Recent Forum and Blog Comments
- Yeah! Thanks for all youralicek94on Forum topicTerrible GF Aftertaste when baking with Yeast
- honey
idaveindyon Forum topicTerrible GF Aftertaste when baking with Yeast - Long proofAnother Girlon Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse
- I typically use this brand ofalicek94on Forum topicTerrible GF Aftertaste when baking with Yeast
- I typically weigh myalicek94on Forum topicTerrible GF Aftertaste when baking with Yeast
- I'd like to hear about the
GaryBishopon Blog postSalted Honey and Lavender Sourdough - Why not just use the sametttt1010on Forum topicBiga in ANY recipe
- Pasta Madre?
Alan1979on Blog post100% Whole Wheat Sourdough Hokkaido Milk Bread 2.0 - DDT Calculatorantonon Forum topicexcel formula/calculator for desired dough temp with weighted averages
- Yes, both builds were close
TDon Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse - 10 hours is still a long time
Abeon Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse - Baked cold from fridge after
TDon Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse
- 10 hrs RT, it's winter here
TDon Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse
- 13 hours?
Abeon Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse
- Thanks. Was 13hrs BF but not
TDon Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse
- Wait longer
Abeon Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse
- Or I can go back to plaiting
Benitoon Blog postDark Chocolate Chip 50% Whole Wheat Sourdough Brioche - Or if you want the braid
Mini Ovenon Blog postDark Chocolate Chip 50% Whole Wheat Sourdough Brioche - Wow! Air fryer buns!
Mini Ovenon Blog post20220704 Instant Vortex Air Fryer Burger Buns and more
- Interesting observation Mini,
Benitoon Blog postDark Chocolate Chip 50% Whole Wheat Sourdough Brioche
- This is interesting photo
Mini Ovenon Blog postDark Chocolate Chip 50% Whole Wheat Sourdough Brioche
- Trapped air is definitely a
Benitoon Blog postDark Chocolate Chip 50% Whole Wheat Sourdough Brioche
- Very curious to see the crumb shot.
Mini Ovenon Blog postDark Chocolate Chip 50% Whole Wheat Sourdough Brioche
- I like lavender in a herbes
Benitoon Blog postSalted Honey and Lavender Sourdough
- Thanks for your comments Paul
Benitoon Blog postDark Chocolate Chip 50% Whole Wheat Sourdough Brioche
- No, not giving up! Trying
TDon Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse
- Very niceAnother Girlon Blog postSalted Honey and Lavender Sourdough
- Don't give on this bread. Igavincon Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse
- LAB in raw honey?
idaveindyon Forum topicTerrible GF Aftertaste when baking with Yeast
- Muffins sound like a really
StevenSenseion Blog postSalted Honey and Lavender Sourdough - I tend to use lavender in muffins
pmccoolon Blog postSalted Honey and Lavender Sourdough - Did you weigh each ball?
pmccoolon Blog postDark Chocolate Chip 50% Whole Wheat Sourdough Brioche
- Toasted Sunflower Seeds
TDon Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse
- Sad to report that my oven
StevenSenseion Blog postEquipment in a small kitchen
- Here’s a video I put together
Benitoon Blog postDark Chocolate Chip 50% Whole Wheat Sourdough Brioche
- Yes I am, but I’m also trying
Benitoon Blog postDark Chocolate Chip 50% Whole Wheat Sourdough Brioche
- We don't know that is the issue
Abeon Forum topicTerrible GF Aftertaste when baking with Yeast
- Thanks for the reply and
Sam_COon Forum topicSpelt- hulled or dehulled for home milling - It will be fine.
idaveindyon Blog postDark Chocolate Chip 50% Whole Wheat Sourdough Brioche
- Wow! Mariana impresses again.
idaveindyon Forum topicTerrible GF Aftertaste when baking with Yeast
- Not reallymarianaon Forum topicTerrible GF Aftertaste when baking with Yeast
- is there a general rule ofalicek94on Forum topicTerrible GF Aftertaste when baking with Yeast
- oh wow, i had no idea redalicek94on Forum topicTerrible GF Aftertaste when baking with Yeast
- Milled flaxseed
Abeon Forum topicTerrible GF Aftertaste when baking with Yeast
- will do! good to know thatalicek94on Forum topicTerrible GF Aftertaste when baking with Yeast
- Not all the gf bakes havealicek94on Forum topicTerrible GF Aftertaste when baking with Yeast
- Taste the flaxseed
Abeon Forum topicTerrible GF Aftertaste when baking with Yeast
- Have all the off-tasting
idaveindyon Forum topicTerrible GF Aftertaste when baking with Yeast
- Bitter breadmarianaon Forum topicTerrible GF Aftertaste when baking with Yeast
- Sure thing! Typically I usealicek94on Forum topicTerrible GF Aftertaste when baking with Yeast