Recent Forum and Blog Comments
- thanks
seasidejesson Forum topicProteolytic dough? Fresh-milled flour using the Peter Rinehart formulas - Drying fresh corn is a brilliant idea!Elsie_iuon Blog post30% Sprouted Rye Sourdough
- There are two kinds of
loveon Forum topicWhat does it take to become a "good" bread baker? - Too wet
MTloafon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough - Bernadette, I haven’t
DanAyoon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough - Ughbbeirneson Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Underproofedpretteddaon Forum topicBread ripping apart while baking
- Most scales will read belowrussellon Forum topicNew Didn't weigh jar
- Cold proofing: plastic or no plastic?bbeirneson Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Thanks Dan & Katbbeirneson Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Bread dough shaped inside bread dough
Mini Ovenon Forum topica loaf shaping technique question - I agree and
not.a.crumb.lefton Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough - Squishing the lumps are good
DanAyoon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Lumps...
not.a.crumb.lefton Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- I'm not 100% sure, but IDavid Ron Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Thanks!Teakyooon Forum topicNew Didn't weigh jar
- Gummy Bread
MTloafon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Phew! Hard work!!!bbeirneson Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Pompey
gary.turneron Forum topica loaf shaping technique question - Also not mentioned ...
gary.turneron Forum topicNPR - Who Killed Lard?
- Phaz, what do you think about
DanAyoon Forum topicNewbie Sourdough Maintenance Question
- Try this
Mini Ovenon Forum topicNew Didn't weigh jar
- Hi DanDesigningWomanon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Carole, I don’t have
DanAyoon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- BTW, like you, I'm curiousDesigningWomanon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Bernadette, I also was
DanAyoon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- MT, did your 1300g dough
DanAyoon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- I’m a Thief!
DanAyoon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Thanks Da!
Isand66on Blog postRed Wine Cherry Potato Bread - Thank you Phaz, that
Benitoon Forum topicNewbie Sourdough Maintenance Question - Thank you
Isand66on Blog postRed Wine Cherry Potato Bread
- Thanks for linking me to that
Benitoon Forum topicNewbie Sourdough Maintenance Question
- So lovely,
not.a.crumb.lefton Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- ?Leslie and Ru for sure
not.a.crumb.lefton Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Aren't you and Leslie the queensDesigningWomanon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- I wouldn't worry so much
phazon Forum topicNewbie Sourdough Maintenance Question - Benitohreikon Forum topicNewbie Sourdough Maintenance Question
- Oatmeal bread
MTloafon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Thanks for the reply hreik.
Benitoon Forum topicNewbie Sourdough Maintenance Question
- Lacy crumb..
not.a.crumb.lefton Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Those are the cutest with
not.a.crumb.lefton Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Very nice!!!!
not.a.crumb.lefton Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- So... because it's a young starterhreikon Forum topicNewbie Sourdough Maintenance Question
- Re: Sping form pans.
The Roadside Pie Kingon Forum topicTip - Weak doughs don’t have to bake up as pancakes - I like your back-up plan of
Benitoon Forum topicFeeding time at the microorganism zoo.
- Oat Porridge - Slack Dough - TIP
DanAyoon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- BakersRoom, your bread turned
DanAyoon Forum topicCommunity Bake - Maurizio's Oat Porridge Sourdough
- Lucy has been making a lot of corn bread
dabrownmanon Blog post30% Sprouted Rye Sourdough - Bench RestCFitzon Blog post100% whole wheat sourdough
- Bench RestCFitzon Blog post100% whole wheat sourdough