Recent Forum and Blog Comments

Too much surface area.
Anonymous
Sunday, November 13, 2011 - 16:22
on Forum topic
Scoring Baguettes-can't get it right!!
Cinnamon buns

shansen10
Sunday, November 13, 2011 - 16:22
on Forum topic
Cinnamon Buns - use retardation?
My version from today

noonesperfect
Sunday, November 13, 2011 - 16:17
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
Thanks, Marcus!
breadsong
Sunday, November 13, 2011 - 16:12
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
Thanks everyone for your

yozzause
Sunday, November 13, 2011 - 16:12
on Blog post
EXCUSE TO USE SOUR DOUGH CULTURE
Great looking loaves Phil.

wassisname
Sunday, November 13, 2011 - 16:11
on Blog post
Miche and more …
my immediate reaction is that you didn't knead it enough

Elagins
Sunday, November 13, 2011 - 16:07
on Forum topic
Novice Challah Question
Why does it not work with a
bluesaturn
Sunday, November 13, 2011 - 16:07
on Forum topic
Scoring Baguettes-can't get it right!!
Wow, Juergen, your powers of
breadsong
Sunday, November 13, 2011 - 16:04
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
Beautiful rye, breadsong.

wassisname
Sunday, November 13, 2011 - 16:01
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
Me too :^)
breadsong
Sunday, November 13, 2011 - 16:01
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
Thanks David,
Your a bit of a

PiPs
Sunday, November 13, 2011 - 16:00
on Blog post
Miche and more …
How about a recipe?It helps with troubleshooting
clazar123
Sunday, November 13, 2011 - 15:59
on Forum topic
Novice Challah Question
Cinnamon buns overnight - no problem
sphealey
Sunday, November 13, 2011 - 15:29
on Forum topic
Cinnamon Buns - use retardation?
inside jewish bakery challenge

cgmeyer2
Sunday, November 13, 2011 - 15:05
on Forum topic
Join the "Inside the Jewish Bakery" cookbook challenge -- starting December 1st!
Inspired by your recent 70% rye
breadsong
Sunday, November 13, 2011 - 15:03
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
Thank you, Mini :^)
breadsong
Sunday, November 13, 2011 - 14:52
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
That Crust

Juergen Krauss
Sunday, November 13, 2011 - 14:50
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
Beautifully decorated bread

hanseata
Sunday, November 13, 2011 - 14:46
on Blog post
White bread
The prettiest oven

hanseata
Sunday, November 13, 2011 - 14:36
on Forum topic
Dream to REALITY!!!!
Thank you, Jeremy!
breadsong
Sunday, November 13, 2011 - 14:17
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
(please) do try it :^)
breadsong
Sunday, November 13, 2011 - 14:03
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
leaving shiny shiny

Mini Oven
Sunday, November 13, 2011 - 14:03
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
Many thanks, Andy
breadsong
Sunday, November 13, 2011 - 14:00
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
Thanks Good Info
RonRay
Sunday, November 13, 2011 - 13:55
on Forum topic
Gluten Primer
That motto could be mine, too

hanseata
Sunday, November 13, 2011 - 13:52
on Blog post
I bake so I am; kanelbullar (with video)
That's not a regular feeding,
txfarmer
Sunday, November 13, 2011 - 13:01
on Blog post
Francesco Elmi Traditional Sourdough Panettone - 2 loaves, 16 yolks, many many hours
How to cheat at it.
Anonymous
Sunday, November 13, 2011 - 12:29
on Forum topic
need help getting a lighter sandwich roll
Beautiful baking!

Franko
Sunday, November 13, 2011 - 12:24
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
Since I already ordered

OldWoodenSpoon
Sunday, November 13, 2011 - 12:01
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
An interesting discussion

OldWoodenSpoon
Sunday, November 13, 2011 - 11:51
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
Yes....

BettyR
Sunday, November 13, 2011 - 11:37
on Forum topic
Cinnamon Buns - use retardation?
different ways to big holes
Chuck
Sunday, November 13, 2011 - 11:23
on Forum topic
need help getting a lighter sandwich roll
Maintenance choice
Maverick
Sunday, November 13, 2011 - 11:11
on Forum topic
Can a Starter be Too Active?
txfarmer,
A question on the

Janetcook
Sunday, November 13, 2011 - 10:30
on Blog post
Francesco Elmi Traditional Sourdough Panettone - 2 loaves, 16 yolks, many many hours
Some observations.
lazybaker
Sunday, November 13, 2011 - 10:21
on Forum topic
need help getting a lighter sandwich roll
non-diastatic unless it explicitly says diastatic, _except_ ...
Chuck
Sunday, November 13, 2011 - 09:40
on Forum topic
Columbia with spelt recipe
Gorgeous loves, Phil!

dmsnyder
Sunday, November 13, 2011 - 09:28
on Blog post
Miche and more …
Dr. Strange Loaves

Mini Oven
Sunday, November 13, 2011 - 09:27
on Forum topic
Uses for "Strange" loaves?
Gorgeous rye breads, breadsong!

dmsnyder
Sunday, November 13, 2011 - 09:25
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
the "right amount" of yeast in a bread machine can be tricky
Chuck
Sunday, November 13, 2011 - 09:19
on Forum topic
Problem of yeast smell
Corn Bread
Baker Frank
Sunday, November 13, 2011 - 08:51
on Forum topic
Corn Bread
Any ascorbic acid needed for your flour
copyu
Sunday, November 13, 2011 - 08:36
on Forum topic
Problem of yeast smell
Question please

Thaichef
Sunday, November 13, 2011 - 08:35
on Blog post
XXVI – Back to the Basic : My Basic Sourdough with Walnuts, Revived.
drying out can be a problem in winter
Chuck
Sunday, November 13, 2011 - 08:35
on Forum topic
crust on dough
Sharing Recipes
ehanner
Sunday, November 13, 2011 - 08:24
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy
You had a crust after oiling it?
Anonymous
Sunday, November 13, 2011 - 08:00
on Forum topic
crust on dough
Truly your loaves are songs of rye!

Mini Oven
Sunday, November 13, 2011 - 07:59
on Blog post
Mr. Hamelman's 80% Sourdough Rye with a Rye-Flour Soaker
Paper towel
jcking
Sunday, November 13, 2011 - 07:47
on Forum topic
crust on dough
Oh that is just me, my mind often runs in two directions

Mini Oven
Sunday, November 13, 2011 - 07:40
on Blog post
ITJB Vienna Bread - 5th Try But Still No Joy