Recent Forum and Blog Comments
- I recently tried using 00
Song Of The Bakeron Blog postNew York Times Pizza - I use a similar recipe for my
Song Of The Bakeron Forum topicWhole Wheat Pizza and refrigerating/freezing.
- I boil the lye first and then
Isand66on Forum topicPretzel question - The first timeI saw 'cloaking' was at my daughter's
dabrownmanon Forum topicThe Sunflower Bakery and Cafe - Glaveston - That explains it.
dabrownmanon Blog postSpelt & Rye, our day to day bread
- Bakers Math / Percentages
BetsyMePoochoon Forum topicBakers percentages - Poolish
Matt Edyon Forum topicOver or under proofed? - Thanks all
Matt Edyon Forum topicOver or under proofed?
- Off and on
dabrownmanon Blog postSpelt and Wheat Sourdough with Figs, Pistachios, Pumpkin and Sunflower Seeds
- Had -2°C this morning
Mini Ovenon Forum topicHola from Canada - What year were you
Mini Ovenon Blog postSpelt and Wheat Sourdough with Figs, Pistachios, Pumpkin and Sunflower Seeds
- Crazy summer snow!
TheOrangeCaton Forum topicHola from Canada - Wow! That is a nice loaf of 100% spelt!
dabrownmanon Forum topic100% Whole Spelt
- Thanks, dabrownman! The
blackhatbakeron Blog postJim Lahey's Ciabatta - Yeah! 5" was bad enough all at once - 5'
dabrownmanon Blog postSpelt and Wheat Sourdough with Figs, Pistachios, Pumpkin and Sunflower Seeds
- Its a very nice tasting brownghazion Forum topic100% Whole Spelt
- Wonderful!jackie9999on Blog postWe 3 gmas baked FRUITCAKES!
- Interior temperature?Fordon Forum topicGummy loaf bread
- Send some of that rain here - we will gladly
dabrownmanon Blog postSpelt and Wheat Sourdough with Figs, Pistachios, Pumpkin and Sunflower Seeds
- No to boiling
David Esq.on Forum topicPretzel question - With Lake Mead disappearing,
dabrownmanon Blog postSpelt and Wheat Sourdough with Figs, Pistachios, Pumpkin and Sunflower Seeds
- All you need to do is visit
Floydmon Forum topicHola from Canada - Looks GreatAnonymouson Forum topic100% Whole Spelt
- I think if you have messed up bread baking
dabrownmanon Blog postSpelt and Wheat Sourdough with Figs, Pistachios, Pumpkin and Sunflower Seeds
- Talk about a bold bake!
dabrownmanon Blog postSpelt and Wheat Sourdough with Figs, Pistachios, Pumpkin and Sunflower Seeds
- Fruitcake recipegmabakingon Blog postWe 3 gmas baked FRUITCAKES!
- Hi dabrownman,I used to only
Janetcookon Blog postHarvest Apple Challah - When yo make a bread like this one that
dabrownmanon Blog postSpelt and Wheat Sourdough with Figs, Pistachios, Pumpkin and Sunflower Seeds
- Hi Ian,I am being spoiled
Janetcookon Blog postHarvest Apple Challah
- I'm about an hour north of
TheOrangeCaton Forum topicHola from Canada
- Hi Michael,With the breads
Janetcookon Blog postHarvest Apple Challah
- Hi Zita,Was new to me too but
Janetcookon Blog postHarvest Apple Challah
- I had never heard of Apple
Janetcookon Blog postHarvest Apple Challah
- Hi Varda,No need to worry
Janetcookon Blog postHarvest Apple Challah
- Thanks Floyd. Despite the
Janetcookon Blog postHarvest Apple Challah
- That's some fine looking ciabatta.
dabrownmanon Blog postJim Lahey's Ciabatta
- It is always a treat when the
dabrownmanon Blog postBaking a Classic Sourdough in the UK
- We have never made an apple bread
dabrownmanon Blog postHarvest Apple Challah
- They send delivery trucks outLes Nightingillon Forum topicBuying from Central Milling store in Petaluma
- With theae lovely fruit
dabrownmanon Blog postWe 3 gmas baked FRUITCAKES!
- So far, so good
CAphylon Blog postBaking a Classic Sourdough in the UK - Thanks, Ian
CAphylon Blog postBaking a Classic Sourdough in the UK
- WelcomePaddyLon Forum topicHola from Canada
- Cheese grater
David Esq.on Blog postNew York Times Pizza
- Nice bake. Your crust looks
Isand66on Blog postSpelt & Rye, our day to day bread
- Success!
Kisegeron Blog postBaking a Classic Sourdough in the UK - Beautiful bake. Will have to
Isand66on Blog postSuccess! Ken Forkish's 80% Biga
- Looks wonderful. Beautiful
Isand66on Blog postWholemeal
- Beautiful Janet. Also nice
Isand66on Blog postHarvest Apple Challah
- Nice bake even if it is a
Isand66on Blog postSpelt and Wheat Sourdough with Figs, Pistachios, Pumpkin and Sunflower Seeds