Recent Forum and Blog Comments
- And what muffins they make!
baybakinon Blog postRecent Bakes - I like the bigger size but would have to keep it
dabrownmanon Forum topicHomemade Proofing Box - Thanks for the comment. Didn
Edo Breadon Blog postSimple rustic levain with sunflower seeds - Looks very tasty adn the mixed levin
dabrownmanon Blog postSimple rustic levain with sunflower seeds
- I recently rebuilt mine
breadforfunon Forum topicKitchenaid KS55 noise and speed control problem - Considering OJ is mostly
mwilsonon Forum topic4 Day Starter - Another Experiment - I have just found it :-)Ccrunchy4on Forum topicHelp a Newbie making their first ever bread...please :-)
- Thank you Pablo! Where couldcrunchy4on Forum topicHelp a Newbie making their first ever bread...please :-)
- Welcome!Anonymouson Forum topicHelp a Newbie making their first ever bread...please :-)
- Very nicedebdpon Forum topicHomemade Proofing Box
- Just curious what they
Edo Breadon Blog postOvernight Country Brown - Disaster Recovery
- Tweaksdebdpon Forum topicHomemade Proofing Box
- I like simple
pmikeron Forum topicSourdough on my mind - here's minebikeprofon Forum topicHomemade Proofing Box
- Nice looking loaf. How did
Isand66on Blog postSimple rustic levain with sunflower seeds - I also use rice flour and it
Isand66on Blog postOvernight Country Brown - Disaster Recovery
- Looks like a beauty. The
Isand66on Blog postPrune and almond wholewheat levain
- Do you recall if your dough
Isand66on Blog postRecent Bakes
- I have to check them out
Isand66on Blog postDurum Tangzhong Sourdough
- Thank you
Isand66on Blog postDurum Tangzhong Sourdough
- Thank you
Isand66on Blog postDurum Tangzhong Sourdough
- Thank you for your kind words
Isand66on Blog postDurum Tangzhong Sourdough
- Hi Janet, thanks for the
Isand66on Blog postDurum Tangzhong Sourdough
- Thanks!
Isand66on Blog postDurum Tangzhong Sourdough
- Starters
ElPanaderoon Forum topicSourdough on my mind - Good job
ElPanaderoon Forum topicHomemade Proofing Box
- Beauty!
Kisegeron Blog postDurum Tangzhong Sourdough - Great recovery!
Kisegeron Blog postOvernight Country Brown - Disaster Recovery
- Larger amount of startercranboon Forum topicSourdough on my mind
- Larger amount of startercranboon Forum topicSourdough on my mind
- If you go to get one checktchismon Forum topicTortilla Press worth it?
- Nicely done!tchismon Forum topicHomemade Proofing Box
- A front viewdebdpon Forum topicHomemade Proofing Box
- Hi Ian,Beautiful loaves. A
Janetcookon Blog postDurum Tangzhong Sourdough - Wow great bake!! Always
FrenchNyonyaon Blog postDurum Tangzhong Sourdough - Hopefully, you will soon learn what a typical dough
dabrownmanon Forum topictartine polenta pumpkin seed SOUP
- Recipe I use if anyone would like to use...
JoeVon Forum topicEnglish Muffins - We don't have a press.
dabrownmanon Forum topicTortilla Press worth it?
- I love semolina/durum in
emkayon Blog postDurum Tangzhong Sourdough - baybakin - For months I've
emkayon Blog postRecent Bakes
- Yes, I was baffled as to why
emkayon Blog postRecent Bakes
- Was hoping
ElPanaderoon Forum topic4 Day Starter - Another Experiment
- I got mine from ..
trailrunneron Blog postDurum Tangzhong Sourdough - Thanks!I'm so happy I could
Isand66on Blog postDurum Tangzhong Sourdough
- Thanks DA.Sorry for getting
Isand66on Blog postDurum Tangzhong Sourdough
- Pre-ferment and autolyze are two different things.kenlklaseron Forum topicAutolyse
- It's good for lots of thingsAmbimomon Forum topicTortilla Press worth it?
- water and oxygen
mwilsonon Forum topic4 Day Starter - Another Experiment
- Not sure to have understoodmp101on Forum topicAutolyse
- I used to do something similarkenlklaseron Forum topicAutolyse