Recent Forum and Blog Comments

You definitely have me out of
alabubba
Monday, July 12, 2010 - 11:10
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
Beautiful David.
Exactly what
alabubba
Monday, July 12, 2010 - 11:06
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
I too have noticed a direct
alabubba
Monday, July 12, 2010 - 10:59
on Blog post
Liquors and Sneakers
Low side...

longhorn
Monday, July 12, 2010 - 10:57
on Forum topic
sd pizzz
Yes, that is helpful
kolobezka
Monday, July 12, 2010 - 10:54
on Forum topic
A universal starter?
Thank you all for the
alabubba
Monday, July 12, 2010 - 10:46
on Forum topic
What to do in Little Rock
Scoring and toppings

dmsnyder
Monday, July 12, 2010 - 10:46
on Forum topic
Bread of Life facebook photos
Mmmmm....

BellesAZ
Monday, July 12, 2010 - 10:44
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
You will laugh now.... from

SallyBR
Monday, July 12, 2010 - 10:43
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Roasting tin

BellesAZ
Monday, July 12, 2010 - 10:42
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
Lemon Curd
punainenkettu
Monday, July 12, 2010 - 10:39
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
As much as I would like to...

BellesAZ
Monday, July 12, 2010 - 10:35
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
Click on the photo and it enlarges

SylviaH
Monday, July 12, 2010 - 10:31
on Blog post
Calzone "Wood Fired" of course! Mmmm...
Thank you, arlo

SylviaH
Monday, July 12, 2010 - 10:26
on Blog post
French Bread w/Liquid Levain-updated
Wonderful!
punainenkettu
Monday, July 12, 2010 - 09:52
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
It sounds to me
EvaB
Monday, July 12, 2010 - 09:39
on Blog post
Leader's Whole Wheat Sourdough Miche & coping with a gas oven
I use a baking stone as well

Franko
Monday, July 12, 2010 - 09:34
on Forum topic
How to bake with a baking stone?
Stickyness
Truffles
Monday, July 12, 2010 - 09:15
on Forum topic
Peter Reinharts multi grain bread
volume vs weigh
siuflower
Monday, July 12, 2010 - 08:59
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
RE: Weekend Bake
Postal Grunt
Monday, July 12, 2010 - 08:46
on Blog post
Weekend Bake; Ottawa Sourdough
Thanks!
bakinbuff
Monday, July 12, 2010 - 08:25
on Blog post
A double whammy
What a fabulous find !

AnnaInNC
Monday, July 12, 2010 - 08:14
on Blog post
A double whammy
thanks everyone!
carnub
Monday, July 12, 2010 - 07:57
on Forum topic
London bakeries & bread baking utensils
Ask for Sarge

Frequent Flyer
Monday, July 12, 2010 - 07:48
on Forum topic
What to do in Little Rock
fantastic as usual

nicodvb
Monday, July 12, 2010 - 07:38
on Blog post
Pistachio frangipane tarts and some birkes
Real work

hanseata
Monday, July 12, 2010 - 07:21
on Blog post
Bread Adventures in July 2010
Sally, that's gorgeous

Elagins
Monday, July 12, 2010 - 07:11
on Forum topic
NYBakers/Norm's Book - Recipe Tests
As said above, Rye is the way to go!

Nickisafoodie
Monday, July 12, 2010 - 06:50
on Forum topic
A universal starter?
Lace Cookies
mhjoseph
Monday, July 12, 2010 - 06:37
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
Thanks, Ben!
hansjoakim
Monday, July 12, 2010 - 06:22
on Blog post
Pistachio frangipane tarts and some birkes
I can't wait!
Anonymous
Monday, July 12, 2010 - 06:02
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
amazing

benjamin
Monday, July 12, 2010 - 05:15
on Blog post
Pistachio frangipane tarts and some birkes
New York Rye

SallyBR
Monday, July 12, 2010 - 05:03
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Stones and peels
whosinthekitchen
Monday, July 12, 2010 - 04:56
on Forum topic
How to bake with a baking stone?
Semolina on the peel
sphealey
Monday, July 12, 2010 - 04:28
on Forum topic
How to bake with a baking stone?
exactly as you wrote

nicodvb
Monday, July 12, 2010 - 03:17
on Forum topic
A universal starter?
the turns

Franko
Monday, July 12, 2010 - 02:36
on Blog post
Laminated Yeasted Dough Construction
rye
kolobezka
Monday, July 12, 2010 - 02:23
on Forum topic
A universal starter?
rye, hands down.

nicodvb
Monday, July 12, 2010 - 02:12
on Forum topic
A universal starter?
Babka and frozen babka dough buns
Zeb
Monday, July 12, 2010 - 02:11
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Gosh, they look great! Crumb,

arlo
Monday, July 12, 2010 - 01:12
on Blog post
French Bread w/Liquid Levain-updated
in the book but here goes
nbicomputers
Monday, July 12, 2010 - 01:06
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
in the book but here goes
nbicomputers
Monday, July 12, 2010 - 01:05
on Forum topic
NYBakers/Norm's Book - Recipe Tests
For Karin

ananda
Monday, July 12, 2010 - 00:30
on Blog post
Bread Adventures in July 2010
These are spot-on

ananda
Monday, July 12, 2010 - 00:20
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
Lemon curd
jeb
Sunday, July 11, 2010 - 23:35
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
Miche looks delicious!
hansjoakim
Sunday, July 11, 2010 - 23:27
on Blog post
Hamelman Miche and Gosselin cold retarded baguette
Aunt Lillian's Apple Cake

dmsnyder
Sunday, July 11, 2010 - 22:30
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
yes

ananda
Sunday, July 11, 2010 - 21:40
on Blog post
Laminated Yeasted Dough Construction
picture of lace (florintines) cookies
nbicomputers
Sunday, July 11, 2010 - 21:34
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1