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Recent Comments
15 years 3 months
ago
on
The need to knead vs. No-knead technique
sdionnemoore
Wonderful question
15 years 3 months
ago
on
New to site and bread making - need...
judyinnm
Whole wheat taste
15 years 3 months
ago
on
Starting a Starter - Sourdough 101, a...
gaaarp
Glad You Like It
15 years 3 months
ago
on
Croissants, a la Bertinet
PMcCool
Cafe du Monde, perhaps?
15 years 3 months
ago
on
Ciabatta results
judyinnm
First Ciabatta
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
PMcCool
Now that's caramelization!
15 years 3 months
ago
on
Rich Man's Brioches a Tete, and...
PMcCool
Tight-but-gloppy dough
15 years 3 months
ago
on
Starting a Starter - Sourdough 101, a...
rosiePearl
Wow, this is wonderful! I
15 years 3 months
ago
on
New to site and bread making - need...
jbaudo
I tried using the stretching
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
ehanner
What a monster!
15 years 3 months
ago
on
French and American flour/ The 123...
Anna McCauley
Another flour question
15 years 3 months
ago
on
my loaf
sphealey
Nice cranberry loaf!
15 years 3 months
ago
on
Croissants, a la Bertinet
holds99
Very nice croissants
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
ehanner
Just turned the heat down
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
dmsnyder
Dense, blind, whatever ...
15 years 3 months
ago
on
what to do with leftover sourdough...
dstroy
Thank you! Post your recipe
15 years 3 months
ago
on
Bob's Red Mill Cereal
trailrunner
very very nice !
15 years 3 months
ago
on
Need help with crust on No Knead Bread!
Bad Cook
Yes, that's something else I
15 years 3 months
ago
on
French and American flour/ The 123...
LindyD
Test your water's chemical analysis
15 years 3 months
ago
on
Bob's Red Mill Cereal
gaaarp
Sunflower Sourdough
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
ehanner
I must be dense
15 years 3 months
ago
on
Bob's Red Mill Cereal
gaaarp
Soaker Sourdough
15 years 3 months
ago
on
Starting a Starter - Sourdough 101
gaaarp
BRM5GC Pictures
15 years 3 months
ago
on
what to do with leftover sourdough...
SylviaH
Sounds very good
15 years 3 months
ago
on
Rich Man's Brioches a Tete, and...
mountaindog
Yes, it's a little hard to
15 years 3 months
ago
on
Rich Man's Brioches a Tete, and...
dmsnyder
Thanks, mountaindog!
15 years 3 months
ago
on
Bernard Clayton's S.S. France...
holds99
We need some Madame Doz T-Shirts
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
dmsnyder
Oven temps and times
15 years 3 months
ago
on
Rich Man's Brioches a Tete, and...
mountaindog
Hi David - if I am not
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
dmsnyder
Calculation error!
15 years 3 months
ago
on
Rich Man's Brioches a Tete, and...
mountaindog
Hi Eric !!!
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
ehanner
Baking times ASAP pls
15 years 3 months
ago
on
Rich Man's Brioches a Tete, and...
dmsnyder
Beautiful breads!
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
ehanner
Calculation error?
15 years 3 months
ago
on
what to do with leftover sourdough...
Floydm
Zurek
15 years 3 months
ago
on
Rich Man's Brioches a Tete, and...
ehanner
Mountaindog helllllo!
15 years 3 months
ago
on
Sourdough, okay now what?
gaaarp
Sourdough Tutorial
15 years 3 months
ago
on
DLX users question
Edthebread
Thanks
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
proth5
First Clear vs High extraction
15 years 3 months
ago
on
Sourdough, okay now what?
jonqisu
I'm in the same situation, so...
15 years 3 months
ago
on
Ciabatta results
mcs
Very nice job, Janet
15 years 3 months
ago
on
Need help with crust on No Knead Bread!
ClimbHi
Crust Rx
15 years 3 months
ago
on
Preface to first ever ciabatta
Janet Campbell
First ciabatta
15 years 3 months
ago
on
Rich Man's Brioches a Tete, and...
mountaindog
JMonkey!!!
15 years 3 months
ago
on
Sourdough, okay now what?
LindyD
Visit Wild Yeast
15 years 3 months
ago
on
Cinnamon rolls
dmsnyder
Thanks, mountaindog!
15 years 3 months
ago
on
Rich Man's Brioches a Tete, and...
JMonkey
MountainDog!!!
15 years 3 months
ago
on
Cinnamon rolls
mountaindog
Wow David, you're on a roll
15 years 3 months
ago
on
Cinnamon rolls
trailrunner
these aren't the ones..
15 years 3 months
ago
on
Bernard Clayton's S.S. France...
PMcCool
Madame Doz
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
dmsnyder
Flour question
15 years 3 months
ago
on
DLX users question
maurdel
Hi Ed
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
dmsnyder
High extraction flour
15 years 3 months
ago
on
New to site and bread making - need...
davec
100% whole wheat sandwich loaf
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
proth5
Not to step in unbidden...
15 years 3 months
ago
on
Cinnamon rolls
dmsnyder
Cheese pockets
15 years 3 months
ago
on
Starting a Starter - Sourdough 101
trailrunner
pictures of the BRM5GC bread ??
15 years 3 months
ago
on
New to site and bread making - need...
rainbowz
If kneading is an issue, there are ways around it
15 years 3 months
ago
on
I Think I'm in Love: New DLX
Hoyden
I too am the proud owner of a
15 years 3 months
ago
on
French and American flour/ The 123...
Anna McCauley
another flour question
15 years 3 months
ago
on
French and American flour/ The 123...
Anna McCauley
thanks Mountaindog
15 years 3 months
ago
on
New to site and bread making - need...
brakeforbread
I made this last night...
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
proth5
First Clear vs High Extraction
15 years 3 months
ago
on
French and American flour/ The 123...
holds99
Anna, I'm in St. Augustine, just down the road
15 years 3 months
ago
on
New to site and bread making - need...
Mini Oven
You said it yourself
15 years 3 months
ago
on
Globe planetary mixers
Ricko
Apology
15 years 3 months
ago
on
Cinnamon rolls
trailrunner
david..cheese pockets?
15 years 3 months
ago
on
New to site and bread making - need...
Wisecarver (not verified)
Lookie
15 years 3 months
ago
on
DLX users question
ehanner
DLX question
15 years 3 months
ago
on
French and American flour/ The 123...
mountaindog
bottled water
15 years 3 months
ago
on
New to site and bread making - need...
Anna McCauley
thanks for your question
15 years 3 months
ago
on
New to site and bread making - need...
jbaudo
I have been using
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
Anna McCauley
Another flour question
15 years 3 months
ago
on
New to site and bread making - need...
Mini Oven
What kind of yeast?
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
trailrunner
thank you for the info.
15 years 3 months
ago
on
Wat do you do with your discarded...
Mini Oven
oops
15 years 3 months
ago
on
What kind of insect is this in my wheat...
Mini Oven
Chlorine gas them too!
15 years 3 months
ago
on
NY Hard Rolls - HELP
Mini Oven
Egg white.
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
dmsnyder
Thanks, Eric!
15 years 3 months
ago
on
New York Style Bagel success on my...
SylviaH
You noted it
15 years 3 months
ago
on
Bernard Clayton's S.S. France...
holds99
Thanks Caroline
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
ehanner
Beautiful David!
15 years 3 months
ago
on
Bernard Clayton's S.S. France...
holds99
Thanks FP
15 years 3 months
ago
on
Hamelman's Miche, Pointe-à-Callière
suave
Haven't touched the bag yet -
15 years 3 months
ago
on
What kind of insect is this in my wheat...
beeman1
Bugs
15 years 3 months
ago
on
Pandoro (a lievito naturale)
foolishpoolish
Thanks
15 years 3 months
ago
on
Bernard Clayton's S.S. France...
foolishpoolish
Great looking rolls
15 years 3 months
ago
on
New York Style Bagel success on my...
RFMonaco
Thanks Tim...
15 years 3 months
ago
on
Baking FAQ
kaseylj
Holes
15 years 3 months
ago
on
Cinnamon rolls
dmsnyder
Pass the sweet ones
15 years 3 months
ago
on
Starting a Starter - Sourdough 101
gaaarp
First Bake with Edwina
15 years 3 months
ago
on
Preface to first ever ciabatta
dmsnyder
Very nice!
15 years 3 months
ago
on
Preface to first ever ciabatta
scottfsmith
Thanks Mark. I think this
15 years 3 months
ago
on
What kind of insect is this in my wheat...
Rosalie
If it were me...
15 years 3 months
ago
on
What kind of insect is this in my wheat...
UncleCharlie
Not a bad idea, I'm just
15 years 3 months
ago
on
Preface to first ever ciabatta
mcs
those look great
15 years 3 months
ago
on
Pandoro (a lievito naturale)
holds99
Looks Wonderful, FP
15 years 3 months
ago
on
Cinnamon rolls
SylviaH
Pass the Pastries
15 years 3 months
ago
on
What kind of insect is this in my wheat...
mcs
pressure washer?
15 years 3 months
ago
on
Preface to first ever ciabatta
scottfsmith
Mark, here are a couple
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