Recent Forum and Blog Comments
- Those look incredible.
Benitoon Forum topicSourDoughnuts Success - The crumb looks great to me,
Benitoon Blog postSeeded Sourdough
- Those are amazing
ifs201on Forum topicSourDoughnuts Success - Google Drive
ifs201on Forum topicHow you log what you do?
- I only started baking bread a few weeks ago
Crumb Controlon Forum topicWhat went wrong here? - There are three of usElsie_iuon Blog post50% Sprouted Spelt & Red Wheat Sourdough
- Melissa, I guess it depends
DanAyoon Forum topicWhat went wrong here? - Shokupan
Elnymielon Blog postExtremely soft sourdough sandwich bread - the most shreddble, soft, velvety ever! - Thanks
FrugalBakeron Forum topicAdding vinegar to sourdough bread - I use a paper notebook too,JeremyCherfason Forum topicHow you log what you do?
- I keep reading that as aberryblondeboyson Forum topicWhat went wrong here?
- Making me hungry!
MontBaybakeron Blog postBrioche Burger Buns - If you have Vitamin C tablets
DanAyoon Forum topicAdding vinegar to sourdough bread
- I did try a stone at first,barryvabeachon Forum topicTartine bread in a combi oven
- Beauty!
GaryBishopon Forum topicSourDoughnuts Success - I'm pretty sure we don't eat enough duck breast
dabrownmanon Blog post50% Sprouted Spelt & Red Wheat Sourdough - preaheat at dry convection?yupitreeon Forum topicTartine bread in a combi oven
- The 2 loaves together reallyHotbakeon Blog postSeeded Sourdough
- How big of a family are youHotbakeon Blog post50% Sprouted Spelt & Red Wheat Sourdough
- You are making a wise choice
DanAyoon Forum topicWhat went wrong here?
- Nothing has changed at TFL.
Floydmon Forum topicSecurity - Securitymerlieon Forum topicSecurity
- Look great. How do they tasteBrianShawon Forum topicSourDoughnuts Success
- Thank you, I'm pleased with the results too!
Crumb Controlon Forum topicWhat went wrong here?
- Openness
Filomaticon Blog postSeeded Sourdough - Thank you
ifs201on Blog postSeeded Sourdough
- That bread looks great to me.
DanAyoon Forum topicWhat went wrong here?
- Now that's more like it!
Crumb Controlon Forum topicWhat went wrong here?
- Temperature?BaniJPon Forum topicSourdough lost flavour profile... can you help?
- bagelspleveeon Forum topicTang Zhong
- I Abi. I'm a new (like NEW)berryblondeboyson Forum topicWorking with whole wheat and rye
- Not for bagels but for dinner rolls
bottlenyon Forum topicTang Zhong - You've moved...
jey13on Forum topicSourdough lost flavour profile... can you help? - Cold final proof
Filomaticon Blog postSeeded Sourdough
- Could be
ifs201on Blog postSeeded Sourdough
- Thank you...
not.a.crumb.lefton Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse - Bakery Softwaremartinon Forum topicCybake software or alternative
- Result?
wheatbeaton Forum topicupper half of bun is gone! - Just a guessElsie_iuon Blog postSeeded Sourdough
- Coil folds
ifs201on Blog postSeeded Sourdough
- dough structure..bread1965on Blog postSeeded Sourdough
- Kat, another beauty! Late to the party as well..syroson Forum topicCommunity Bake - Pt2 The Bread - Hamelman's Swiss Farmhouse
- I recently just started using
Benitoon Forum topicSlap and Fold (newbie)
- Is there a reason it's more dense in the middle?
ifs201on Blog postSeeded Sourdough
- I always get the same crumb!
ifs201on Blog postSeeded Sourdough
- Slap and foldMichaelJon Forum topicSlap and Fold (newbie)
- Thanks!As always greatMichaelJon Forum topicSlap and Fold (newbie)
- VideoMichaelJon Forum topicSlap and Fold (newbie)
- Crumb please
Filomaticon Blog postSeeded Sourdough
- FridgeLove Bakingon Forum topicSourdough does not hold its shape after final proof + issues with slashing