Recent Forum and Blog Comments

Again with the edit thing
sirrith
Tuesday, March 11, 2014 - 06:28
on Forum topic
Poor oven spring diagnosis?
I'll try proofing longer, I'm
sirrith
Tuesday, March 11, 2014 - 06:26
on Forum topic
Poor oven spring diagnosis?
my problem was that now and
MBaadsgaard
Tuesday, March 11, 2014 - 06:24
on Forum topic
Mixing water and flour, and not getting lumps
I tried the well, with 2/3 of
MBaadsgaard
Tuesday, March 11, 2014 - 06:23
on Forum topic
Mixing water and flour, and not getting lumps
Nice looking bread….
embth
Tuesday, March 11, 2014 - 05:58
on Forum topic
Messing around with buttermilk.
try proofing longer

Mini Oven
Tuesday, March 11, 2014 - 05:50
on Forum topic
Poor oven spring diagnosis?
there really should be a way to edit these comments

ericreed
Tuesday, March 11, 2014 - 05:47
on Forum topic
Poor oven spring diagnosis?
forgot the salt in recipe

ericreed
Tuesday, March 11, 2014 - 05:45
on Forum topic
Poor oven spring diagnosis?
refrigeration

ericreed
Tuesday, March 11, 2014 - 05:44
on Forum topic
Poor oven spring diagnosis?
What is the method?
DavidEF
Tuesday, March 11, 2014 - 05:21
on Forum topic
South African Sourdough Starter - Day 1
Those look delish! In what

andychrist
Tuesday, March 11, 2014 - 05:17
on Blog post
Sweet Potato Bagels with Polenta
can't figure out how to edit
sirrith
Tuesday, March 11, 2014 - 05:07
on Forum topic
Poor oven spring diagnosis?
Be careful of the water
DavidEF
Tuesday, March 11, 2014 - 05:05
on Forum topic
Newbie Help
I'm not too interested in
sirrith
Tuesday, March 11, 2014 - 05:03
on Forum topic
Poor oven spring diagnosis?
Wow

David Esq.
Tuesday, March 11, 2014 - 04:52
on Forum topic
Mixing water and flour, and not getting lumps
what does it taste like?

Mini Oven
Tuesday, March 11, 2014 - 04:31
on Forum topic
Newbie Help
High amount of whole grains probably

ericreed
Tuesday, March 11, 2014 - 03:33
on Forum topic
Poor oven spring diagnosis?
Lumpy dough - mixing order

RobynNZ
Tuesday, March 11, 2014 - 02:12
on Forum topic
Mixing water and flour, and not getting lumps
Has anybody here tried the

andychrist
Tuesday, March 11, 2014 - 01:47
on Forum topic
The Best Gloves?
I know this is a little bit
sirrith
Tuesday, March 11, 2014 - 00:02
on Forum topic
The Best Gloves?
Breadandwin, I can see why
tchism
Monday, March 10, 2014 - 23:11
on Forum topic
Pasta Old Style
Cheers FF

Wingnut
Monday, March 10, 2014 - 20:54
on Blog post
3/10/14 Bake
Thanks dabrownman. I've had

jims
Monday, March 10, 2014 - 20:39
on Forum topic
Sunday Loaves
Thanks!

Maine18
Monday, March 10, 2014 - 20:32
on Blog post
Weekend Sourdough - Pre-heat comparisons & Baking Steel
Thanks!

Maine18
Monday, March 10, 2014 - 20:32
on Blog post
Weekend Sourdough - Pre-heat comparisons & Baking Steel
Thanks!

Maine18
Monday, March 10, 2014 - 20:30
on Blog post
Weekend Sourdough - Pre-heat comparisons & Baking Steel
Roasting Tin

RobynNZ
Monday, March 10, 2014 - 20:10
on Blog post
Levain Boule/Batard & Tartine Country Loaf
I echo..

Frequent Flyer
Monday, March 10, 2014 - 20:06
on Blog post
3/10/14 Bake
Nice bake Josh. I like your

Song Of The Baker
Monday, March 10, 2014 - 20:05
on Blog post
PVM Again
Very nice loaves! Looks like

Song Of The Baker
Monday, March 10, 2014 - 20:02
on Blog post
Weekend Sourdough - Pre-heat comparisons & Baking Steel
Recipe?
RFMonaco
Monday, March 10, 2014 - 20:02
on Forum topic
SD Rye Bagels: I cheated and it worked!
Hey Brian...nice desserts. I

Song Of The Baker
Monday, March 10, 2014 - 20:00
on Blog post
I didn't know what to do today, so I baked you a cake!
OK, let's try this again...I

Song Of The Baker
Monday, March 10, 2014 - 19:50
on Blog post
Levain Boule/Batard & Tartine Country Loaf
Thanks so much!The starter
Photogirl
Monday, March 10, 2014 - 19:26
on Forum topic
Newbie Help
Listen to Mini Oven

hanseata
Monday, March 10, 2014 - 19:22
on Forum topic
Very sour, expensive sourdough, causes a sensation of vomitting
Okay, here are the results

kensbread01
Monday, March 10, 2014 - 19:08
on Forum topic
Proofing not proofing much
It sounds

WoodenSpoon
Monday, March 10, 2014 - 19:05
on Forum topic
Newbie Help
That is

Wingnut
Monday, March 10, 2014 - 18:26
on Blog post
3/10/14 Bake
Explosive bloom!

dmsnyder
Monday, March 10, 2014 - 18:22
on Blog post
3/10/14 Bake
Very nice Sour Ryes, weavers house!

dmsnyder
Monday, March 10, 2014 - 18:12
on Blog post
Sour Rye sprayed with water 4 times
I grind pretty regularly,
barryvabeach
Monday, March 10, 2014 - 18:03
on Forum topic
First time grind - couple questions
Excellent loaves Wingnut..

Song Of The Baker
Monday, March 10, 2014 - 17:34
on Blog post
3/10/14 Bake
Be of good cheer -- think of what you HAVE learned
bread.on.beard
Monday, March 10, 2014 - 17:10
on Forum topic
Very sour, expensive sourdough, causes a sensation of vomitting
Try it, you'll be surprised!

Breadandwine
Monday, March 10, 2014 - 16:57
on Forum topic
Pasta Old Style
Thank you isand66!The
tchism
Monday, March 10, 2014 - 16:33
on Forum topic
Yesterday's Bake
My first attempts at making

MarkS
Monday, March 10, 2014 - 16:25
on Forum topic
Very sour, expensive sourdough, causes a sensation of vomitting
You're KA grinder attachment is not a KOMO.

dabrownman
Monday, March 10, 2014 - 15:57
on Forum topic
First time grind - couple questions
They sure look

dabrownman
Monday, March 10, 2014 - 15:40
on Forum topic
Today's baking
Thank you Jannie for your

Song Of The Baker
Monday, March 10, 2014 - 15:33
on Blog post
Levain Boule/Batard & Tartine Country Loaf
Thank you
Anonymous
Monday, March 10, 2014 - 15:25
on Blog post
Sour Rye sprayed with water 4 times