Recent Forum and Blog Comments
- Altus, well then what...
Mini Ovenon Forum topicExperiment with altus - .
Mini Ovenon Blog post50% whole-grain spelt bread
- The post never gets oldElsie_iuon Blog postSpotlight On…Alternate Flour: Einkorn, Buckwheat & Rice
- Wow it has aleady been 3 years since Lucy did her
dabrownmanon Blog postSpotlight On…Alternate Flour: Einkorn, Buckwheat & Rice - OMG! Canned pink salmon! Yuck!
dmsnyderon Blog postJuly 2018 baking, to date, aka waste not - Know that I have baked it several times but the next
dabrownmanon Forum topicCommunity Bake - Maurizio's Fifty-fifty Whole Wheat Sourdough - Everyone is Welcome
- Not Danni butElsie_iuon Forum topicDead Sourdough and Deflated Ego, Going to try Again
- good suggestion
franbakeron Forum topic100% whole wheat partial success - I think Peter Reinhart
dabrownmanon Forum topicCommunity Bake - Maurizio's Fifty-fifty Whole Wheat Sourdough - Everyone is Welcome
- Nice experiment! It is good to find out what grains you
dabrownmanon Forum topicCommunity Bake - Maurizio's Fifty-fifty Whole Wheat Sourdough - Everyone is Welcome
- Yes it is a paleface. Bake it at 450 F for 20 minutes
dabrownmanon Forum topic100% whole wheat partial success
- The main problem with the proof of this bread is that
dabrownmanon Forum topic123 Sourdough No Knead - Do Nothing Bread
- you should stick with one flour until
leslierufon Forum topicHelp me learn from my first high hydration whole wheat experiment - Not bad at all!Elsie_iuon Forum topic100% whole wheat partial success
- That's beautiful.Jayon Forum topic123 Sourdough No Knead - Do Nothing Bread
- You know, I've done theJayon Forum topic123 Sourdough No Knead - Do Nothing Bread
- My loaves were, in fact,Jayon Forum topic123 Sourdough No Knead - Do Nothing Bread
- To make sure we're on the same pageElsie_iuon Forum topicHelp me learn from my first high hydration whole wheat experiment
- Amazing, as always...
Yippeeon Blog postSourdough Brioche Mango Lava Tart - My pleasure!Elsie_iuon Blog postVibrant Orange Sourdough... with Pancetta + 100% Whole Wheat SD with 50% Sprouted
- "Visiting" your beautiful garden ????...
Yippeeon Blog postDurum Sweet Potato Bread
- About the bran leavenElsie_iuon Blog postSpotlight On…Alternate Flour: Einkorn, Buckwheat & Rice
- Champlain Island SD
DanAyoon Forum topicHelp me learn from my first high hydration whole wheat experiment - Good idea on the addition of honeyElsie_iuon Blog postSpotlight On…Alternate Flour: Einkorn, Buckwheat & Rice
- Texas Baker
DanAyoon Forum topicHelp me learn from my first high hydration whole wheat experiment
- you've helped a lot,
franbakeron Forum topicbasic 100% whole wheat sourdough learner formula needed
- An Electrolux Assistant is an
DanAyoon Forum topicHelp me learn from my first high hydration whole wheat experiment
- an Ankarsrum?
franbakeron Forum topicHelp me learn from my first high hydration whole wheat experiment
- I'm sticking with one for now
franbakeron Forum topicHelp me learn from my first high hydration whole wheat experiment
- thank you!
franbakeron Forum topic100% whole wheat partial success
- you've made my day!
franbakeron Forum topic100% whole wheat partial success
- Awesome bread, Joze!
Yippeeon Blog post50% whole-grain spelt bread
- you need to know your flour... Nooooo
texasbakerdadon Forum topicHelp me learn from my first high hydration whole wheat experiment - Trevor -the guy in the video
leslierufon Forum topicHelp me learn from my first high hydration whole wheat experiment
- Looking good
suminandion Forum topic100% whole wheat partial success - Yes yes yes I can help a lot from a distance but
dabrownmanon Forum topicbasic 100% whole wheat sourdough learner formula needed
- wet dough will stick to baskets. You can take some
dabrownmanon Forum topicbasic 100% whole wheat sourdough learner formula needed
- I don't know how to upload photos from a phone
dabrownmanon Forum topicbasic 100% whole wheat sourdough learner formula needed
- White AP flour bread does not require a long
dabrownmanon Forum topicbasic 100% whole wheat sourdough learner formula needed
- air bubbles
franbakeron Forum topicHelp me learn from my first high hydration whole wheat experiment
- thanks for your tips :-)
franbakeron Forum topicbasic 100% whole wheat sourdough learner formula needed
- Thanks you all. I couldn't
texasbakerdadon Forum topicHelp me learn from my first high hydration whole wheat experiment
- it probably would work
franbakeron Forum topicHelp me learn from my first high hydration whole wheat experiment
- lol! I guess the bread wasn't worth noticing ;-)
franbakeron Forum topic100% whole wheat partial success
- I think I can help
DanAyoon Forum topicHelp me learn from my first high hydration whole wheat experiment
- don't despair
franbakeron Forum topicHelp me learn from my first high hydration whole wheat experiment
- put it in a loaf pan
franbakeron Forum topicHelp me learn from my first high hydration whole wheat experiment
- Total failure...
texasbakerdadon Forum topicHelp me learn from my first high hydration whole wheat experiment
- Sure! Why not!
Danni3ll3on Forum topicDead Sourdough and Deflated Ego, Going to try Again - I just started proofing the
texasbakerdadon Forum topicHelp me learn from my first high hydration whole wheat experiment