txfarmer's blog
Even more 36 hour sourdough baguettes - never gets old
Sending this to Yeastspotting.
By now, you all know that I never get bored with 36 hour sourdough baguettes, just keep making and eating them -- with a bit of variation each time
Spicy Light Rye Sourdough - if you can't take the heat...
Sending this to Yeastspotting.
Got some Mexican red chili powder and red pepper flakes, holy moly, are they hot. Made some nice stews, then my thoughts automatically turned to bread...
Spicy Light Rye Sourdough
Note: make a 900g loaf
