Recent Forum and Blog Comments
- Good find, thanks
Our Crumbon Forum topicThe diversity and function of sourdough starter microbiomes - Did you see this thread?
justkeepswimmingon Forum topicDehydrators - Excalibur ??
Our Crumbon Forum topicDehydrators
- Thanksroyalkangarooon Forum topicLoaves hard to cut?
- It's ok to...Anonymouson Forum topicOff the cuff spelt recipe
- FWIWfoodforthoughton Forum topicThe elusive oven spring thing
- I'd aim for around 70% hydrationAnonymouson Forum topicnot much oven spring and scoring did not open
- Good to know.
justkeepswimmingon Forum topicOff the cuff spelt recipe
- Thanks for your advise, doesSeanchuaon Forum topicnot much oven spring and scoring did not open
- Very pretty loaves and rolls, Ian
pmccoolon Blog postCommunity Bake Durum Bread - That looks good to me
pmccoolon Forum topicJust Getting Started..Looking for Advice
- Looks awesome!
Isand66on Blog postSemolina CB - Benny’s Bakes - ET Phone Home!
Isand66on Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- My entry
Isand66on Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Great oven spring or notAnonymouson Forum topicnot much oven spring and scoring did not open
- It's a throw together recipeAnonymouson Forum topicOff the cuff spelt recipe
- Question re the seeds....
justkeepswimmingon Forum topicOff the cuff spelt recipe
- How did Alan get a pair of
Benitoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads - Welcome from LondonAnonymouson Forum topicHello from North Yorkshire
- Looks like a pair of mittens
MTloafon Forum topicCommunity Bake - Semolina/Durum and similar grain breads - The crumb doesn’t disappoint.
Benitoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Deleted
MTloafon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Now that is a crumb I like!Anonymouson Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- 100% Einkorn SourdoughAnonymouson Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Thank you for your kind words
Carlo_Panaderoon Blog postLow Hydration Sourdough using a mixer - A nice step up from the last.gavincon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Trying to understand livinggavincon Forum topicThe diversity and function of sourdough starter microbiomes
- Thank you! I found it easier
Carlo_Panaderoon Blog postLow Hydration Sourdough using a mixer
- That's turned out to be
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads - The way I do it is preheat the Dutch Ovengerhardon Forum topicLoaves hard to cut?
- Pane di Matera, take 2
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- please delete
albacoreon Forum topicCommunity Bake - Semolina/Durum and similar grain breads - JC, your crumb is absolutely
DanAyoon Blog postLow Hydration Sourdough using a mixer - Scaling Recipesjoe_son Forum topicBaking in Mass Quantities
- I have the same problem withDraper6on Forum topicA "Simple" Liquid Starter: The Sullivan Street Bakery Cookbook
- Depending on the hydration of
Benitoon Forum topicLoaves hard to cut?
- Ah if not you then it may
Benitoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- If you cover the bread for the firstgerhardon Forum topicLoaves hard to cut?
- Thank you MiniAnonymouson Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Thank youAnonymouson Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- For starters that live in the
greyspokeon Forum topicThe diversity and function of sourdough starter microbiomes - Wow
Mini Ovenon Forum topicCommunity Bake - Semolina/Durum and similar grain breads - Another great looking loaf!
HeiHei29eron Forum topicCommunity Bake - Semolina/Durum and similar grain breads - The best crumb I've gotten from EinkornAnonymouson Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Heck no, I got class.
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Consistent looking loaf
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Thank you BennyAnonymouson Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Apophenia
MTloafon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Very nice crumb Abe, somewhat
Benitoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Thank you!Orla Von Forum topicJust Getting Started..Looking for Advice