Recent Forum and Blog Comments
- I may be Captain Obvious herecranboon Forum topicHow does bread dough differ from pizza dough, in terms of the process
- Haha similar experience hereAnonymouson Forum topicPineapple starter up and running, next step?
- How do I include a picture from my computer here?Emerogorkon Forum topicBread Bakers of Connecticut: Unite!
- I can respect your dedication to Pizza Dough but...Emerogorkon Forum topicHow does bread dough differ from pizza dough, in terms of the process
- Wow, what a disappointment!Emerogorkon Forum topicPineapple starter up and running, next step?
- But basically a cup of healthy starter is about the same as oneEmerogorkon Forum topicDry Yeast VS Starter?
- Thank You, Karin :-)Reynardon Forum topicKarin's German Feinbrot
- Trick question!Edo Breadon Forum topicDry Yeast VS Starter?
- Pâte fermentéeAnonymouson Forum topicSourdough starter question
- pâte fermentéeEdo Breadon Forum topicSourdough starter question
- SWMBO :-DReynardon Forum topicHello from Birmingham, UK (The west Midlands) Also knows as the Muddylands!
- Hi Paul,Actually, not a fan.Wobblycogson Forum topicHello from Birmingham, UK (The west Midlands) Also knows as the Muddylands!
- Is the oven temp dropping...Anonymouson Forum topicHelp troubleshooting sourdough
- The last several runs I haveEastCoast1ston Forum topicCombining Dry Yeast with Rapid or Quick Rise Yeast in same recipe
- Ingredients / quantities:EastCoast1ston Forum topicCombining Dry Yeast with Rapid or Quick Rise Yeast in same recipe
- A Rumpole fan!pmccoolon Forum topicHello from Birmingham, UK (The west Midlands) Also knows as the Muddylands!
- the finished bread darkensMini Ovenon Blog postno knead whole rye sourdough bread
- Good luck.David Esq.on Forum topicDutch oven disaster
- That's an idea Witty. Quite aWobblycogson Forum topicHello from Birmingham, UK (The west Midlands) Also knows as the Muddylands!
- Maybe the main difference between bread and croissantsEmerogorkon Forum topicPineapple starter up and running, next step?
- How do you define "conventional pizza dough" anyway?Emerogorkon Forum topicHow does bread dough differ from pizza dough, in terms of the process
- For me, poor browning, poorcranboon Forum topicHow does bread dough differ from pizza dough, in terms of the process
- I seem to have lost my mojoKatnathon Forum topicDutch oven disaster
- Saw the Cuisinart reviews...KarenCTon Forum topicCuisinart CBK-200 2-Pound Convection Automatic Breadmaker - Anyone have it?
- Interesting results....Emerogorkon Forum topicPineapple starter up and running, next step?
- Exploring rye breads...Reynardon Forum topicHello from Cambridgeshire, UK
- Yescoppermouseon Forum topicHelp troubleshooting sourdough
- When you Steam you loose some TemperatureAlanGon Forum topicHelp troubleshooting sourdough
- How about mixing some rye orReynardon Forum topicHello from Birmingham, UK (The west Midlands) Also knows as the Muddylands!
- Hmmm. Bakery yumminess!drogonon Forum topicHello from Cambridgeshire, UK
- Thank You :-)Reynardon Forum topicHello from Cambridgeshire, UK
- If it's fine with you,FrugalBakeron Blog postExperiment with roasting pan and stainless steel pot
- 900g - 1kg doughAnonymouson Blog postExperiment with roasting pan and stainless steel pot
- Stop it already,FrugalBakeron Blog postExperiment with roasting pan and stainless steel pot
- TFL gremlins ate your postAnonymouson Blog postExperiment with roasting pan and stainless steel pot
- Oh no...glitchesFrugalBakeron Blog postExperiment with roasting pan and stainless steel pot
- Chocolate and peanut butter?FrugalBakeron Blog postExperiment with roasting pan and stainless steel pot
- Let;'s hope it fits :)Anonymouson Blog postExperiment with roasting pan and stainless steel pot
- Sorry....some typosFrugalBakeron Blog postExperiment with roasting pan and stainless steel pot
- I am so excited for youFrugalBakeron Blog postExperiment with roasting pan and stainless steel pot
- How about glazed earthen wareFrugalBakeron Blog postExperiment with roasting pan and stainless steel pot
- Which is even better then I first thoughtAnonymouson Blog postExperiment with roasting pan and stainless steel pot
- Great stuffAnonymouson Blog postExperiment with roasting pan and stainless steel pot
- The thing that is neat aboutMini Ovenon Blog postExperiment with roasting pan and stainless steel pot
- certainly sounds like you can forgetMini Ovenon Forum topicPineapple starter up and running, next step?
- DurumAnne-Marie Bon Blog postFirst attempt with durum atta flour
- My romertopf has arrivedAnonymouson Blog postExperiment with roasting pan and stainless steel pot
- Granary flourWobblycogson Forum topicHello from Birmingham, UK (The west Midlands) Also knows as the Muddylands!
- This is ratherFrugalBakeron Blog postExperiment with roasting pan and stainless steel pot
- two black woksMini Ovenon Blog postExperiment with roasting pan and stainless steel pot