Recent Forum and Blog Comments

You have been bitten by the bread bug!

Juergen Krauss
Monday, September 26, 2011 - 03:11
on Forum topic
Basic Brown Bread
Wrong word in description
Aussie Pete
Monday, September 26, 2011 - 01:43
on Blog post
Starting SFO Sourdough Starter
Hi, Franko
Can you please

lumos
Sunday, September 25, 2011 - 23:17
on Blog post
Le pavé d’autrefois and a Multigrain Pain au Levain
Parchment

PiPs
Sunday, September 25, 2011 - 22:58
on Forum topic
Tartine Country Bread in Dutch Oven – without getting burned.
Nice salt sticks (loaves),

Mebake
Sunday, September 25, 2011 - 22:36
on Blog post
In Search of Salzstangerl and a Nice Surprise
Hey again Chuck! We have a
steelchef
Sunday, September 25, 2011 - 22:31
on Forum topic
Modifying an electric oven for bread making
Whoa! What a concept!

dmsnyder
Sunday, September 25, 2011 - 21:45
on Blog post
San Joaquin Sourdough with Dark Chocolate and Walnuts
nice
LT72884
Sunday, September 25, 2011 - 21:42
on Forum topic
How can i get my loafs this BIG?
no top heat may indicate oven control partially broken
Chuck
Sunday, September 25, 2011 - 21:35
on Forum topic
Modifying an electric oven for bread making
Desem...

PiPs
Sunday, September 25, 2011 - 20:47
on Blog post
Greetings Fresh Loaf
Well done Ross looks good and

yozzause
Sunday, September 25, 2011 - 20:14
on Blog post
more rye tries
Hi Phil,
Baking daily doesn't

Janetcook
Sunday, September 25, 2011 - 20:13
on Blog post
Greetings Fresh Loaf
Marcus,
I agree with Varda -

Janetcook
Sunday, September 25, 2011 - 19:53
on Blog post
In Search of Salzstangerl and a Nice Surprise
I'm unashamedly cooking/food
mgbetz
Sunday, September 25, 2011 - 18:25
on Forum topic
Anyone have intense urges to bake/cook ALL THE TIME?
Thanks, Phil!
Ryan Sandler
Sunday, September 25, 2011 - 18:25
on Blog post
San Joaquin Sourdough with Dark Chocolate and Walnuts
no, I don't. I cover it with

drdudidu
Sunday, September 25, 2011 - 18:10
on Forum topic
A mystery - please help
Your welcome Phil,I am
teketeke
Sunday, September 25, 2011 - 17:04
on Blog post
PiP's Miche
bigger isn't much different
Chuck
Sunday, September 25, 2011 - 16:39
on Forum topic
How can i get my loafs this BIG?
Thanks, Varda. I put the

wassisname
Sunday, September 25, 2011 - 16:18
on Blog post
In Search of Salzstangerl and a Nice Surprise
Naming your starter
Anonymous
Sunday, September 25, 2011 - 16:12
on Forum topic
My sourdough starter...
Weak at the knees...

PiPs
Sunday, September 25, 2011 - 16:08
on Blog post
San Joaquin Sourdough with Dark Chocolate and Walnuts
Obsess
Anonymous
Sunday, September 25, 2011 - 16:07
on Forum topic
Anyone have intense urges to bake/cook ALL THE TIME?
Commercial Kitchen
Anonymous
Sunday, September 25, 2011 - 16:06
on Forum topic
Anyone have intense urges to bake/cook ALL THE TIME?
Nice you got both the bread and the salt sticks

varda
Sunday, September 25, 2011 - 16:00
on Blog post
In Search of Salzstangerl and a Nice Surprise
Thanks Akiko,
Feels good to

PiPs
Sunday, September 25, 2011 - 15:57
on Blog post
PiP's Miche
Thank you, Marcus! :^)
breadsong
Sunday, September 25, 2011 - 15:57
on Blog post
Fall fair baking
Thank you, Andy! :^)
breadsong
Sunday, September 25, 2011 - 15:54
on Blog post
Fall fair baking
Parchment paper

wally
Sunday, September 25, 2011 - 15:50
on Blog post
Pain Ordinaire from Bread Bible
finding a commercial kitcehn
mimifix
Sunday, September 25, 2011 - 15:47
on Forum topic
Anyone have intense urges to bake/cook ALL THE TIME?
gluten cloak
LT72884
Sunday, September 25, 2011 - 15:43
on Forum topic
How can i get my loafs this BIG?
Good eye, Andy. The bottom

wassisname
Sunday, September 25, 2011 - 15:43
on Blog post
In Search of Salzstangerl and a Nice Surprise
Hi Andy,
Thanks very much re:

Franko
Sunday, September 25, 2011 - 15:36
on Blog post
Le pavé d’autrefois and a Multigrain Pain au Levain
Most bread machines recommend
Just Loafin
Sunday, September 25, 2011 - 15:34
on Forum topic
Yeast confusion
Hard to tell some things
Just Loafin
Sunday, September 25, 2011 - 15:24
on Forum topic
Too dense and crumb problems - please help
great job on the bread Akiko!

Franko
Sunday, September 25, 2011 - 15:23
on Blog post
Le pavé d’autrefois and a Multigrain Pain au Levain
Colours

ananda
Sunday, September 25, 2011 - 15:20
on Blog post
In Search of Salzstangerl and a Nice Surprise
Beautifully written, Paul.

wassisname
Sunday, September 25, 2011 - 15:16
on Blog post
Musings on flavor
late response

Franko
Sunday, September 25, 2011 - 15:14
on Blog post
Le pavé d’autrefois and a Multigrain Pain au Levain
well I mix flax seed, sesame seed and sunflower seed

Mini Oven
Sunday, September 25, 2011 - 15:02
on Forum topic
A mystery - please help
Absolutely beautiful

wassisname
Sunday, September 25, 2011 - 14:59
on Blog post
Fall fair baking
softener in the linen sheet?

nicodvb
Sunday, September 25, 2011 - 14:31
on Forum topic
A mystery - please help
Thank you, Larry, for the

lumos
Sunday, September 25, 2011 - 14:29
on Blog post
XVII – Pain Rustique with Parmesan and Green Soya Beans
David,
I regularly make
Yerffej
Sunday, September 25, 2011 - 13:54
on Forum topic
Vollkornbrot keeping qualities
My opinion is that is just

mrfrost
Sunday, September 25, 2011 - 13:41
on Forum topic
Bread Machine yeast
I made a log with fat ends,
tikidoc
Sunday, September 25, 2011 - 13:31
on Forum topic
Bagel success, finally
Good advice

Shutzie27
Sunday, September 25, 2011 - 13:09
on Blog post
Pain Ordinaire from Bread Bible
Reply
Virtus
Sunday, September 25, 2011 - 13:08
on Forum topic
Jan Hedh's Seed Bread
so many options
cranbo
Sunday, September 25, 2011 - 13:05
on Forum topic
Timing my rise
Ahhh!

Shutzie27
Sunday, September 25, 2011 - 13:04
on Blog post
Pain Ordinaire from Bread Bible
What a great day!

wally
Sunday, September 25, 2011 - 12:44
on Blog post
Spreading the loaves