Recent Forum and Blog Comments

I made this last night...
brakeforbread
Monday, January 12, 2009 - 08:34
on Forum topic
New to site and bread making - need advice
Anna, I'm in St. Augustine, just down the road
holds99
Monday, January 12, 2009 - 08:33
on Blog post
French and American flour/ The 123 formula
First Clear vs High Extraction
proth5
Monday, January 12, 2009 - 08:33
on Blog post
Hamelman's Miche, Pointe-à-Callière
You said it yourself

Mini Oven
Monday, January 12, 2009 - 08:30
on Forum topic
New to site and bread making - need advice
Apology
Ricko
Monday, January 12, 2009 - 08:27
on Forum topic
Globe planetary mixers
david..cheese pockets?

trailrunner
Monday, January 12, 2009 - 08:03
on Blog post
Cinnamon rolls
Lookie
Anonymous
Monday, January 12, 2009 - 07:54
on Forum topic
New to site and bread making - need advice
DLX question
ehanner
Monday, January 12, 2009 - 07:42
on Forum topic
DLX users question
bottled water
mountaindog
Monday, January 12, 2009 - 07:34
on Blog post
French and American flour/ The 123 formula
thanks for your question
Aprea
Monday, January 12, 2009 - 06:45
on Forum topic
New to site and bread making - need advice
I have been using
jbaudo
Monday, January 12, 2009 - 06:09
on Forum topic
New to site and bread making - need advice
Another flour question
Aprea
Monday, January 12, 2009 - 04:05
on Blog post
Hamelman's Miche, Pointe-à-Callière
What kind of yeast?

Mini Oven
Monday, January 12, 2009 - 03:41
on Forum topic
New to site and bread making - need advice
thank you for the info.

trailrunner
Monday, January 12, 2009 - 03:12
on Blog post
Hamelman's Miche, Pointe-à-Callière
oops

Mini Oven
Monday, January 12, 2009 - 02:36
on Forum topic
Wat do you do with your discarded starter?
Chlorine gas them too!

Mini Oven
Monday, January 12, 2009 - 01:54
on Forum topic
What kind of insect is this in my wheat grinder - left dormant for 8 years ?
Egg white.

Mini Oven
Sunday, January 11, 2009 - 22:59
on Forum topic
NY Hard Rolls - HELP
Thanks, Eric!

dmsnyder
Sunday, January 11, 2009 - 22:54
on Blog post
Hamelman's Miche, Pointe-à-Callière
You noted it

SylviaH
Sunday, January 11, 2009 - 22:18
on Forum topic
New York Style Bagel success on my FIRST TRY!!!
Beautiful David!
ehanner
Sunday, January 11, 2009 - 22:06
on Blog post
Hamelman's Miche, Pointe-à-Callière
Thanks Caroline
holds99
Sunday, January 11, 2009 - 22:06
on Blog post
Bernard Clayton's S.S. France Petite Pain - Revisited and Revised
Thanks FP
holds99
Sunday, January 11, 2009 - 21:57
on Blog post
Bernard Clayton's S.S. France Petite Pain - Revisited and Revised
Haven't touched the bag yet -
suave
Sunday, January 11, 2009 - 21:52
on Blog post
Hamelman's Miche, Pointe-à-Callière
Bugs
beeman1
Sunday, January 11, 2009 - 20:55
on Forum topic
What kind of insect is this in my wheat grinder - left dormant for 8 years ?
Thanks
foolishpoolish
Sunday, January 11, 2009 - 20:18
on Forum topic
Pandoro (a lievito naturale)
Great looking rolls
foolishpoolish
Sunday, January 11, 2009 - 20:17
on Blog post
Bernard Clayton's S.S. France Petite Pain - Revisited and Revised
Thanks Tim...
RFMonaco
Sunday, January 11, 2009 - 20:11
on Forum topic
New York Style Bagel success on my FIRST TRY!!!
Holes

kaseylj
Sunday, January 11, 2009 - 19:40
on Basic page
Baking FAQ
Pass the sweet ones

dmsnyder
Sunday, January 11, 2009 - 19:34
on Blog post
Cinnamon rolls
First Bake with Edwina

gaaarp
Sunday, January 11, 2009 - 19:28
on Blog post
Starting a Starter - Sourdough 101
Very nice!

dmsnyder
Sunday, January 11, 2009 - 19:27
on Forum topic
Preface to first ever ciabatta
Thanks Mark. I think this

scottfsmith
Sunday, January 11, 2009 - 19:22
on Forum topic
Preface to first ever ciabatta
If it were me...
Rosalie
Sunday, January 11, 2009 - 19:18
on Forum topic
What kind of insect is this in my wheat grinder - left dormant for 8 years ?
Not a bad idea, I'm just
Anonymous
Sunday, January 11, 2009 - 19:15
on Forum topic
What kind of insect is this in my wheat grinder - left dormant for 8 years ?
those look great

mcs
Sunday, January 11, 2009 - 19:06
on Forum topic
Preface to first ever ciabatta
Looks Wonderful, FP
holds99
Sunday, January 11, 2009 - 19:04
on Forum topic
Pandoro (a lievito naturale)
Pass the Pastries

SylviaH
Sunday, January 11, 2009 - 18:55
on Blog post
Cinnamon rolls
pressure washer?

mcs
Sunday, January 11, 2009 - 18:53
on Forum topic
What kind of insect is this in my wheat grinder - left dormant for 8 years ?
Mark, here are a couple

scottfsmith
Sunday, January 11, 2009 - 18:46
on Forum topic
Preface to first ever ciabatta
Onion Burn

SylviaH
Sunday, January 11, 2009 - 18:32
on Forum topic
New York Style Bagel success on my FIRST TRY!!!
Magic Mill
Anonymous
Sunday, January 11, 2009 - 18:30
on Forum topic
What kind of insect is this in my wheat grinder - left dormant for 8 years ?
scoring

SylviaH
Sunday, January 11, 2009 - 18:17
on Blog post
Howard's Formula/Petite Pain
Poolish

SylviaH
Sunday, January 11, 2009 - 18:08
on Blog post
Howard's Formula/Petite Pain
Answers

dmsnyder
Sunday, January 11, 2009 - 18:06
on Blog post
Hamelman's Miche, Pointe-à-Callière
water question
Aprea
Sunday, January 11, 2009 - 18:03
on Blog post
French and American flour/ The 123 formula
Ciabatta
Janet Campbell
Sunday, January 11, 2009 - 17:35
on Forum topic
Cinnamon raisin oatmeal bread
a couple questions...

trailrunner
Sunday, January 11, 2009 - 17:31
on Blog post
Hamelman's Miche, Pointe-à-Callière
Oh, and PPS...
Anonymous
Sunday, January 11, 2009 - 17:17
on Forum topic
New York Style Bagel success on my FIRST TRY!!!
Hey RF,
Thanks, other than
Anonymous
Sunday, January 11, 2009 - 17:09
on Forum topic
New York Style Bagel success on my FIRST TRY!!!
Thanks, Sylvia!
The deer
Anonymous
Sunday, January 11, 2009 - 17:01
on Forum topic
New York Style Bagel success on my FIRST TRY!!!