Recent Forum and Blog Comments
- For preparing the barbariOmidon Forum topicIranian Barbari Bread (نان بربری سنتی ایران)
- Whole wheat flour source for my breadPoupicon Forum topicWhole Wheat Bread Flour
- If the members are interestedOmidon Forum topicIranian Barbari Bread (نان بربری سنتی ایران)
- So here are the crumb shots.Paladineon Forum topicSourdough Woes :(
- beautifulmyra byankaon Forum topicSourdough Woes :(
- I think I might have crackedPaladineon Forum topicSourdough Woes :(
- 1-2-3Truth Serumon Forum topicChallenge - 123 bread
- Pool care can be a real challenge!Truth Serumon Blog postOn the oven road...
- Added a heringbone layer!MRHon Forum topicHearth slab question
- summerlotaotoon Blog postLamination: Croissant
- Might have a problem gettingMini Ovenon Forum topicSourdough Woes :(
- Would something like thisPaladineon Forum topicSourdough Woes :(
- TYP 450 is AP flour - breadPaladineon Forum topicSourdough Woes :(
- My water goes through a BritaPaladineon Forum topicSourdough Woes :(
- The overnight sponge will bearloon Forum topicHow bakeries work
- Very late replyJaaakobon Blog postLamination: Croissant
- Hi Dab!Ru007on Blog postOat porridge SD
- Thanks Ian!Ru007on Blog postOat porridge SD
- Thanks ElPandero,Ru007on Blog postOat porridge SD
- Thanks DanniRu007on Blog postOat porridge SD
- Not as inspiring as your tortillas...Yippeeon Blog post20160807 Foods for fun - from the grill
- Read thisMichaelLilyon Forum topicThe perfect thin crust
- Fantastic Bread, Ian!Yippeeon Blog postMixed Potato Durum Ricotta Bread
- That is a beautiful loaf!Danni3ll3on Blog postOat porridge SD
- Valentine, I don't have aAdrianeSon Forum topicHello from Ohio! Amateur sourdough enthusiast here!
- Whooshmycomagicon Forum topicWhoosh!
- Olympic green diving poolMini Ovenon Blog postOn the oven road...
- Water pHMini Ovenon Forum topicSourdough Woes :(
- LightRajan Shankaraon Forum topicWhole Wheat Focaccia!
- Very nice bake. Did it turnEclarneron Forum topicWhole Wheat Focaccia!
- Whooshmycomagicon Forum topicWhoosh!
- A T-Rex and now a Steg. Dino breads are yourdabrownmanon Blog postMixed Potato Durum Ricotta Bread
- Wow, that is one fine looking oat porridge bread.dabrownmanon Blog postOat porridge SD
- Looks amazing!Isand66on Forum topicThanks Lazy Loafer ............ I'm stuffed!
- replymyra byankaon Forum topicSourdough Woes :(
- This looks very good Ru.YouIsand66on Blog postOat porridge SD
- Thanks Ru. Appreciate yourIsand66on Blog postMixed Potato Durum Ricotta Bread
- Super looking loaf and veryElPanaderoon Blog postOat porridge SD
- great videoalfansoon Forum topicBig thanks to Alfanso for help with Spring aka Bust and big ears
- So that was my starter todayPaladineon Forum topicSourdough Woes :(
- My starter has never been inPaladineon Forum topicSourdough Woes :(
- good postsmyra byankaon Forum topicSourdough Woes :(
- I think we're justRu007on Blog postMaking yeast water in summer
- almost NY Hard Rollsmaureendon Forum topicHard Rolls
- Depends on the GF contentLazy Loaferon Forum topicBaking with gluten free multigrain flour
- Honey in breadLazy Loaferon Forum topicChallenge: Honey
- A gateway breadTruth Serumon Forum topicThat 5 minutes a day book....
- Some baking with honey despite the weatherTruth Serumon Forum topicChallenge: Honey
- Wonderful progressTruth Serumon Blog postOn the oven road...
- Very nice bake!Ru007on Blog postMixed Potato Durum Ricotta Bread