Recent Forum and Blog Comments

I used the "buy now" to get

noonesperfect
Friday, August 19, 2011 - 06:47
on Forum topic
INSIDE THE JEWISH BAKERY - Advance Purchase and lots more good stuff
Yes!

longhorn
Friday, August 19, 2011 - 06:35
on Blog post
SFBI Artisan I, Day 3
Unfortunately...

longhorn
Friday, August 19, 2011 - 06:27
on Blog post
SFBI Artisan I, Day 4
try Susan's 100% sourdough bagels...

trailrunner
Friday, August 19, 2011 - 06:26
on Forum topic
Need Advice on Flour for Bagels
Me too!

longhorn
Friday, August 19, 2011 - 06:24
on Blog post
SFBI Artisan I, Day 4
Tricky to answer...

longhorn
Friday, August 19, 2011 - 06:23
on Blog post
SFBI Artisan I, Day 4
Hard to believe

RobynNZ
Friday, August 19, 2011 - 06:18
on Blog post
nzsourdoughmans first sourdoughs
great suggestion

Elagins
Friday, August 19, 2011 - 06:01
on Forum topic
INSIDE THE JEWISH BAKERY - Advance Purchase and lots more good stuff
Oops! You're right, Doc

davidg618
Friday, August 19, 2011 - 05:41
on Blog post
The Pineapple Juice Solution, Part 1
Hi, Debra

davidg618
Friday, August 19, 2011 - 05:38
on Blog post
The Pineapple Juice Solution, Part 1
If I may suggest …
Home Baker
Friday, August 19, 2011 - 05:35
on Forum topic
INSIDE THE JEWISH BAKERY - Advance Purchase and lots more good stuff
rolls, click the link and scroll to almost the bottom

AnnaInNC
Friday, August 19, 2011 - 05:27
on Forum topic
JL No Knead Olive Bread
As soon as I get it

Elagins
Friday, August 19, 2011 - 05:20
on Forum topic
INSIDE THE JEWISH BAKERY - Advance Purchase and lots more good stuff
That's clear

varda
Friday, August 19, 2011 - 05:02
on Blog post
Soft, tender-crumbed, Sourdough
My Order is in
Anonymous
Friday, August 19, 2011 - 05:00
on Forum topic
INSIDE THE JEWISH BAKERY - Advance Purchase and lots more good stuff
practicalities

ananda
Friday, August 19, 2011 - 04:09
on Blog post
Celebrating Rye Breads
Thank you Syd. That remains

Mebake
Friday, August 19, 2011 - 00:52
on Blog post
50% Whole wheat Bread (The Frozen Biga Test)
Great Day, Jay. You get to

Mebake
Friday, August 19, 2011 - 00:48
on Blog post
SFBI Artisan I, Day 4
OK, my advance purchase is

gary.turner
Friday, August 19, 2011 - 00:10
on Forum topic
INSIDE THE JEWISH BAKERY - Advance Purchase and lots more good stuff
how strange, its showing on
rolls
Thursday, August 18, 2011 - 23:39
on Forum topic
JL No Knead Olive Bread
The oddest things are found in Whitehorse, Yukon
steelchef
Thursday, August 18, 2011 - 23:06
on Forum topic
New Toronto Italian Restaurant Looking for Pizzaolo
Sorry for cutting in. :pI do

lumos
Thursday, August 18, 2011 - 22:57
on Blog post
Tumminia and Pane Nero di Castelvetrano
Thank you very much, again,

lumos
Thursday, August 18, 2011 - 22:48
on Blog post
SFBI Artisan I, Day 3
Thanks, Andy :)
Thanks Janet

Mebake
Thursday, August 18, 2011 - 22:22
on Blog post
50% Whole wheat Bread (The Frozen Biga Test)
That's great baking, Franko.
Syd
Thursday, August 18, 2011 - 22:21
on Blog post
Pain au Levain with Red Fife # 2 and an Attamura bread
That looks delicious. I will
Syd
Thursday, August 18, 2011 - 22:18
on Blog post
Mexican Corn Bread
I thought I'd replied, but

davidg618
Thursday, August 18, 2011 - 22:16
on Blog post
The Pineapple Juice Solution, Part 1
Nice baking, Khalid. I am
Syd
Thursday, August 18, 2011 - 22:15
on Blog post
50% Whole wheat Bread (The Frozen Biga Test)
Nice baking, txsfarmer. I
Syd
Thursday, August 18, 2011 - 22:10
on Blog post
Laminated Fougasse - someone stop me from laminating
Another lovely bread,
Syd
Thursday, August 18, 2011 - 22:08
on Blog post
Roasted Hazelnut and Prune Bread
Excellent demonstration, yy!
Syd
Thursday, August 18, 2011 - 22:06
on Blog post
Cong You Bing, aka Scallion Pancakes (warning: not diet friendly)
Impressive baking, Jay! All

codruta
Thursday, August 18, 2011 - 22:03
on Blog post
SFBI Artisan I, Day 4
Those are great looking
Syd
Thursday, August 18, 2011 - 22:01
on Blog post
SFBI Artisan I, Day 4
Hi, Varda. If I include
Syd
Thursday, August 18, 2011 - 21:45
on Blog post
Soft, tender-crumbed, Sourdough
Those look very very good.

Floydm
Thursday, August 18, 2011 - 21:11
on Blog post
Cong You Bing, aka Scallion Pancakes (warning: not diet friendly)
One at a time

Doc.Dough
Thursday, August 18, 2011 - 21:07
on Blog post
The Pineapple Juice Solution, Part 1
Hi Tamara, I hope to see you
mimifix
Thursday, August 18, 2011 - 20:24
on Forum topic
Hello from New York
I was just at
EvaB
Thursday, August 18, 2011 - 19:55
on Forum topic
Latest on INSIDE THE JEWISH BAKERY - Going to Press!
Thanks Janet for the links I
buzybee
Thursday, August 18, 2011 - 19:17
on Forum topic
Hello from New York
Sorry robyn but i have a
nzsourdoughman
Thursday, August 18, 2011 - 18:50
on Blog post
nzsourdoughmans first sourdoughs
hi Andy, I accidentally

FoodFascist
Thursday, August 18, 2011 - 18:31
on Blog post
Celebrating Rye Breads
Absolutely
G-man
Thursday, August 18, 2011 - 18:13
on Forum topic
Success Story: Dave's Killer Bread
Beautiful loaves!

Doc.Dough
Thursday, August 18, 2011 - 18:00
on Blog post
The Pineapple Juice Solution, Part 1
Agreed!

longhorn
Thursday, August 18, 2011 - 17:41
on Blog post
SFBI Artisan I, Day 3
Gbout ood question...

longhorn
Thursday, August 18, 2011 - 17:40
on Blog post
SFBI Artisan I, Day 3
Glad to share...

longhorn
Thursday, August 18, 2011 - 17:31
on Blog post
SFBI Artisan I, Day 3
I know three manufacturers.
suave
Thursday, August 18, 2011 - 17:08
on Blog post
Celebrating Rye Breads
Taste

hanseata
Thursday, August 18, 2011 - 16:35
on Forum topic
Rising potential of long time frozen dough
Thanks, JonnyP

Debra Wink
Thursday, August 18, 2011 - 16:32
on Forum topic
Sourdough starter Hydration Ratios: Thin vs Thick: How they smell, and how do they affect the final loaf.
preorder
flourgirl51
Thursday, August 18, 2011 - 16:25
on Forum topic
Latest on INSIDE THE JEWISH BAKERY - Going to Press!