Recent Forum and Blog Comments
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Danni3ll3on Forum topicThe starter is very young but it works! - Welcome!
Danni3ll3on Forum topicHello from Westchester NY
- I do have the manual, and forTardigradeon Forum topicPlease help me recreate the bread of my childhood!
- N50 Specificationstjkokoon Forum topicHobart N50 in a home kitchen, plus several other Hobart/KA questions
- Oops, it's FRAISAGEtjkokoon Forum topicAnkarsrum kneading time
- Operating Instructions / Cookery Book7oakson Forum topicPlease help me recreate the bread of my childhood!
- FRISAGEtjkokoon Forum topicAnkarsrum kneading time
- I believe that the earlytjkokoon Forum topicHobart N50 in a home kitchen, plus several other Hobart/KA questions
- N50 Advantagestjkokoon Forum topicHobart N50 in a home kitchen, plus several other Hobart/KA questions
- I completely agreehreikon Forum topicThe starter is very young but it works!
- Panasonic SD-ZB2502BXCTardigradeon Forum topicPlease help me recreate the bread of my childhood!
- Breadmaker cycle? No idea
Mini Ovenon Forum topicPlease help me recreate the bread of my childhood! - More sprouted grain?Nlaytonon Blog postMeet My New Favourite Formula...
- Thanks for all this - I thinkTardigradeon Forum topicPlease help me recreate the bread of my childhood!
- Wow this one looks so soft and moistElsie_iuon Blog post20181121 Rus Brot's German Rye using Monheim's sourdough
- Starter is often
Mini Ovenon Forum topicPlease help me recreate the bread of my childhood!
- As discussed in Open Crumb MasteryAnonymouson Forum topicOpen Crumb Mastery - converting a formula to a recipe
- It's strange that thefernerzon Forum topicOpen Crumb Mastery - converting a formula to a recipe
- My pleasure FernerzAnonymouson Forum topicOpen Crumb Mastery - converting a formula to a recipe
- Thanks again, Abe!You are ACEfernerzon Forum topicOpen Crumb Mastery - converting a formula to a recipe
- Aha! missed out a very important word :)Anonymouson Forum topicOpen Crumb Mastery - converting a formula to a recipe
- I misunderstood when I saw the 55%Anonymouson Forum topicOpen Crumb Mastery - converting a formula to a recipe
- Thanksfernerzon Forum topicOpen Crumb Mastery - converting a formula to a recipe
- Thanks for the edit Mini butTardigradeon Forum topicPlease help me recreate the bread of my childhood!
- Seeds can be smashed or
Mini Ovenon Forum topicPlease help me recreate the bread of my childhood!
- I edited my comment above
Mini Ovenon Forum topicPlease help me recreate the bread of my childhood!
- Sounds like some of the dough was
Mini Ovenon Forum topicPlease help me recreate the bread of my childhood!
- Here's what you want to do.Anonymouson Forum topicOpen Crumb Mastery - converting a formula to a recipe
- Simple is true.
Mini Ovenon Forum topicPlease help me recreate the bread of my childhood!
- What do you mean by natural?Anonymouson Forum topichow much yeast ?
- Mini - thank you also. I'mTardigradeon Forum topicPlease help me recreate the bread of my childhood!
- That looks really promising,Tardigradeon Forum topicPlease help me recreate the bread of my childhood!
- As a software developer ..
kendalmon Forum topicSilicon valley and sourdough ... - Thank you HesterAnonymouson Forum topicThe starter is very young but it works!
- hope to see the results
kendalmon Blog postMini baguettes
- So many options to get nice
pulon Blog postCaramelized Onion with 4 Cheeses- Take 2 - From dmsnyder's blogvtsteveon Forum topicPlease help me recreate the bread of my childhood!
- 100% Denti CROKKIA 80% hydros
Antilifeon Forum topicNeapolitan Pizza and Teglia Romana - I’ve definitely made thatdeliciousmaliciouson Forum topicWrinkled skin on rested bread
- thanksCuasitoson Forum topicNutella brioche experiment
- Thanks, found it at thatbarryvabeachon Forum topicDan Lepard The Handmade Loaf
- Too Dark Too Soonlouiscohenon Forum topicChecking for Doneness
- Confirmed
Yippeeon Forum topicOh, boy! - Caramelized is Good
WatertownNewbieon Forum topicChecking for Doneness - Oh my goodnesshreikon Forum topicThe starter is very young but it works!
- Cover While Resting?
WatertownNewbieon Forum topicWrinkled skin on rested bread
- Double Thanksgiving, double
pulon Blog post123 Poolish Lafama AP Cocktail Loaf for Turkey Breast Dressing Tomorrow
- Kindle Version on Sale!gbguy71on Forum topicDan Lepard The Handmade Loaf
- The Importance of Practicelouiscohenon Forum topicChecking for Doneness
- Yes, easy as 1-2-3!
Lazy Loaferon Forum topiceasy sourdough for newby