Recent Forum and Blog Comments
- ciabattacheesecake manon Forum topicJason's Quick Coccodrillo Ciabatta Bread
- Bench knifeLindyDon Forum topicDividing Dough
- princess breadmountaineer cookie companyon Forum topicSD Beet Sandwich loaves inspired by Miwaukeecooking
- RetardationCanuckJimon Forum topicBBA Bagel questions
- Great looking bread! I am
SallyBRon Blog postOur daily experiment. - Bagels in a little over an hourmountaineer cookie companyon Forum topicBBA Bagel questions
- Thanks for the info. Theoskar270on Forum topicMy 1st Classic French
- Not matter ofbreadinquitoon Blog postshocking video!!
- the dinkum Aussie animalpossum-lizon Blog postLook no further - good bread is as near to home as it is far away
- Hey Mini, I keep forgetting we are same time zone now.
Shiao-Pingon Blog postLook no further - good bread is as near to home as it is far away - Boarderaholic,
Mini Ovenon Forum topicYeap, another one of those sourdough nublets - Goat milk scaldingehanneron Blog postGoat Milk Sourdough - The Final Word
- Mouth watering delicious!
Mini Ovenon Blog postLook no further - good bread is as near to home as it is far away
- I think we'd all...
davidg618on Forum topicNewbie question- pre-shaping and shaping????? - Timing countsPostal Grunton Forum topicMy 1st Classic French
- Well said Mini.....MichaelHon Blog postMy adventure ...raising awareness of hunger...
- Microwave... the biginning
Mini Ovenon Forum topicSourdough X-Files...,
- my attemptscottvon Forum topicJason's Quick Coccodrillo Ciabatta Bread
- Sour Dough Culturefriar120on Forum topicRussian Super Culture
- I am not offendedalthetraineron Blog postshocking video!!
- try a searchrick.con Forum topicOlive sourdough recipe?
- A good friend of mine used toYerffejon Blog postshocking video!!
- Thank you
SylviaHon Forum topicThe English Muffin jungle - no, not really, altus
Mini Ovenon Blog postMini's Favorite 100% Rye Ratio
- only surface temps
Pabloon Blog postYoutube video of making the "house bread" - Hi Eric
Pabloon Blog postYoutube video of making the "house bread"
- Sometimes Youtube is quite
Pabloon Blog postYoutube video of making the "house bread"
- I don't mix for dough temp.
metropicalon Forum topicstill cracking loaves - eagerly awaiting the results of your cold start experiment
subfuscpersonaon Forum topicSide to side comparison of loaves baked in cold start v. preheated oven - Photos - part 2 is over here
mcson Blog postYoutube video of making the "house bread" - Pablo's VideoOldcampcookon Blog postYoutube video of making the "house bread"
- what is a starter?ibaguetteon Blog postBaguette crumb - 65% hydration dough
- Hey Thanks!proth5on Forum topicquestion for Proth5/Dmsmyder 65% baguette
- Glad to hear it! Go Wilson!
Mini Ovenon Forum topicIt is ALIVE!
- Another question-Marnion Blog postYoutube video of making the "house bread"
- Check out Pat's blog entry on millingleucadianon Forum topicWhat are the main parts of whole wheat, and can they be eaten separately?
- It's on your tongue!
Mini Ovenon Forum topicIs it my tongue or in my head?
- SAF yeast will keep fine inflourgirl51on Forum topicfreezing yeast
- wheat bran tastes exactly like...
subfuscpersonaon Forum topicWhat are the main parts of whole wheat, and can they be eaten separately?
- fluid oz or weight oz ?
Mini Ovenon Forum topicMaking a 166% Sourdough Starter
- Proth5's 65% Baguettesehanneron Forum topicquestion for Proth5/Dmsmyder 65% baguette
- a week is long enough
Mini Ovenon Forum topicMight be having starter problems
- I now it's "lame"ehanneron Forum topicLame use of lame
- Instead of clarifying, a personal attack
Mini Ovenon Blog postMy adventure ...raising awareness of hunger...
- It's a processehanneron Blog postYoutube video of making the "house bread"
- Thanks so much David for yourSedlmaierinon Forum topicNewbie question- pre-shaping and shaping?????
- But I don'tproth5on Forum topicquestion for Proth5/Dmsmyder 65% baguette
- Wild Flour in Freestone
Floydmon Forum topicHi from Sonoma County - Hunger rideAnnieTon Blog postMy adventure ...raising awareness of hunger...
- SoCo Baking Day?ciabattavention Forum topicHi from Sonoma County