Recent Forum and Blog Comments

grapes
Ford
Thursday, December 15, 2011 - 07:57
on Forum topic
foul smell
love you beautiful cookies, Terike !

AnnaInNC
Thursday, December 15, 2011 - 06:28
on Blog post
Christmas is coming! I can say that I played good.
Souring the rye nico
ehanner
Thursday, December 15, 2011 - 06:19
on Blog post
Black Bread My Way
Thank you for your very kind
teketeke
Thursday, December 15, 2011 - 06:00
on Blog post
Chocolate painting for a special day.
Not sourdough. Commercial

michael p
Thursday, December 15, 2011 - 05:16
on Forum topic
This would be my first Tuscan bread ...
Hi Anna

varda
Thursday, December 15, 2011 - 05:14
on Blog post
Tzitzel Bread - The Journey Ends
Thanks for the kudos. I

michael p
Thursday, December 15, 2011 - 05:13
on Forum topic
This would be my first Transitional Light Rye Metiel ...
You can try using a slow-cooker

GermanFoodie
Thursday, December 15, 2011 - 05:07
on Forum topic
How to convert the following recipe
Khalid, I like

varda
Thursday, December 15, 2011 - 05:06
on Blog post
Syd's White Sandwich Bread
Children's favorite

varda
Thursday, December 15, 2011 - 05:03
on Blog post
Syd's White Sandwich Bread
Couldn't be any

AnnaInNC
Thursday, December 15, 2011 - 05:00
on Blog post
Tzitzel Bread - The Journey Ends
What's next?

varda
Thursday, December 15, 2011 - 04:58
on Blog post
Tzitzel Bread - The Journey Ends
Ha!

varda
Thursday, December 15, 2011 - 04:53
on Blog post
Tzitzel Bread - The Journey Ends
Thank you Khalid

varda
Thursday, December 15, 2011 - 04:52
on Blog post
Tzitzel Bread - The Journey Ends
Varda, I'm glad you reached your goal
louie brown
Thursday, December 15, 2011 - 04:37
on Blog post
Tzitzel Bread - The Journey Ends
Sourdough not so sour but a nice bread,

Stuart Borken
Thursday, December 15, 2011 - 04:04
on Blog post
My Favorite Basic Sourdough Loaf
Thanks syd,
Yeah we had

PiPs
Thursday, December 15, 2011 - 03:55
on Blog post
PiP’s Hybrid Ciabatta … mkI
Thanks so much Nico,
Your

PiPs
Thursday, December 15, 2011 - 03:52
on Blog post
Wholemeal Golden Raisin and Fennel au Levain + 80% Rye + more
I wonder about the pan sizes...

Mini Oven
Thursday, December 15, 2011 - 03:51
on Blog post
ITJB Honey Cake - Take II
I think it came out well indeed!

Mini Oven
Thursday, December 15, 2011 - 03:36
on Forum topic
This would be my first Tuscan bread ...
Perfect baking!

nicodvb
Thursday, December 15, 2011 - 03:25
on Blog post
Wholemeal Golden Raisin and Fennel au Levain + 80% Rye + more
Tuscan bread, Hmmm, what are

Mebake
Thursday, December 15, 2011 - 02:23
on Forum topic
This would be my first Tuscan bread ...
Doesn't look bad at all

Mebake
Thursday, December 15, 2011 - 02:19
on Forum topic
This would be my first Transitional Light Rye Metiel ...
That is some serious talent

Mebake
Thursday, December 15, 2011 - 02:17
on Blog post
Chocolate painting for a special day.
it's the fine flour, Eric!

nicodvb
Thursday, December 15, 2011 - 01:52
on Blog post
Black Bread My Way
Wow, they look really good!
dawkins
Thursday, December 15, 2011 - 01:19
on Forum topic
ITJB Week 2: Florentines (12/10/11 - 12/17/11)
Lovely bread, Varda
holds99
Thursday, December 15, 2011 - 00:54
on Blog post
Tzitzel Bread - The Journey Ends
Lovely , Lovely jewish Rye,

Mebake
Thursday, December 15, 2011 - 00:52
on Blog post
Tzitzel Bread - The Journey Ends
Pure , Art, Txfarmer! your

Mebake
Wednesday, December 14, 2011 - 23:54
on Blog post
Laminated Sandwich loaf - best of both worlds
Great looking ciabatta PiP!
Syd
Wednesday, December 14, 2011 - 23:35
on Blog post
PiP’s Hybrid Ciabatta … mkI
Stunning txsfarmer!
Syd
Wednesday, December 14, 2011 - 23:29
on Blog post
Laminated Sandwich loaf - best of both worlds
Lovely, tall, cute sandwich

Mebake
Wednesday, December 14, 2011 - 23:08
on Blog post
Syd's White Sandwich Bread
Excellent looking loaf Varda.
Syd
Wednesday, December 14, 2011 - 22:54
on Blog post
Syd's White Sandwich Bread
Delicious
carlene
Wednesday, December 14, 2011 - 22:16
on Forum topic
ITJB Week 2: Florentines (12/10/11 - 12/17/11)
pancakes sound
patnx2
Wednesday, December 14, 2011 - 21:28
on Forum topic
Organic apple peel sourdough starter
Increase Ingredients

flournwater
Wednesday, December 14, 2011 - 21:05
on Forum topic
Recipe calls for 8" cake pans - mine are 9"...what to do?
Just my thoughts

BakerBen
Wednesday, December 14, 2011 - 19:46
on Forum topic
How to convert the following recipe
Thank you Phil

varda
Wednesday, December 14, 2011 - 18:59
on Blog post
Tzitzel Bread - The Journey Ends
Just make sure to support the

yy
Wednesday, December 14, 2011 - 18:35
on Forum topic
Recipe calls for 8" cake pans - mine are 9"...what to do?
Cake height not the issue
cindybakes
Wednesday, December 14, 2011 - 18:23
on Forum topic
Recipe calls for 8" cake pans - mine are 9"...what to do?
That's it!
cindybakes
Wednesday, December 14, 2011 - 18:22
on Forum topic
Recipe calls for 8" cake pans - mine are 9"...what to do?
A great story matched with a

PiPs
Wednesday, December 14, 2011 - 18:21
on Blog post
Tzitzel Bread - The Journey Ends
Thanks for the thought Linda

OldWoodenSpoon
Wednesday, December 14, 2011 - 18:18
on Blog post
ITJB Honey Cake - Take II
My Appetizer caraway rye bread

Stuart Borken
Wednesday, December 14, 2011 - 18:08
on Blog post
When Rye Goes Awry
Alive and well

Breadboard
Wednesday, December 14, 2011 - 18:04
on Forum topic
Organic apple peel sourdough starter
G'day Aussie Pete,
Good ol

PiPs
Wednesday, December 14, 2011 - 17:46
on Blog post
PiP’s Hybrid Ciabatta … mkI
Parchment Paper Lining?
linder
Wednesday, December 14, 2011 - 17:39
on Blog post
ITJB Honey Cake - Take II
Oh, Syd

varda
Wednesday, December 14, 2011 - 17:28
on Blog post
Tzitzel Bread - The Journey Ends
From King Arthur Flour
SylvaniaChris
Wednesday, December 14, 2011 - 17:19
on Forum topic
Proofing proceedure question
Thanks, Tess.
Anonymous
Wednesday, December 14, 2011 - 16:41
on Blog post
Rustic Cherry Pie