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Recent Comments
15 years 2 months
ago
on
How long do you bake a sandwhich loaf?
xaipete
1 1/2 pound whole wheat loaves
15 years 2 months
ago
on
Sprouted Wheatberry SD
LindyD
Why the toss?
15 years 2 months
ago
on
Bread Storage?
LindyD
You are the authority
15 years 2 months
ago
on
Anyone Else Using Firm Retarded...
Wild-Yeast
Correct
15 years 2 months
ago
on
photography and cameras
ques2008
photography and cameras
15 years 2 months
ago
on
Bread Storage?
Floydm
No.
15 years 2 months
ago
on
The Pineapple Juice Solution, Part 2
Debra Wink
Diversity
15 years 2 months
ago
on
Bread Storage?
plnelson
Thanks, but . . .
15 years 2 months
ago
on
Char Siu Bao
althetrainer
Looking delicious
15 years 2 months
ago
on
Anyone Else Using Firm Retarded...
Mini Oven
somehow it works?
15 years 2 months
ago
on
Wholemeal Oat Bread
jimhaas3
oats on the crust
15 years 2 months
ago
on
Digital Photography, Tips and Methods...
xaipete
Exposure
15 years 2 months
ago
on
Sprouted Wheatberry SD
SylviaH
This looks very tasty and a
15 years 2 months
ago
on
Bread Storage?
xaipete
Toast & Parchment
15 years 2 months
ago
on
Sprouted Wheatberry SD
Floydm
Lovely crumb.
15 years 2 months
ago
on
photography and cameras
Floydm
Really cheap camera
15 years 2 months
ago
on
Bread Storage?
ques2008
bread storage
15 years 2 months
ago
on
Anyone Else Using Firm Retarded...
Wild-Yeast
Clarification
15 years 2 months
ago
on
anyone from Montreal?
ques2008
for paddyl, gosia and qahtan
15 years 2 months
ago
on
anyone from Montreal?
qahtan
Ontario here
15 years 2 months
ago
on
Anyone Else Using Firm Retarded...
Mini Oven
I'm guessing that
15 years 2 months
ago
on
Digital Photography, Tips and Methods...
audra36274
Also on the light issue
15 years 2 months
ago
on
Anyone Else Using Firm Retarded...
rainwater
...and what do you mean by
15 years 2 months
ago
on
Digital Photography, Tips and Methods...
xaipete
You are too kind, Audra
15 years 2 months
ago
on
Video of Peter Reinhart in SF
Jw
thank you as well!
15 years 2 months
ago
on
Anyone Else Using Firm Retarded...
Wild-Yeast
Conditions
15 years 2 months
ago
on
Anyone Else Using Firm Retarded...
Mini Oven
Questions...
15 years 2 months
ago
on
Irish Brown Bread
SylviaH
Lovely hearty flour...you
15 years 2 months
ago
on
Irish Brown Bread
SylviaH
Hi gothicgirl, Thank you,
15 years 2 months
ago
on
Digital Photography, Tips and Methods...
audra36274
Pamela, you are right, the think I miss understood ...
15 years 2 months
ago
on
Video of Peter Reinhart in SF
Wild-Yeast
Great Lecture
15 years 2 months
ago
on
Digital Photography, Tips and Methods...
xaipete
Lighting
15 years 2 months
ago
on
Billowy Sourdough Cinnamon Rolls with...
alyaman
ok thanx the last
15 years 2 months
ago
on
anyone from Montreal?
gosiam
Hello from Vancouver
15 years 2 months
ago
on
Soft Pretzels - Alton Brown Style
irfan11
easy, yummy recipe
15 years 2 months
ago
on
Billowy Sourdough Cinnamon Rolls with...
xaipete
Thermapen
15 years 2 months
ago
on
The Fresh Loaf site changes
xaipete
Occasional slow loads
15 years 2 months
ago
on
The Fresh Loaf site changes
Wild-Yeast
Intermittently Slow & Unusable
15 years 2 months
ago
on
Sprouted Wheatberry SD
Mini Oven
Great Looking Whole Berry Sourdough!
15 years 2 months
ago
on
Digital Photography, Tips and Methods...
audra36274
I got started this morning with a simple cheese biscuit
15 years 2 months
ago
on
Almond milk
ivyb
almond milk, soy milk, etc...
15 years 2 months
ago
on
anyone from Montreal?
PaddyL
Montreal here.
15 years 2 months
ago
on
The Fresh Loaf site changes
ques2008
So far no problems
15 years 2 months
ago
on
Soft Pretzels - Alton Brown Style
Stephmo
It's always a heart...
15 years 2 months
ago
on
Hammelman's Rustic Bread
hazimtug
Here are some results...
15 years 2 months
ago
on
Billowy Sourdough Cinnamon Rolls with...
mountaindog
inexpensive instant-read digital thermometer
15 years 2 months
ago
on
Billowy Sourdough Cinnamon Rolls with...
alyaman
hi you said>>>> (or until the
15 years 2 months
ago
on
Soft Pretzels - Alton Brown Style
ehanner
First Pretzels-Great!
15 years 2 months
ago
on
Onion-Poppyseed SD
SylviaH
Creative
15 years 2 months
ago
on
Almond milk
Felila
Is the additives?
15 years 2 months
ago
on
Irish Brown Bread
xaipete
I'll post my try at it on Sunday!
15 years 2 months
ago
on
Video of Peter Reinhart in SF
xaipete
I Feel Cool!
15 years 2 months
ago
on
Susan's Original Sourdough - 3/26/...
gosiam
I second this...
15 years 2 months
ago
on
Video of Peter Reinhart in SF
gosiam
What a Treat!
15 years 2 months
ago
on
Char Siu Bao
gothicgirl
Thank you!
15 years 2 months
ago
on
Irish Brown Bread
gothicgirl
Yum!
15 years 2 months
ago
on
Char Siu Bao
gosiam
Stuffed or Plain Steamed Buns
15 years 2 months
ago
on
Video of Peter Reinhart in SF
Paddyscake
Ditto..
15 years 2 months
ago
on
Sylvia's Irish Soda Bread
SylviaH
Hi Marni, Your welcome and
15 years 2 months
ago
on
Almond milk
pattycakes
soy milk
15 years 2 months
ago
on
Video of Peter Reinhart in SF
SylviaH
Pamela, thank you for taking
15 years 2 months
ago
on
Susan's Original Sourdough - 3/26/...
pattycakes
I just came upon your blog...
15 years 2 months
ago
on
Baking stone problems?
Djehuty
Burnt-bread update
15 years 2 months
ago
on
New starter (about 3 hours old) already...
WoofMeowOink
Just posted an update to my
15 years 2 months
ago
on
Video of Peter Reinhart in SF
xaipete
I was just lucky!
15 years 2 months
ago
on
Stale Pain au Levain
xaipete
I made it last night!
15 years 2 months
ago
on
Crispier Crusts?
xaipete
Thanks, Eric
15 years 2 months
ago
on
Newbie needs help tweaking a recipe
lainey68
Thanks
15 years 2 months
ago
on
whole wheat challah
Janknitz
Whole wheat "challah" sort of defeats the purpose!
15 years 2 months
ago
on
Crispier Crusts?
ehanner
Pam-Covered cooking
15 years 2 months
ago
on
Newbie needs help tweaking a recipe
LindyD
Substitutions.
15 years 2 months
ago
on
New starter (about 3 hours old) already...
althetrainer
Thanks David! I am actually
15 years 2 months
ago
on
Video of Peter Reinhart in SF
audra36274
WOW! Peter Reinhart is talking to you!
15 years 2 months
ago
on
Did the Hearthkit Manufacturer fold?
LindyD
Is this what you're looking for?
15 years 2 months
ago
on
This Bread Board Is For The Birds
LindyD
Bits and bums
15 years 2 months
ago
on
Sylvia's Irish Soda Bread
Marni
Thank you Sylvia!
15 years 2 months
ago
on
Pierre Nury's Rustic Light Rye
glora
thermometer for wood burning oven
15 years 2 months
ago
on
My First Loaf
summerbaker
looks great
15 years 2 months
ago
on
Stale Pain au Levain
summerbaker
thanks
15 years 2 months
ago
on
Pierre Nury's Rustic Light Rye
xaipete
Nice!
15 years 2 months
ago
on
Sylvia's Irish Soda Bread
SylviaH
Hi gothicgirl, Your welcome
15 years 2 months
ago
on
New starter (about 3 hours old) already...
Soundman
Hi althetrainer
15 years 2 months
ago
on
Pierre Nury's Rustic Light Rye
Soundman
Baker's percentage
15 years 2 months
ago
on
This Bread Board Is For The Birds
bassopotamus
I dig it
15 years 2 months
ago
on
Aloo Paratha
gothicgirl
Brands of Lard
15 years 2 months
ago
on
Crepes of Wrath
audra36274
Kale Crepes huh? Yum!
15 years 2 months
ago
on
Did the Hearthkit Manufacturer fold?
maurdel
ask KA
15 years 2 months
ago
on
Hamelman's Irish Soda Bread
SylviaH
I love seeing everyone's
15 years 2 months
ago
on
JH Vermont Sourdough
SylviaH
Thank you
15 years 2 months
ago
on
Char Siu Bao
ques2008
for gothicgirl
15 years 2 months
ago
on
Aloo Paratha
ehanner
All 4 very nice
15 years 2 months
ago
on
Char Siu Bao
gothicgirl
Answers ...
15 years 2 months
ago
on
Flour Tortillas
gothicgirl
I hope ...
15 years 2 months
ago
on
Char Siu Bao
ques2008
for gothicgirl
15 years 2 months
ago
on
Pierre Nury's Rustic Light Rye
MommaT
Looks good!
15 years 2 months
ago
on
bread consistency changing - need advice
MommaT
Hi David, I have been
15 years 2 months
ago
on
Flour Tortillas
scardanelli
Awesome!
15 years 2 months
ago
on
Hamelman's Irish Soda Bread
kanin
Tried this recipe without
15 years 2 months
ago
on
Sylvia's Irish Soda Bread
gothicgirl
When I was in Ireland ...
15 years 2 months
ago
on
Char Siu Bao
gothicgirl
Bamboo Steamer
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