Recent Forum and Blog Comments
- So pleased that you have
Benitoon Forum topicOlive Oil Herbs de Provence Sourdough Discard Crackers - I am equally interested in
DanAyoon Forum topicBest way to wrap a gift sourdough loaf? - Paper in plastic
Levaineeron Forum topicBest way to wrap a gift sourdough loaf? - Do you proof in a bag?
Levaineeron Forum topicTOO much ear?
- Yum!
Danni3ll3on Blog postMonday Bun Day - Benny, I have baked these
DanAyoon Forum topicOlive Oil Herbs de Provence Sourdough Discard Crackers
- Wrap it in a cotton dishcloth
Danni3ll3on Forum topicBest way to wrap a gift sourdough loaf?
- Thank you!ATHK72on Blog postSundried Apricots Walnuts Sourdough
- The buns are ready for the oven.
The Roadside Pie Kingon Forum topicQuick question regarding, Norm's NY Style Onion Rolls - Wow, I am truly a gifted chef!
The Roadside Pie Kingon Forum topicQuick question regarding, Norm's NY Style Onion Rolls
- Looks great!
ifs201on Blog postSundried Apricots Walnuts Sourdough - Paper bag. Open.BrianShawon Forum topicBest way to wrap a gift sourdough loaf?
- Thank you
Isand66on Blog postRose Wine Sour Cream Cherry Bread - Javelin, I think 1,700 wattsbarryvabeachon Forum topicBakers Pride BK-18
- Thank you; what is the
albacoreon Forum topicNeapolitan Pizza and Teglia Romana - Of course!Elsie_iuon Blog postA Chinese Pizzaiolo’s Attempt at SD Pretzel
- Just read your cherry bread postElsie_iuon Blog postA Chinese Pizzaiolo’s Attempt at SD Pretzel
- Thank youElsie_iuon Blog postA Chinese Pizzaiolo’s Attempt at SD Pretzel
- @Dan, I actually have the opposite experienceElsie_iuon Forum topicStone ground WWW vs. roller milled WWW
- Love the texture of porridge breadElsie_iuon Blog postKhorasan Oat Sourdough Bread
- This sounds so fancy!Elsie_iuon Blog postRose Wine Sour Cream Cherry Bread
- Scoring
calnetoon Forum topicTOO much ear? - Looks goodElsie_iuon Blog post40% Whole Red Fife Sourdough
- After finally trying to make baguettes myselfElsie_iuon Blog postWeekend Bakery Semolina and Sesame Baguettes, alfanso style
- Ha ha! I love that your dad
Danni3ll3on Blog postRoasted Garlic, Sundried Tomatoes with Slate River Dairy Herb Cheese
- I’ll have to try
Danni3ll3on Blog postRoasted Garlic, Sundried Tomatoes with Slate River Dairy Herb Cheese
- Dirty socks?Elsie_iuon Blog postRoasted Garlic, Sundried Tomatoes with Slate River Dairy Herb Cheese
- Cheese!
MontBaybakeron Blog postRoasted Garlic, Sundried Tomatoes with Slate River Dairy Herb Cheese - Find something simple
Truth Serumon Forum topicSourdough Trouble - Following..bread1965on Forum topicHas anyone used sprouted lentil flour in a bread recipe?
- Bakers Pride BK-18Javelinon Forum topicBakers Pride BK-18
- Beautiful tart Will, I love
Benitoon Forum topicPlumcot Ginger Pie with Whole Red Fife Crust
- Recipe for lamb rice?
adelieon Blog postA Chinese Pizzaiolo’s Attempt at SD Pretzel - Maybe in a few weeks I’ll tryShannonon Forum topicSourdough sorrows
- Maybe in a few weeks I’ll tryShannonon Forum topicSourdough sorrows
- I would reduce the % of
Abelbreadgalleryon Forum topicSourdough Trouble - Depends on your schedule.
Abelbreadgalleryon Forum topicChiller or Freezer for Croissant Dough?
- Richemont School in
Abelbreadgalleryon Forum topicSourdough Boules - Richemont method
- Pasta frolla whole wheat tart
The Roadside Pie Kingon Forum topicPlumcot Ginger Pie with Whole Red Fife Crust
- Will you are hilarious.I
Benitoon Forum topicPlumcot Ginger Pie with Whole Red Fife Crust
- That's why God made the
Abelbreadgalleryon Forum topicSourdough Boules - Richemont method
- I have used sprouted bean
Abelbreadgalleryon Forum topicHas anyone used sprouted lentil flour in a bread recipe?
- Link doesn't work.
Camarieon Forum topic10/15kg spiral mixer -- FAMAG?? SUNMIX?? - The other breads have workedShannonon Forum topicSourdough sorrows
- I had 3 choices;1. Buy a new
Camarieon Forum topicHobart N50
- When I had sourdough sorrows,
BreadLeeon Forum topicSourdough sorrows - Ypur are a talented baker.
The Roadside Pie Kingon Forum topicPlumcot Ginger Pie with Whole Red Fife Crust
- Sprouted lentil flour should
BreadLeeon Forum topicHas anyone used sprouted lentil flour in a bread recipe?
- Not yet
Isand66on Forum topicHas anyone used sprouted lentil flour in a bread recipe?
- Not yet
Isand66on Forum topicHas anyone used sprouted lentil flour in a bread recipe?