Recent Forum and Blog Comments
- Thanks. I've been
Unclepaulyon Forum topicSourdough explosion - I remember Andy
Mini Ovenon Forum topicSourdough explosion - Add, half the wet to startpanemanon Blog postExtremely soft sourdough sandwich bread - the most shreddble, soft, velvety ever!
- Wow, your starter really had
Floydmon Forum topicSourdough explosion - I think he is joking.I can'trgconneron Forum topicWhere am I going wrong?
- Very beautiful Pizzas! Surely
PalwithnoovenPon Blog postYeast Water Labor Day Weekend Pizza - Yes, it is a challenge!etsentason Forum topicBest home oven for a farmers market baker
- The pudding looks nice and
PalwithnoovenPon Blog postFrom daily bread to a light meal
- Lovely!
PalwithnoovenPon Blog postWhite sourdough bread
- Time?
drogonon Forum topicBest home oven for a farmers market baker - Starting to appreciate the
Flour.ish.enon Blog postFrom daily bread to a light meal - Mixing a large batchpanemanon Blog postExtremely soft sourdough sandwich bread - the most shreddble, soft, velvety ever!
- SaltTommy gramon Forum topicWhere am I going wrong?
- I figure it would cost aboutrgconneron Forum topicBest home oven for a farmers market baker
- Yep!etsentason Forum topicBest home oven for a farmers market baker
- I make french toast out ofrgconneron Blog postFrom daily bread to a light meal
- That is pretty good economicsrgconneron Forum topicBest home oven for a farmers market baker
- Marketetsentason Forum topicBest home oven for a farmers market baker
- Oh, other thing I forgot:rgconneron Forum topicBest home oven for a farmers market baker
- I have a mid range 30 inchrgconneron Forum topicBest home oven for a farmers market baker
- Nope...etsentason Forum topicBest home oven for a farmers market baker
- you can't fit 4 pots in yourrgconneron Forum topicBest home oven for a farmers market baker
- Sorry
fusanon Forum topicSomethings wrong with my Bakers Math... - Real bread finder...
drogonon Forum topicStore bought bread
- If you're using a Mac....
Joyofglutenon Forum topicSomethings wrong with my Bakers Math... - Oh my!Anonymouson Blog postYeast Water Labor Day Weekend Pizza
- Thank you
fusanon Forum topicSomethings wrong with my Bakers Math...
- I will check that out thanks,
Rajan Shankaraon Forum topicLaser Thermometer for Brick Oven - Oh dear... We're Babylon 5
Reynardon Blog postStar Wars Sprouted Sourdough - Glad you liked the pizza Ski
dabrownmanon Blog postYeast Water Labor Day Weekend Pizza - Thanks so much!
CAphylon Blog postUps and Downs of My UK baking - And don't forget the TFL handbookleucadianon Forum topicBread cookbooks
- Those are nice looking loaves
PalwithnoovenPon Blog postUps and Downs of My UK baking
- Your "desert Island" foursome
alfansoon Blog postThis Week's baking 9-3-15: SJSD baguettes and Pain au Levain with Whole Wheat Flour - This online app works well
Joyofglutenon Forum topicSomethings wrong with my Bakers Math...
- What a beauty
Joyofglutenon Forum topicEberhardt Single Arm Mixer
- Initially this method seems
fusanon Forum topiceasy method to tell when dough is doubled
- Mini oven,Thanks for
biscuitbakeron Forum topicLifespan of cinnamon buns - Thank you, I'll have to remember
Mini Ovenon Blog postSunday Gravy Italian Style Sourdough
- I wouldn't risk it
Mini Ovenon Forum topicLifespan of cinnamon buns
- Della Fattoriawolfetan44on Forum topicLaser Thermometer for Brick Oven
- quest for air holes
victoriamcon Forum topicNo air holes in sourdough - artisan encompasses a very broad rangeArjonon Forum topicBread cookbooks
- costMaverickon Forum topicStore bought bread
- You are correctMaverickon Forum topicYeast/Flour Ratio
- Thanks. Glad you liked it.
Isand66on Blog postSprouted Jewish Rye with Onions - Strange as it may seem,
Jon OBrienon Forum topicWhere am I going wrong? - Lucy will just sit there for hours until you melt
dabrownmanon Blog postYeast Water Labor Day Weekend Pizza
- The local bakery (they have
Reynardon Forum topicStore bought bread
- Fine looking pie dabrownman!!!
Skibumon Blog postYeast Water Labor Day Weekend Pizza