Recent Forum and Blog Comments

Thank you for continuing to

wassisname
Monday, September 26, 2011 - 20:32
on Blog post
September’s Baking 2011
Maybe a board to go over
tmarz
Monday, September 26, 2011 - 19:55
on Forum topic
Anyone have intense urges to bake/cook ALL THE TIME?
Terms by Ford
msbreadbaker
Monday, September 26, 2011 - 19:51
on Forum topic
TLA's, jargon... and the newbie?
pjaj,
Where did you find the

Janetcook
Monday, September 26, 2011 - 19:37
on Forum topic
Toaster
Thanks!

Jonathankane
Monday, September 26, 2011 - 19:22
on Forum topic
Tartine Country Bread in Dutch Oven – without getting burned.
Avoiding dints

Jonathankane
Monday, September 26, 2011 - 19:21
on Forum topic
Tartine Country Bread in Dutch Oven – without getting burned.
A lot of apples!
belfiore
Monday, September 26, 2011 - 19:07
on Forum topic
INSIDE THE JEWISH BAKERY photo gallery now online
I am in the same boat. Ever
chykcha
Monday, September 26, 2011 - 18:14
on Forum topic
Anyone have intense urges to bake/cook ALL THE TIME?
because we're not the only ones that love the grapes...

DorotaM
Monday, September 26, 2011 - 18:03
on Blog post
Fall baking
almost food obsession

shansen10
Monday, September 26, 2011 - 17:43
on Forum topic
Anyone have intense urges to bake/cook ALL THE TIME?
DIY repairs

pjaj
Monday, September 26, 2011 - 17:26
on Forum topic
What's your favorite toaster?
Wonderful post, Toni

Elagins
Monday, September 26, 2011 - 16:37
on Forum topic
INSIDE THE JEWISH BAKERY photo gallery now online
There actually are four of

Floydm
Monday, September 26, 2011 - 16:32
on Blog post
Fall baking
Thanks, lumos. Someday I'll

wassisname
Monday, September 26, 2011 - 16:12
on Blog post
In Search of Salzstangerl and a Nice Surprise
"LOL'

SylviaH
Monday, September 26, 2011 - 16:08
on Blog post
Fall baking
"Pretty Hot"

SylviaH
Monday, September 26, 2011 - 15:51
on Blog post
September’s Baking 2011
not sure
Chuck
Monday, September 26, 2011 - 15:37
on Forum topic
How can i get my loafs this BIG?
Thanks, Larry. My only real

wassisname
Monday, September 26, 2011 - 15:09
on Blog post
In Search of Salzstangerl and a Nice Surprise
Great looking rolls and loaf,

lumos
Monday, September 26, 2011 - 15:03
on Blog post
In Search of Salzstangerl and a Nice Surprise
The Oven

ananda
Monday, September 26, 2011 - 14:59
on Blog post
September’s Baking 2011
"Pretty Hot"

ananda
Monday, September 26, 2011 - 14:54
on Blog post
September’s Baking 2011
For a few years until last

lumos
Monday, September 26, 2011 - 14:53
on Blog post
September’s Baking 2011
It's great to have new encounters!
clazar123
Monday, September 26, 2011 - 14:43
on Forum topic
TLA's, jargon... and the newbie?
Beautiful loaf Marcus

wally
Monday, September 26, 2011 - 14:33
on Blog post
In Search of Salzstangerl and a Nice Surprise
Nice bakes Andy!

wally
Monday, September 26, 2011 - 14:27
on Blog post
September’s Baking 2011
Trying these tomorrow

loydb
Monday, September 26, 2011 - 14:26
on Blog post
Sourdough Biscuits: trying for the real thing, Take 2
Wow!

wally
Monday, September 26, 2011 - 14:19
on Blog post
Fall baking
BREAD BAKING TERMS
Ford
Monday, September 26, 2011 - 14:02
on Forum topic
TLA's, jargon... and the newbie?
Though I make focaccia

lumos
Monday, September 26, 2011 - 13:56
on Blog post
Fall baking
Thank you, Andy. :)
The crumb

lumos
Monday, September 26, 2011 - 13:31
on Blog post
XVII – Pain Rustique with Parmesan and Green Soya Beans
You know who has been dancing on the grapes?

Floydm
Monday, September 26, 2011 - 12:55
on Blog post
Fall baking
Cuisinart
jaywillie
Monday, September 26, 2011 - 12:49
on Forum topic
What's your favorite toaster?
Marcus,
Thanks for explaining

Janetcook
Monday, September 26, 2011 - 12:35
on Blog post
In Search of Salzstangerl and a Nice Surprise
Yeast, and some advanced stuff

Juergen Krauss
Monday, September 26, 2011 - 12:35
on Forum topic
Basic Brown Bread
Phil,
Thanks for your

Janetcook
Monday, September 26, 2011 - 12:26
on Blog post
Greetings Fresh Loaf
Seriously good looking bread, Ryan

wally
Monday, September 26, 2011 - 12:25
on Blog post
San Joaquin Sourdough with Dark Chocolate and Walnuts
Thank you so much, Sylvia! I

wassisname
Monday, September 26, 2011 - 12:22
on Blog post
In Search of Salzstangerl and a Nice Surprise
Yeast?

placebo
Monday, September 26, 2011 - 12:14
on Forum topic
My first sourdough bread
Thanks, Eric, that's so nice

wassisname
Monday, September 26, 2011 - 11:59
on Blog post
In Search of Salzstangerl and a Nice Surprise
Really? That sounds like an
ActiveSparkles
Monday, September 26, 2011 - 11:54
on Forum topic
Basic Brown Bread
Appreciate the info. will
ActiveSparkles
Monday, September 26, 2011 - 11:52
on Forum topic
Basic Brown Bread
Photo of Leidenheimer's--the real deal
mrmambo
Monday, September 26, 2011 - 11:48
on Blog post
New Orleans Po-Boy Bread - it's all Eric's fault
almost there

Francine
Monday, September 26, 2011 - 11:48
on Forum topic
The secret to a light, moist sweet rolls even after few days old?
Whatever recipe you decide on....

BettyR
Monday, September 26, 2011 - 11:48
on Forum topic
Basic Brown Bread
Thanks, Syd. There's another

wassisname
Monday, September 26, 2011 - 11:48
on Blog post
In Search of Salzstangerl and a Nice Surprise
Banh Mi recipe--has correct rise
mrmambo
Monday, September 26, 2011 - 11:36
on Blog post
New Orleans Po-Boy Bread - it's all Eric's fault
Ah, ha! Thanks, Mini. I

wassisname
Monday, September 26, 2011 - 11:36
on Blog post
In Search of Salzstangerl and a Nice Surprise
How about less
Anonymous
Monday, September 26, 2011 - 11:33
on Forum topic
TLA's, jargon... and the newbie?
what would happen if peanut butter was worked into the dough

Mini Oven
Monday, September 26, 2011 - 11:27
on Blog post
Fall baking
Look great, but real stuff is 1/2 as dense
mrmambo
Monday, September 26, 2011 - 11:25
on Blog post
New Orleans Po-Boy Bread - it's all Eric's fault