Recent Forum and Blog Comments
- Oh, I did a quick search andberryblondeboyson Forum topicHoley bread a fad?
- Grapes will work too, so theyjulie99nlon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- Crumb!
Danni3ll3on Blog postBread of the Pharaohs or Einkorn sourdough - Maybe now that there is
Benitoon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1 - You could buy organic
Danni3ll3on Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- Maybe now that there is
Benitoon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- Dried fruit is not necessary
DanAyoon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1 - Any nearby farmers' market?
jey13on Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1 - Can you give us photos of the good/bad mold?
jey13on Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- I think this warning should have gone at the top!
jey13on Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- Much appreciated!jeff24on Forum topicTartine Bread Recipe Crumb Issue
- I will absolutely check that out.
jey13on Forum topicSticky! Shaping Sticky Dough or When is it too Sticky?
- If your leaven is done wellAnonymouson Forum topicTartine Bread Recipe Crumb Issue
- It’s the internet
Our Crumbon Forum topicHoley bread a fad? - This is incredibly helpful!jeff24on Forum topicTartine Bread Recipe Crumb Issue
- I think there is a resurgencejulie99nlon Forum topicHoley bread a fad?
- I am 100% sureAnonymouson Forum topicTartine Bread Recipe Crumb Issue
- Windowpane?Fordon Forum topicWhy do I need an hour of kneading?
- Thank you Abe for the rapidjeff24on Forum topicTartine Bread Recipe Crumb Issue
- I've made lots of yeast waterjulie99nlon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- Yup
Mini Ovenon Forum topicHoley bread a fad? - My apple yeast water
Mini Ovenon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- Apple waterjulie99nlon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- So many methodsAnonymouson Forum topicRaisin Yeast Water
- Thank you Debra for this
Benitoon Forum topicRaisin Yeast Water
- Debra is your expert, DanAnonymouson Forum topicRaisin Yeast Water
- Like SD starters it seems
DanAyoon Forum topicRaisin Yeast Water
- Looks good to meAnonymouson Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- Overnight and around 68 hours
Benitoon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- LovelyAnonymouson Blog postChamplain I
- pp
jo_enon Forum topicCraig Ponsford: Wholegrain inspiration - UpdatePreuon Blog postThe Pineapple Juice Solution, Part 2
- Yup, I do the same if theJeremyCherfason Forum topicCurious about cloches
- Under FermentedAnonymouson Forum topicTartine Bread Recipe Crumb Issue
- And then there are a few individuals
Mini Ovenon Forum topicSticky! Shaping Sticky Dough or When is it too Sticky?
- Why not jump in the deep end
DanAyoon Forum topicSticky! Shaping Sticky Dough or When is it too Sticky?
- I’m beaming with pride....
jey13on Forum topicSticky! Shaping Sticky Dough or When is it too Sticky?
- Wow! That's a lot of bakingberryblondeboyson Forum topicCurious about cloches
- Thanks!berryblondeboyson Forum topicCurious about cloches
- Oh, that makes sense as Iberryblondeboyson Forum topicCurious about cloches
- I'm beginning to see someberryblondeboyson Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- Thanks for the advice.gavincon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- If Lawrence Welk saw your
DanAyoon Forum topicSticky! Shaping Sticky Dough or When is it too Sticky?
- Thank you! It’s extremely satisfying...
jey13on Forum topicSticky! Shaping Sticky Dough or When is it too Sticky?
- Don't reduce the temperature,
ifs201on Forum topicChange load size temp/time? - Outrageously GREAT Tomatoes!
DanAyoon Forum topicCommunity Bake - Pizza
- How to make Yeast Water
DanAyoon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- Bubbles are promising :)
Debra Winkon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1 - Debra - target PH?
DanAyoon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1
- Yeah Danny, finely crushed
Debra Winkon Forum topicCommunity Bake - Pt1 Yeast Water - Hamelman's Swiss Farmhouse - Part 1