The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Forum topichigh gluten seems lumpy? slow_riser516 years 10 months ago
Forum topicSlashing Dave W516 years 10 months ago
Forum topicSourdough - Temperature & Rise Time colinwhipple216 years 10 months ago
Forum topicfirst baguettes - au levain expatCanuck116 years 10 months ago
Forum topicsimple white bread tommy d316 years 10 months ago
Forum topic Cornflake and oatmeal cookies qahtan016 years 10 months ago
Forum topicFolding, windowpaning and dough strength staff of life416 years 10 months ago
Forum topicFloyd's Kaiser Roll Recipe guerrillafood416 years 10 months ago
Forum topicRye Flour CountryBoy7816 years 10 months ago
Forum topicBaking in alternative appliances Rosalie116 years 10 months ago
Forum topiceasy baking tommy d316 years 10 months ago
Forum topicThanksgiving Recipes IanS616 years 10 months ago
Forum topicJust a quick one JIP416 years 10 months ago
Forum topicInjected CO2 gas instead of yeast... Mini Oven516 years 10 months ago
Forum topicwhat are you eating? Ramona1016 years 10 months ago
Forum topicProblem with my mixers... aladenzo1416 years 10 months ago
Forum topicPilgrim's Bread: Historic Bread Baking guerrillafood1216 years 10 months ago
Forum topicHigh Humidity Baking the breadman316 years 10 months ago
Blog entrynew password vs. current password fertileprayers516 years 10 months ago
Forum topicfresh bread or rolls for breakfast - how early?? expatCanuck1016 years 10 months ago
Forum topicAre Scales necessary for others ....... like SourdoLady? CountryBoy3916 years 10 months ago
Forum topicMiche, Pointe-a-Calliere DavidAplin416 years 10 months ago
Forum topicB. Clayton`s Bread Book slidething416 years 10 months ago
Blog entryHappy Halloween "Double" Pumpkin Bread dolfs416 years 10 months ago
Forum topicWanting crispy, but thinking oily grrranimal1316 years 10 months ago

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