Recent Forum and Blog Comments

Starter
dolcebaker
Saturday, July 30, 2011 - 11:17
on Forum topic
Can store bought starter packet be used as a base for ongoing starter? How?
Yes

MangoChutney
Saturday, July 30, 2011 - 11:15
on Forum topic
Can store bought starter packet be used as a base for ongoing starter? How?
No browser spell check for me either
sphealey
Saturday, July 30, 2011 - 11:11
on Forum topic
Spell Check
Sounds more or less like what

freerk
Saturday, July 30, 2011 - 10:59
on Blog post
40% Whole Durum Boule
we'll find a way around!

freerk
Saturday, July 30, 2011 - 10:42
on Forum topic
Spell Check
Even if it is a flavor packet
sphealey
Saturday, July 30, 2011 - 10:39
on Forum topic
Can store bought starter packet be used as a base for ongoing starter? How?
Stretching out the starter
Postal Grunt
Saturday, July 30, 2011 - 10:26
on Forum topic
Can store bought starter packet be used as a base for ongoing starter? How?
Re: can packet be used as a base? Yes
sphealey
Saturday, July 30, 2011 - 10:23
on Forum topic
Can store bought starter packet be used as a base for ongoing starter? How?
Bread Basket Dough
Postal Grunt
Saturday, July 30, 2011 - 10:07
on Forum topic
Looking for Bread suggestions
Thanks David,
Andy's

FoodFascist
Saturday, July 30, 2011 - 09:52
on Blog post
Russian Rye
Hi, I'm a newbie so mu

FoodFascist
Saturday, July 30, 2011 - 09:47
on Forum topic
Looking for Bread suggestions
Like your ears

varda
Saturday, July 30, 2011 - 09:44
on Blog post
The Return of SF Country Sourdough
Baguette retry
KHamATL
Saturday, July 30, 2011 - 09:29
on Forum topic
Baguette Scoring Help Request
yes, but that doesn't seem

FoodFascist
Saturday, July 30, 2011 - 09:16
on Blog post
Sourdough Pani Popo (Coconut buns) - a very interesting baking method
Thanks, David!

GSnyde
Saturday, July 30, 2011 - 09:10
on Blog post
The Return of SF Country Sourdough
Louis Dressing @ Lumos

GSnyde
Saturday, July 30, 2011 - 09:08
on Blog post
The Return of SF Country Sourdough
Those look familiar
EvaB
Saturday, July 30, 2011 - 09:00
on Blog post
Hazelnut Bread or Why The Squirrels And I Are Waiting
flour type

FoodFascist
Saturday, July 30, 2011 - 08:59
on Blog post
Celebrating Rye Breads
Morning Freerk, My husband

Janetcook
Saturday, July 30, 2011 - 08:51
on Forum topic
Spell Check
Looks good, Glenn!

dmsnyder
Saturday, July 30, 2011 - 08:48
on Blog post
The Return of SF Country Sourdough
Home page
jcking
Saturday, July 30, 2011 - 08:35
on Forum topic
to knead or not?
Wonder what's in that pasta flour

varda
Saturday, July 30, 2011 - 07:59
on Blog post
III - When you are DESPERATE….Baguettes with Pasta Flour
Agreed, 100%
copyu
Saturday, July 30, 2011 - 07:38
on Blog post
What to do when your seed starter dies
Congratulations! :)

lumos
Saturday, July 30, 2011 - 07:33
on Forum topic
Making a hash of it with Vitamin C
cold blisters
jcking
Saturday, July 30, 2011 - 07:03
on Forum topic
Horrid blisters on the crust
Thanks again
Andy_P
Saturday, July 30, 2011 - 07:01
on Forum topic
Making a hash of it with Vitamin C
Jewish focaccia

MangoChutney
Saturday, July 30, 2011 - 06:44
on Forum topic
Anybody remember these?
I'll make the adjustment you recommend

davidg618
Saturday, July 30, 2011 - 06:41
on Blog post
The Pineapple Juice Solution, Part 1
Look at Franko's Altamura post

varda
Saturday, July 30, 2011 - 06:32
on Blog post
40% Whole Durum Boule
Glad to share it

davidg618
Saturday, July 30, 2011 - 06:32
on Blog post
What to do when your seed starter dies
Hey, thanks a lot, David,
copyu
Saturday, July 30, 2011 - 04:17
on Blog post
What to do when your seed starter dies
wow! whole grain durum?

freerk
Saturday, July 30, 2011 - 04:01
on Blog post
40% Whole Durum Boule
You've got beautiful crumb,

lumos
Saturday, July 30, 2011 - 03:29
on Blog post
The Return of SF Country Sourdough
nice to see another linux user on TFL

subfuscpersona
Saturday, July 30, 2011 - 03:23
on Forum topic
Spell Check
ask teresa?
ww
Saturday, July 30, 2011 - 02:39
on Forum topic
Horrid blisters on the crust
not a solution, but...

freerk
Saturday, July 30, 2011 - 02:03
on Forum topic
Spell Check
No, I don't remember those at

lumos
Saturday, July 30, 2011 - 01:10
on Forum topic
Anybody remember these?
Taste...
sam
Saturday, July 30, 2011 - 00:56
on Forum topic
Horrid blisters on the crust
sick blisters
sam
Saturday, July 30, 2011 - 00:52
on Forum topic
Horrid blisters on the crust
the complicated answer

davidg618
Friday, July 29, 2011 - 22:35
on Blog post
What to do when your seed starter dies
Ubuntu

flournwater
Friday, July 29, 2011 - 21:52
on Forum topic
Spell Check
Let the Boilers Have their Day

flournwater
Friday, July 29, 2011 - 21:49
on Forum topic
I do not want to use steam !
I first stumbled on these
EvaB
Friday, July 29, 2011 - 21:23
on Forum topic
Anybody remember these?
Kobo

Floydm
Friday, July 29, 2011 - 21:10
on Forum topic
The Fresh Loaf Pocket Book of Bread Baking
Ok Rye Gurus and Freaks
EvaB
Friday, July 29, 2011 - 20:52
on Forum topic
New York style Jewish Rye - anyone got an authentic recipe pls?
My grammy made
EvaB
Friday, July 29, 2011 - 20:25
on Forum topic
dough hydration...for pasta?
Soon .... very soon ...

Elagins
Friday, July 29, 2011 - 19:54
on Forum topic
Yesterday's baking - yeast-raised coffee cake and black & white cookies
I want that book
plevee
Friday, July 29, 2011 - 19:39
on Forum topic
Yesterday's baking - yeast-raised coffee cake and black & white cookies
Yes, we did.....could it be

Janetcook
Friday, July 29, 2011 - 18:41
on Forum topic
Spell Check
Um. Apparently Borodinsky is

FoodFascist
Friday, July 29, 2011 - 18:14
on Blog post
Celebrating Rye Breads