Recent Forum and Blog Comments
- Isn't it grand?
Lazy Loaferon Forum topictoday I am baking with my friends from TFL ? - An autolyse is technically
DanAyoon Forum topicWhen mixing dough, is it wrong to add salt and starter all at once? - It’s a challenge some times
DanAyoon Forum topictoday I am baking with my friends from TFL ?
- Thank you
cre8urlifeon Forum topicAn already grateful newbie - Glad yiu gave this technique
Isand66on Blog postBran Levain Sesame Whole Wheat - cool!pcakeon Forum topicCan i create wild yeast from other produce?
- I’m not sure if you know this
DanAyoon Forum topicMC Bake.....
- Root vegetables can be problematic
Mini Ovenon Forum topicCan i create wild yeast from other produce? - so yes lessons learned!
leslierufon Forum topicFinding time for a midweek bake - Wow, LeslieAnonymouson Forum topictoday I am baking with my friends from TFL ?
- I always stop when the dough startsAnonymouson Forum topicFinding time for a midweek bake
- I wonder what difference it will make
leslierufon Forum topicFinding time for a midweek bake
- I think my dough was as dry as yoursAnonymouson Forum topicFinding time for a midweek bake
- All 6 sides...
Mini Ovenon Forum topicMC Bake.....
- Key word: build
Mini Ovenon Forum topicHow to revive a year-old, dormant starter?
- Oven PlansSpeltinPerthon Forum topicovencrafters plans
- Creeds won’t ship to USAKgrrlon Forum topicDeep loaf/bread tins
- The crumb from my 123 SD Bread
NYC_BreadGuyon Forum topic123 Sourdough No Knead - Do Nothing Bread - Very pleased with this recipe!
NYC_BreadGuyon Forum topic123 Sourdough No Knead - Do Nothing Bread
- ???
Yippeeon Blog post20180110 Mr. Philippe Bigot's easy panettone and more - thanks for the pic...pcakeon Forum topicSoda Bread, quick, easy and underrated ......
- No cards the Invite will go out n TFL
dabrownmanon Blog post4th of July Celebration - Thank you very much for the
Snowdrop2016on Forum topicMy loaf was overproofed? - still very firm
leslierufon Forum topicFinding time for a midweek bake
- its not a problem.
leslierufon Forum topicCan i create wild yeast from other produce?
- Added 5 g water did 4 or 5 stretch and folds to kinda blend it
leslierufon Forum topicFinding time for a midweek bake
- Wow that's a lot of chilis!Elsie_iuon Blog post4th of July Celebration
- sorry you are probably asleep now.
leslierufon Forum topicFinding time for a midweek bake
- cabbage leaves...pcakeon Forum topicCan i create wild yeast from other produce?
- It is!Anonymouson Forum topicFinding time for a midweek bake
- this is a fairly firm dough
leslierufon Forum topicFinding time for a midweek bake
- Not in the recipe
Filomaticon Forum topicGOST Borodinsky Rye - subbing whole rye for medium - Dahil sa 'yo
Yippeeon Blog post20180110 Mr. Philippe Bigot's easy panettone and more
- Jon you are a gifted baker!
DanAyoon Forum topicMC Bake.....
- From a rank amateur to a newbie
HeidiCooksSupperon Forum topicNoobie question about flour - Thank you for all the kind
leftcoastloafon Forum topicHello! - Thanks Yippee!
Ru007on Blog postOat spelt sourdough + white SD - You should be proud!
Ru007on Forum topicHomemade Wildyeast Ciabatta
- Welcome aboard!
Ru007on Forum topicHello!
- Docking
Mini Ovenon Forum topicGOST Borodinsky Rye - subbing whole rye for medium
- Those loaves...
not.a.crumb.lefton Forum topicHello! - Open it upclazar123on Forum topichelp identifying antique commercial mixer
- Boy, take a look at the gluten strands!
DanAyoon Forum topic123 Sourdough No Knead - Do Nothing Bread
- thanks Abe
leslierufon Forum topicFinding time for a midweek bake
- In a word...
alfansoon Forum topicHello! - I'm glad you did joinAnonymouson Forum topicHello!
- Of courseAnonymouson Forum topicPlease help me devise a recipe for such a time table...
- Switch the timings aroundAnonymouson Forum topicFinding time for a midweek bake
- Yes!
Mini Ovenon Forum topicMy loaf was overproofed?
- would like to try this method over next couple of days
leslierufon Forum topicFinding time for a midweek bake