Recent Forum and Blog Comments

Yeast and sugar
ph_kosel
Thursday, June 16, 2011 - 20:59
on Forum topic
Proofing Yeast without sugar
How about a SD pizza base?
rossnroller
Thursday, June 16, 2011 - 19:14
on Forum topic
How to keep the bread crust crusty and softish pizza dough.
I've eaten it but sooooo long ago
richkaimd
Thursday, June 16, 2011 - 18:56
on Forum topic
Salted Rye
Thanks!
sdoh123
Thursday, June 16, 2011 - 18:32
on Forum topic
Saffron Jambals
Of course,

hanseata
Thursday, June 16, 2011 - 18:21
on Blog post
Hazelnut Bread or Why The Squirrels And I Are Waiting
Hi Mango!
Yep, i do believe
Anonymous
Thursday, June 16, 2011 - 18:11
on Forum topic
salt in my starter!
oops
belfiore
Thursday, June 16, 2011 - 17:43
on Blog post
Lotsa Cheeses
Oh very nice!

varda
Thursday, June 16, 2011 - 17:39
on Forum topic
Karin's Pecan Mini Breads
pronunciaion
Mary Clare
Thursday, June 16, 2011 - 17:30
on Forum topic
Durability of mixers
No All purpose flour?
Mary Clare
Thursday, June 16, 2011 - 17:27
on Forum topic
Karin's Pecan Mini Breads
txfarmer,
You must be on

Janetcook
Thursday, June 16, 2011 - 17:13
on Blog post
Parmesan Batter Bread - so easy, so quick
ps addition of wheat flour
margieluvschaz
Thursday, June 16, 2011 - 17:12
on Forum topic
How to keep the bread crust crusty and softish pizza dough.
Karin,
What wonderful little

Janetcook
Thursday, June 16, 2011 - 17:03
on Forum topic
Karin's Pecan Mini Breads
Sounds great!
margieluvschaz
Thursday, June 16, 2011 - 17:02
on Forum topic
Looking for a recipe? Strawberry Jalapeno Jelly anyone?
welcome home

cgmeyer2
Thursday, June 16, 2011 - 16:41
on Forum topic
We're finally HOME after automobile accident
Those are beautiful, and the

Floydm
Thursday, June 16, 2011 - 15:51
on Forum topic
Saffron Jambals
What lovely little breads.

Floydm
Thursday, June 16, 2011 - 15:48
on Blog post
Hazelnut Bread or Why The Squirrels And I Are Waiting
Best of luck

varda
Thursday, June 16, 2011 - 15:36
on Forum topic
Tzitzle Rye
Oops! I feel like such an
dvuong
Thursday, June 16, 2011 - 15:09
on Blog post
Blueberry Sourdough with Hazelnuts - fresh blueberry that is
Lemon and Orange Rolls
sephiepoo
Thursday, June 16, 2011 - 14:58
on Forum topic
What to do with sweet dough?
As I posted:
'1. Mix
txfarmer
Thursday, June 16, 2011 - 14:55
on Blog post
Blueberry Sourdough with Hazelnuts - fresh blueberry that is
Hi Margie thanks for the
tomsgirl
Thursday, June 16, 2011 - 14:27
on Forum topic
Looking for a recipe? Strawberry Jalapeno Jelly anyone?
Mixing in blueberries
dvuong
Thursday, June 16, 2011 - 14:07
on Blog post
Blueberry Sourdough with Hazelnuts - fresh blueberry that is
Hi txfarmer, Yes, it does.

Janetcook
Thursday, June 16, 2011 - 13:59
on Blog post
SD 100% WW Hokkaido Milk Loaf - an oxymoron?
One loaf at a time

littlejay
Thursday, June 16, 2011 - 13:24
on Forum topic
Tzitzle Rye
Yum, Nutella!
mimifix
Thursday, June 16, 2011 - 13:15
on Forum topic
What to do with sweet dough?
Holy cow!

varda
Thursday, June 16, 2011 - 12:51
on Forum topic
Tzitzle Rye
Hey David,

Here's my first

freerk
Thursday, June 16, 2011 - 12:08
on Blog post
San Joaquin Sourdough, updated
tearing

ackkkright
Thursday, June 16, 2011 - 12:03
on Blog post
SD 100% WW Hokkaido Milk Loaf - an oxymoron?
No, just normal whole wheat
txfarmer
Thursday, June 16, 2011 - 11:28
on Blog post
SD 100% WW Hokkaido Milk Loaf - an oxymoron?
2001 space scene

Mini Oven
Thursday, June 16, 2011 - 11:26
on Forum topic
What to do with sweet dough?
Nutella and hazelnuts?
dvuong
Thursday, June 16, 2011 - 10:53
on Forum topic
What to do with sweet dough?
povitica
tuneighty
Thursday, June 16, 2011 - 10:47
on Forum topic
What to do with sweet dough?
Ti ho inviato un messaggio.
JoeVa
Thursday, June 16, 2011 - 10:20
on Blog post
A gift from a friend (Un regalo da un'amica)
and just before lunch, too LOL
RonRay
Thursday, June 16, 2011 - 10:10
on Blog post
Parmesan Batter Bread - so easy, so quick
mini, I thought it would make

codruta
Thursday, June 16, 2011 - 09:47
on Blog post
New STARTER from scratch
Great bread

nicodvb
Thursday, June 16, 2011 - 09:19
on Blog post
SD 100% WW Hokkaido Milk Loaf - an oxymoron?
Ah, yes - I too find it interesting :D
RonRay
Thursday, June 16, 2011 - 09:04
on Blog post
Emulsified Raisin Yeast Water Loaf
butter flavor?

nicodvb
Thursday, June 16, 2011 - 08:48
on Forum topic
Baking with sour milk?
Very nice!
txfarmer
Thursday, June 16, 2011 - 08:29
on Blog post
Emulsified Raisin Yeast Water Loaf
Yeah, PB&J was exactly how we
txfarmer
Thursday, June 16, 2011 - 08:27
on Blog post
SD 100% WW Hokkaido Milk Loaf - an oxymoron?
Thanks Keith!
txfarmer
Thursday, June 16, 2011 - 08:26
on Blog post
SD 100% WW Hokkaido Milk Loaf - an oxymoron?
Original Hokkaido Milk loaf
txfarmer
Thursday, June 16, 2011 - 08:25
on Blog post
SD 100% WW Hokkaido Milk Loaf - an oxymoron?
What's Your New Obsession?

littlejay
Thursday, June 16, 2011 - 08:15
on Forum topic
Tzitzle Rye
Hi Janet,
1) I build the
txfarmer
Thursday, June 16, 2011 - 08:14
on Blog post
SD 100% WW Hokkaido Milk Loaf - an oxymoron?
bosch
dwcoleman
Thursday, June 16, 2011 - 07:12
on Forum topic
Durability of mixers
LOL @ warts. Mine is not as
tomsgirl
Thursday, June 16, 2011 - 07:04
on Forum topic
Salt fermented sourdough
Ohhhhh I just
Winnish
Thursday, June 16, 2011 - 06:36
on Blog post
Herb rolls
You probably don't need
RuthieG
Thursday, June 16, 2011 - 06:28
on Forum topic
Proofing Yeast without sugar
Thank you, Janet ;-)
RonRay
Thursday, June 16, 2011 - 05:56
on Blog post
Emulsified Raisin Yeast Water Loaf