Recent Forum and Blog Comments
- Decisions, decisionsHanzosbmon Forum topicReviving an old starter
- Looks wonderful. Welcome!
Floydmon Forum topicThe New Guy! - Like this...Hanzosbmon Forum topicAnstellgut on Ploetzblog
- Less rye, more building
cerevisiaeon Forum topicReviving an old starter - The picture isn't actually
cerevisiaeon Forum topicHello :)
- Anstellgist
leostrogon Forum topicAnstellgut on Ploetzblog - The kids don't want to wait to dig in!!2FunKidson Forum topicHello :)
- Welcomefotomat1on Forum topicThe New Guy!
- If you use the black mission figs
dabrownmanon Blog post6 Grain Fennel and Fig Sourdough - Sadly
dabrownmanon Blog post6 Grain Fennel and Fig Sourdough
- Not sure what your total
suambumerion Forum topicPoor gluten development? - Beautiful!nmygardenon Forum topicPa de pagès català - Catalan loaf
- rising2FunKidson Forum topicHello :)
- Measure by weight.2FunKidson Forum topicHello :)
- De Nada
ElPanaderoon Blog post6 Grain Fennel and Fig Sourdough - Flour and scale
cerevisiaeon Forum topicHello :)
- Thanks, dabrownman
CAphylon Blog postFive Grain Levain Variations - Thanks so much
CAphylon Blog postFive Grain Levain Variations
- Happy anniversary and
dabrownmanon Blog postFive Grain Levain Variations
- Lessons..2FunKidson Forum topicHello :)
- first recipe?2FunKidson Forum topicHello :)
- Happy Anniversary!
Kisegeron Blog postFive Grain Levain Variations - Thanks for the recommendation2FunKidson Forum topicHello :)
- Omcanntosajon Forum topicAssistent VS. Globe 10qt
- Usual recentlyghazion Forum topicPoor gluten development?
- Super
Kisegeron Blog post6 Grain Fennel and Fig Sourdough
- Whole grains and books
cerevisiaeon Forum topicHello :)
- I just found the handbook!2FunKidson Forum topicHello :)
- Nice Video, you did a great2FunKidson Forum topicHi... my quirky scones recipe
- Bulk ferment/final proof ratioLes Nightingillon Forum topicFirst Sourdough Loaves
- A winner for sure!!2FunKidson Forum topicNew To The Site, I Eat What The Wife Bakes With The Hobart N50
- I was using a young starterpachecojon Forum topicPoor gluten development?
- Overproofing / glutenpachecojon Forum topicPoor gluten development?
- I shall bake this bread
PetraRon Forum topicRustic Bread - Question
BetsyMePoochoon Forum topicI Think My Wife's Hobart N50 Is Finally HOT!! - Glad to see you reconciled,barryvabeachon Forum topicPersonality clash with the Bosch Universal
- I had the same problem when
PetraRon Forum topicPoor gluten development?
- Looks beautiful!
CAphylon Blog postFarmer's Market Week 40&41 (Country Loaf and Spelt Levain)
- I've found that
Mini Ovenon Forum topicFirst Sourdough Loaves - I've always wondered how
Mini Ovenon Forum topicI Think My Wife's Hobart N50 Is Finally HOT!!
- It sounds to me
Mini Ovenon Forum topicPoor gluten development?
- Not Quite Double?
amberartisanon Forum topicPoor gluten development? - No Dough Today, Making Tomato Sauce.SweetMKon Forum topicI Think My Wife's Hobart N50 Is Finally HOT!!
- over fermenting
suambumerion Forum topicPoor gluten development?
- Josh,I'm using King Arthur APpachecojon Forum topicPoor gluten development?
- Reconciliation?
pmikeron Forum topicPersonality clash with the Bosch Universal - nopebikeprofon Forum topicTartine steam (or analyze my bloom)
- crumbbikeprofon Forum topicTartine steam (or analyze my bloom)
- Looks great!
amberartisanon Blog postFarmer's Market Week 40&41 (Country Loaf and Spelt Levain)
- Can't answer your Q butmini_maggieon Forum topicTartine steam (or analyze my bloom)