The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicQuestion Regarding texture of crust Trishinomaha1616 years 10 months ago
Forum topicPurple Challah Twist Braid verminiusrex416 years 10 months ago
Blog entryAtaif bil ashta meedo216 years 10 months ago
Forum topicFavorite Bakeries, Clasen's European Bakery - Wisconsin Prairie19316 years 10 months ago
Forum topicHamelman Pumpernickel problem dwg3021016 years 10 months ago
Forum topicWhat do you do? Bakersdozen416 years 10 months ago
Forum topicOpen crumb.. Paddyscake2716 years 10 months ago
Forum topicSteven Kaplan socurly516 years 10 months ago
Forum topicBob's Red Mill pjkobulnicky016 years 10 months ago
Forum topicHi I'm a Newbie Bakersdozen116 years 10 months ago
Forum topicHardball starter (Dial-up warning: lots of photos!) pmccool2316 years 10 months ago
Forum topicFloyd..when you have a sec Paddyscake016 years 10 months ago
Forum topicI wish I understood German!! RFMonaco316 years 10 months ago
Forum topicCrispy Crust Tip Larry Clark416 years 10 months ago
Forum topicBread and sweetness JinMaine1516 years 10 months ago
Blog entryNo longer so kneady JMonkey2816 years 10 months ago
Blog entryResults of Bread Baking This week bluezebra1816 years 10 months ago
Forum topicFrench Bread Additive SDbaker116 years 10 months ago
Forum topicMystery yeast Larry Clark516 years 10 months ago
Forum topicSalt in bread RDavidP616 years 10 months ago
Forum topicMaster Class with Jeffrey Hamelman susanfnp116 years 10 months ago
Blog entryBread Fix Paddyscake516 years 10 months ago
Blog entrySourdough Bagels (thanks to Susanfnp) bwraith1616 years 10 months ago
Forum topicBread storage slaughlin116 years 10 months ago
Blog entry "Laham bl ajen"=spicy Lamb Pizza zainaba22916 years 10 months ago

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