Recent Forum and Blog Comments
- Thanks dabrown - I'veBread wineron Forum topicPoolish musings
- Soaking flour and water only - no yeast, starter or
dabrownmanon Forum topicPoolish musings - Impressive!
Ovenbirdon Blog postCatching Up (Now with a formula for Cheese Straw Sourdough!) - For ciabatta
dabrownmanon Forum topicHow much bread is enough?
- Your crumb is pretty good for what
dabrownmanon Forum topicHelp with getting a chewy sourdough
- I usually do 3%...aromaon Forum topicIncorporating oil in sourdough
- never enough..
drogonon Forum topicHow much bread is enough? - Why, more, of course!
pmccoolon Forum topicHow much bread is enough? - a minor point..
drogonon Forum topicPoolish musings
- You know, I haven't tried it
KathyFon Blog postNormandy Apple Bread… Tweaked - Thank you dabrownman and Lucy
KathyFon Blog postNormandy Apple Bread… Tweaked
- Baked 2 halffotomat1on Blog postSourdough Batards with Rosemary and Cream Cheese
- Thanks for the advice!chaoticbakeron Forum topicHelp with getting a chewy sourdough
- I've seen those tins with
Reynardon Forum topicIKEA Silicone loaf pans are useless! - Wish I wasn't quite so far away...
Reynardon Forum topicPeter Reinhart books FREE
- I think you need to add some
Isand66on Blog postBread in the grill. - I usually use between 4-5 %
Isand66on Forum topicIncorporating oil in sourdough
- Bread tins
drogonon Forum topicIKEA Silicone loaf pans are useless!
- YesAnonymouson Forum topicAny feedback appreciated on this Bread Machine recipe
- Hey thanks AbeNW11 that's an
jimzenglishon Forum topicAny feedback appreciated on this Bread Machine recipe - Thanks proth5 that's some
jimzenglishon Forum topicAny feedback appreciated on this Bread Machine recipe
- Hi, if you're using .....aromaon Forum topicHelp with getting a chewy sourdough
- @fotomat1Yumikaon Blog postSourdough Batards with Rosemary and Cream Cheese
- No needYumikaon Blog postSourdough Batards with Rosemary and Cream Cheese
- Thank Youfotomat1on Blog postSourdough Batards with Rosemary and Cream Cheese
- Mmmmm :-9
Reynardon Blog postNormandy Apple Bread… Tweaked
- Chewier sourdoughpretteddaon Forum topicHelp with getting a chewy sourdough
- Why don't you try...
Reynardon Forum topicHelp with getting a chewy sourdough
- Looks like a wonderful trip
baybakinon Blog postKhaled does 6 (six) SF Bakeries in 1 (one) day! - It does work well
Reynardon Forum topicBread in a Chicken Brick: Take 2
- Agh sorry for the multiplechaoticbakeron Forum topicHelp with getting a chewy sourdough
- Sorry, I wanted to upload achaoticbakeron Forum topicHelp with getting a chewy sourdough
- Thank you Steve for the link
KathyFon Blog postNormandy Apple Bread… Tweaked
- If the loaf is standard white bread - say 500 g of
dabrownmanon Forum topicQuestion about wasteful levain volumes
- You are starting to make Lucy blush!
dabrownmanon Blog postNormandy Apple Bread… Tweaked
- Try 50/50
FrugalBakeron Forum topicA question about strength and structure - Great post, and a wonderful story!
a_warming_trendon Blog postKhaled does 6 (six) SF Bakeries in 1 (one) day! - More notes...
a_warming_trendon Blog postCatching Up (Now with a formula for Cheese Straw Sourdough!)
- Apologies
a_warming_trendon Blog postSourdough Batards with Rosemary and Cream Cheese
- Sounds promising...
Reynardon Forum topicLooking for Recipe Suggestions...
- That is one lovely looking loafAnonymouson Forum topicBread in a Chicken Brick: Take 2
- On your way!
Mini Ovenon Forum topicBread in a Chicken Brick: Take 2 - Thanks Kathy! :-)
Reynardon Forum topicBread in a Chicken Brick: Take 2
- Well if you can get hold ofAnonymouson Forum topicA question about strength and structure
- Many thanks for the response!
lsegeorgeon Forum topicA question about strength and structure - Those are some beautifully
Isand66on Blog postCatching Up (Now with a formula for Cheese Straw Sourdough!)
- I love itAnonymouson Forum topicA question about strength and structure
- Pain NormandSteveBon Blog postNormandy Apple Bread… Tweaked
- Yes. It is okay to put it in
KathyFon Forum topicWhole Wheat Sourdough Starter
- Thank you alfanso. Someday I
KathyFon Blog postNormandy Apple Bread… Tweaked