Can a Starter be Too Active?
Dull, indeed.

OldWoodenSpoon
Friday, November 11, 2011 - 15:47
on Forum topic
dull day
If your honey
Aussie Pete
Friday, November 11, 2011 - 15:33
on Forum topic
Do You Know Your Honey?
ps

ackkkright
Friday, November 11, 2011 - 15:29
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
persistence

ackkkright
Friday, November 11, 2011 - 15:27
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
"A"

ananda
Friday, November 11, 2011 - 15:16
on Blog post
Two Leavens, Some Wholegrain and a Commercial Mixer. Nigel's November Baking Day
Reduce the size and feed again.

Mini Oven
Friday, November 11, 2011 - 15:09
on Forum topic
starter Help!!
Lovely Bread

ananda
Friday, November 11, 2011 - 15:08
on Blog post
EXCUSE TO USE SOUR DOUGH CULTURE
Temperature regimes

ananda
Friday, November 11, 2011 - 15:01
on Blog post
Micropost – Spelt experiment II (75% Spelt)
About the same as a four-strand braid

Doc.Dough
Friday, November 11, 2011 - 14:58
on Forum topic
Bread braiding
Procrastination pays....
LindyD
Friday, November 11, 2011 - 14:54
on Forum topic
Brod & Taylor Folding Proofer - Free Shipping this Weekend
Great looking loaves,

wassisname
Friday, November 11, 2011 - 14:54
on Blog post
Two Leavens, Some Wholegrain and a Commercial Mixer. Nigel's November Baking Day
Quality

ananda
Friday, November 11, 2011 - 14:50
on Forum topic
dull day
Limitations

ananda
Friday, November 11, 2011 - 14:48
on Blog post
Two Leavens, Some Wholegrain and a Commercial Mixer. Nigel's November Baking Day
thanks for the link to itchefs

bottleny
Friday, November 11, 2011 - 14:33
on Blog post
Francesco Elmi Traditional Sourdough Panettone - 2 loaves, 16 yolks, many many hours
so my starter is doing good
latanante
Friday, November 11, 2011 - 14:33
on Forum topic
starter Help!!