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Thank you Janet.
ehanner
Thursday, September 8, 2011 - 04:03
on
Blog post
Katie's Stout with Flax-Delicious!
Rock-hard shoulders, goer?
pmccool
Thursday, September 8, 2011 - 03:33
on
Forum topic
Kneading and cracked wheat.
Re: cow
pmccool
Thursday, September 8, 2011 - 03:07
on
Forum topic
Dead Battery
Thank you Daisy!
freerk
Thursday, September 8, 2011 - 02:40
on
Forum topic
Baking with one hand; german rolls baking video
Wonderful
ananda
Thursday, September 8, 2011 - 02:23
on
Blog post
Katie's Stout with Flax-Delicious!
Ok, great info. The bread
Just Loafin
Thursday, September 8, 2011 - 02:19
on
Forum topic
A warm hello from South Africa: My ... second starter
Great looking Tartine
Connie.
Thursday, September 8, 2011 - 02:00
on
Blog post
This weekend's baking: Tartine Basic Country Bread & Maggie Glezer's Sourdough Challah as a pan loaf
RWC
RobynNZ
Thursday, September 8, 2011 - 01:45
on
Blog post
seeded multigrain sourdough
thank you
HokeyPokey
Thursday, September 8, 2011 - 01:34
on
Blog post
A weekend of adventure
thank you
HokeyPokey
Thursday, September 8, 2011 - 01:34
on
Blog post
A weekend of adventure
Yeah, been wondering intense
lumos
Thursday, September 8, 2011 - 01:19
on
Blog post
PAL with 8% White Rye
Hi Keith,
I have just fed it.
MorneDJ
Thursday, September 8, 2011 - 00:40
on
Forum topic
A warm hello from South Africa: My ... second starter
I second everyone above me.
lumos
Thursday, September 8, 2011 - 00:23
on
Blog post
Katie's Stout with Flax-Delicious!
Thank you breadsong! don't
Mebake
Thursday, September 8, 2011 - 00:09
on
Blog post
50% Whole wheat Bread
If you intend to perservere
Just Loafin
Thursday, September 8, 2011 - 00:07
on
Forum topic
A warm hello from South Africa: My ... second starter
Looks great Eric! Lovely
Mebake
Thursday, September 8, 2011 - 00:07
on
Blog post
Katie's Stout with Flax-Delicious!
Wow
breadsong
Thursday, September 8, 2011 - 00:01
on
Blog post
Katie's Stout with Flax-Delicious!
David's scoring tutorial
breadsong
Wednesday, September 7, 2011 - 23:59
on
Blog post
seeded multigrain sourdough
pretty scoring
breadsong
Wednesday, September 7, 2011 - 23:50
on
Blog post
PAL with 8% White Rye
What a beauty, Syd!
breadsong
Wednesday, September 7, 2011 - 23:45
on
Blog post
Arlo's Pain de Urban
bran soaker
breadsong
Wednesday, September 7, 2011 - 23:40
on
Blog post
50% Whole wheat Bread
Anna, the frozen Biga used in
Mebake
Wednesday, September 7, 2011 - 23:36
on
Blog post
50% Whole wheat Bread (The Frozen Biga Test)
Very nice breads, David!
breadsong
Wednesday, September 7, 2011 - 23:34
on
Blog post
This weekend's baking: Tartine Basic Country Bread & Maggie Glezer's Sourdough Challah as a pan loaf
A new mixer!
breadsong
Wednesday, September 7, 2011 - 23:17
on
Blog post
First Try at Danish Pastry Dough
Hello, Kristjan :^)
breadsong
Wednesday, September 7, 2011 - 23:09
on
Blog post
First Post - Hello from Iceland
Thanks for all the comments
MorneDJ
Wednesday, September 7, 2011 - 22:58
on
Forum topic
A warm hello from South Africa: My ... second starter
Yeah, but never thought you'd
lumos
Wednesday, September 7, 2011 - 22:52
on
Blog post
Miso Light Rye Sourdough with Seaweed - umami in bread form
Thank you David :) its not a
Mebake
Wednesday, September 7, 2011 - 22:45
on
Blog post
50% Whole wheat Bread
Thanks Heidi
rossnroller
Wednesday, September 7, 2011 - 22:24
on
Forum topic
What Becky and I baked this weekend
Welcome to TFl Morne! I would
Syd
Wednesday, September 7, 2011 - 21:16
on
Forum topic
A warm hello from South Africa: My ... second starter
Beautiful bread, Eric!
dmsnyder
Wednesday, September 7, 2011 - 21:03
on
Blog post
Katie's Stout with Flax-Delicious!
egg weights
dmsnyder
Wednesday, September 7, 2011 - 21:01
on
Blog post
This weekend's baking: Tartine Basic Country Bread & Maggie Glezer's Sourdough Challah as a pan loaf
Same here. My somke alarms
Eternal Grain
Wednesday, September 7, 2011 - 20:59
on
Forum topic
Dead Battery
The loaf looks beautiful.
Janetcook
Wednesday, September 7, 2011 - 20:53
on
Blog post
Katie's Stout with Flax-Delicious!
water, water, everywhere
Chuck
Wednesday, September 7, 2011 - 20:24
on
Forum topic
Experience with Esmach SP-5 micro mixer
all my smoke alarms use 9V batteries
Chuck
Wednesday, September 7, 2011 - 20:10
on
Forum topic
Dead Battery
Hooch on the Bottom
ehanner
Wednesday, September 7, 2011 - 20:01
on
Blog post
hooch on the bottom?
Thanks varda!
Now if i can
nzsourdoughman
Wednesday, September 7, 2011 - 19:56
on
Blog post
seeded multigrain sourdough
"steam" just the bread rather than the whole oven
Chuck
Wednesday, September 7, 2011 - 19:55
on
Forum topic
Mishaps
Thanks Robyn.
Thanks to the
nzsourdoughman
Wednesday, September 7, 2011 - 19:55
on
Blog post
seeded multigrain sourdough
Wonderful shaping
varda
Wednesday, September 7, 2011 - 19:32
on
Blog post
seeded multigrain sourdough
Ha, there are endless ways to
txfarmer
Wednesday, September 7, 2011 - 18:37
on
Blog post
Miso Light Rye Sourdough with Seaweed - umami in bread form
Thanks Janet!
txfarmer
Wednesday, September 7, 2011 - 18:35
on
Blog post
Miso Light Rye Sourdough with Seaweed - umami in bread form
Indeed, this bread would be
txfarmer
Wednesday, September 7, 2011 - 18:34
on
Blog post
Miso Light Rye Sourdough with Seaweed - umami in bread form
Ha, I knew you were waiting
txfarmer
Wednesday, September 7, 2011 - 18:33
on
Blog post
Miso Light Rye Sourdough with Seaweed - umami in bread form
Thanks arlo, if you love
txfarmer
Wednesday, September 7, 2011 - 18:32
on
Blog post
Miso Light Rye Sourdough with Seaweed - umami in bread form
Nice!
RobynNZ
Wednesday, September 7, 2011 - 18:20
on
Blog post
seeded multigrain sourdough
ah but you beat me to it...
ww
Wednesday, September 7, 2011 - 18:10
on
Blog post
Miso Light Rye Sourdough with Seaweed - umami in bread form
Blowouts
RobynNZ
Wednesday, September 7, 2011 - 18:05
on
Blog post
Norwich loafs
I was thinking about making
Eternal Grain
Wednesday, September 7, 2011 - 17:48
on
Blog post
This weekend's baking: Tartine Basic Country Bread & Maggie Glezer's Sourdough Challah as a pan loaf
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I have just fed it.
Now if i can
Thanks to the