Recent Forum and Blog Comments
- SorryAnonymouson Blog postSome New Loaves
- That would make sense.
David Esq.on Blog postManaging Starter - Not the way of Ken Forkish! - I'll check out the dredge,Nora Claireon Forum topicFlour everywhere!
- Thanks!Nora Claireon Forum topicFlour everywhere!
- Proofing tempscarynon Forum topicBannetons in Brod and Taylor Proofer?
- Shake outdoorsLindyDon Forum topicFlour everywhere!
- Knead with no flour...
drogonon Forum topicFlour everywhere! - Here's a link to a previous article
Antilopeon Forum topicMy own version of the "take n bake" - pita is leavened but still a flat(ish) breadAnonymouson Forum topicHelp with Ancient Egyptian, 100% emmer, sourdough loaf?
- Bah - Youtube :)
drogonon Forum topicHelp with Ancient Egyptian, 100% emmer, sourdough loaf?
- I find emmer an interesting grainAnonymouson Forum topicHelp with Ancient Egyptian, 100% emmer, sourdough loaf?
- Ancient breads ...
drogonon Forum topicHelp with Ancient Egyptian, 100% emmer, sourdough loaf?
- Less (water) would probably have been more
pmccoolon Forum topicRye Test 6B - Agree on the color assessment, Ian
pmccoolon Forum topicRye Test 6B
- I think that the pan is properly sized, Mini
pmccoolon Forum topicRye Test 6B
- RE: Minimal flour scatterPostal Grunton Forum topicFlour everywhere!
- closer
ElPanaderoon Forum topicNo Muss No Fuss Starter - At 1 loaf a week and ony using 6-7 g a week
dabrownmanon Forum topicNo Muss No Fuss Starter - I actually had 4 tilt headtxsupra11on Forum topicJust brought a Kitchen Aid Hobart K5SS
- There is 120 g of levin in the plastic container
dabrownmanon Forum topicNo Muss No Fuss Starter
- Family? how about co-workers?Jane Doughon Forum topicStarter Troubles
- starterbaliw2on Forum topicTraveling baker/musician!!!
- Hmm, Dudley's . . . .
Christopher Hoffmanon Forum topicTraveling baker/musician!!! - Right you are and I've fixed it.
dabrownmanon Forum topicNo Muss No Fuss Starter
- How very kind!
Christopher Hoffmanon Forum topicTraveling baker/musician!!!
- A fleet of mixers.doughookeron Forum topicJust brought a Kitchen Aid Hobart K5SS
- I guess decoration lol.txsupra11on Forum topicJust brought a Kitchen Aid Hobart K5SS
- Also: http://wwwdoughookeron Forum topicTraveling baker/musician!!!
- You could ask at Dudley'sdoughookeron Forum topicTraveling baker/musician!!!
- That first one is the perfect example
dabrownmanon Forum topicRye Test 6B
- Many bakeries are very protective of their starter
Christopher Hoffmanon Forum topicTraveling baker/musician!!!
- This topic comes up every yearclazar123on Forum topicMy own version of the "take n bake"
- Thanks for your thoughtful
Kelownagurlon Forum topicStarter Troubles - Well If you have prepped the soaker tooAnonymouson Forum topicHelp with Ancient Egyptian, 100% emmer, sourdough loaf?
- Mini
Kelownagurlon Forum topicStarter Troubles
- If it tastes half as good as it looks
dabrownmanon Blog postThanksgiving Challe
- That link was one of the ones
Kelownagurlon Forum topicStarter Troubles
- Thanks. I always thought itFertileCroissanton Forum topicHelp with Ancient Egyptian, 100% emmer, sourdough loaf?
- Ask any bakeryAnonymouson Forum topicTraveling baker/musician!!!
- I;m really getting in the rye mood
dabrownmanon Forum topicRye Test Week 6
- Just beautiful! Love the rosemary addition.
dabrownmanon Blog postTime, hydration and blisters with Tartine basic country loaf
- Thanks Ian. I guess we will
Apple Bettyon Forum topicRye Test Week 6 - What about asking for a bit from Bread & Cie
breadbythecreekon Forum topicTraveling baker/musician!!! - Hope this helpsArjonon Forum topicMy own version of the "take n bake"
- @KelownagurlJane Doughon Forum topicStarter Troubles
- Good article here
ElPanaderoon Forum topicShopping for Komo Grain Mill
- Thank you!!!kayakjackon Blog postThanksgiving Challe
- baliw2 Wolfgang/Komo mill stone safetyrockrash12@gmail.comon Forum topicShopping for Komo Grain Mill
- Nice one Mini. Cool scoring.
Isand66on Forum topicRyetest Photos thread 2 - Wow! Those look too cool for
Isand66on Forum topicRyetest Photos thread 2