Recent Forum and Blog Comments
- Funny story...
Muskieon Forum topicConsistent, but disappointing, results...so far - Thanks guys.Gingion Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- yes....
Mini Ovenon Forum topicMini Oven - Olive Juice
dickeytton Blog postKalamata & Rosemary Sourdough - Kitchen outlets and your LandlordDavidEFon Forum topicTrilemma
- You can also mix up dough
andychriston Forum topicThe SD recipe with the most fibre? - Lovely LoavesR.Acostaon Blog postKalamata & Rosemary Sourdough
- Hi Mr. Paizteketekeon Blog postTomato pretzel with tomato yeast water and the thin pocky and crackers.
- Yes, change just one thing atsuaveon Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- sorry this thread has trailed
mwilsonon Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture - I'd say: just pick one at aadrion Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- I'm more confused nowGingion Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- I hear you! It was expensive.
David Esq.on Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture - Ok, I was confused a bit andadrion Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- Thanks David for your
andychriston Forum topicTrilemma
- Rather like what I'm dreaming ofMostlySDon Forum topicThe SD recipe with the most fibre?
- I bake all my sour doughs,Bakingmadtooon Forum topicNeed an overnight sourdough
- Thank you, it is certainly aBakingmadtooon Forum topicForkish slightly less hydrated
- By all means if you're
mwilsonon Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- It's a very discussed recipe
Mini Ovenon Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- It does not need to be wet,suaveon Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- Thanks David for your
andychriston Forum topicTrilemma
- Who says an autolyse needs to
mwilsonon Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- And I have very little ideasuaveon Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- Ah, for that I will have to
David Esq.on Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- Hmm
ElPanaderoon Forum topicMicro Bakeries - I can assure you, as a native
David Esq.on Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- Sure, but 82% hydration and 9suaveon Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- If autolyse is possible isadrion Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- Stiff leavens?
David Esq.on Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- My 100% Organic White Spelt Loaf
mdvpcon Blog post100% Spelt Sourdough - trying spelt for the first time - Autolyse overnight
David Esq.on Blog postTartine Wheat-Rye 20% from Tartine No.3
- Power conversionDavidEFon Forum topicTrilemma
- Tartine No3 is a really goodCeciCon Blog postTartine Wheat-Rye 20% from Tartine No.3
- Hi Josh,I didnt pay attentionCeciCon Blog postTartine Wheat-Rye 20% from Tartine No.3
- Over here, a more homogeneousadrion Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- TangT.O.B.yon Forum topicSunday Loaf
- HydrationT.O.B.yon Forum topicSunday Loaf
- Hey Darwin, that's great! I'mtchismon Forum topic30% Tasmanian Spelt bread
- Are calories glut'n?suaveon Forum topicThe Smoke and Mirrors Behind Wheat Belly and Grain Brain
- rye with seeds
Mini Ovenon Forum topicThe SD recipe with the most fibre?
- OatmealPaddyLon Forum topicThe SD recipe with the most fibre?
- At least once a week I findBreadbabeon Forum topicThe Smoke and Mirrors Behind Wheat Belly and Grain Brain
- Vety nice bread. The 40%
dabrownmanon Forum topicSunday Loaf - Looks great
Darwinon Blog postKalamata & Rosemary Sourdough - That is a fine loaf of bread -
dabrownmanon Blog postKalamata & Rosemary Sourdough
- Add barley Flour
Darwinon Forum topicThe SD recipe with the most fibre?
- Wow, that's a ton!suaveon Blog postKalamata & Rosemary Sourdough
- Because it's not reallysuaveon Forum topicBig Bubbles in the Middle of the Loaf and overall inconsistnt Texture
- Hey thanks.
WoodenSpoonon Blog postKalamata & Rosemary Sourdough