Recent Forum and Blog Comments
- Yes sounds about right, it isBenitoon Blog postquick test bake
- picture 5, i also enlargedyozzauseon Blog postquick test bake
- Curly, do you remember myDanAyoon Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- Hi Ang, Any chance ofyozzauseon Forum topicShaping.... batard vs boule
- Great post Marianayozzauseon Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- Still making beautiful Bread I seedabrownmanon Blog postFirst try using Emmer flour
- Hi CB, What great responsesyozzauseon Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- Nothing like a couple of hay burners to turndabrownmanon Blog postDark Chocolate with a Splash of Maple Syrup Porridge Sourdough
- Yes the cornflour pasteBenitoon Blog postquick test bake
- Hi Benny thanks , i think theyozzauseon Blog postquick test bake
- Good luck I hope it all goesBenitoon Blog postTFL server upgrade coming up tomorrow (maybe)
- Thanks. I got the mandolinealbacoreon Blog postMini Orange Cake and a semi-successful Gâteau Invisible
- Wow Derek, that is one fancyBenitoon Blog postquick test bake
- Well well well, that is aBenitoon Blog postred fife desem
- not a theorymarianaon Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- I'm in the USA and have seenSugarowlon Blog postNo Knead Bread
- Curious!CurlyBakeron Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- You're all absolutely wonderfulCurlyBakeron Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- Your startermarianaon Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- CurlyB, starters are simpleDanAyoon Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- I've never heard of thismermidonon Forum topicCommunity Bake - The No Comfort Zone Bake
- I am going to try kristenAngon Forum topicShaping.... batard vs boule
- Thank you to both for sharingVivian de Paneon Forum topicIntentional Cold Retard: when do you begin the cooling?
- thanksheadupincloudson Blog post(ruis)reikaleipa
- ruisreikaleipa polesheadupincloudson Blog post(ruis)reikaleipa
- Nice bake!pmccoolon Blog post(ruis)reikaleipa
- good ideaheadupincloudson Blog post(ruis)reikaleipa
- Thank you so much!bowow0708on Forum topicProof bread style Sourdough Sandwich loaf
- It looks good to me, too, Brad,pmccoolon Blog postHamelman's Sourdough 80% Rye with Rye Flour Soaker
- summaryheadupincloudson Blog post(ruis)reikaleipa
- I think I missed "perfect" by about 15 minutespmccoolon Blog postHamelman's Sourdough 80% Rye with Rye Flour Soaker
- I think that the 20% bread flourpmccoolon Blog postHamelman's Sourdough 80% Rye with Rye Flour Soaker
- If I were trying to replicatebananaon Forum topicProof bread style Sourdough Sandwich loaf
- Yes its 7g here in Aus i buyyozzauseon Blog postquick test bake
- Thank you - I attribute theIlya Flyameron Forum topicHelp with Recipe from The Rye Baker
- Yeast?idaveindyon Blog postquick test bake
- Your 1940 Borodinskyidaveindyon Forum topicHelp with Recipe from The Rye Baker
- Thanks, that's flattering,Ilya Flyameron Forum topicHelp with Recipe from The Rye Baker
- First. OffMini Ovenon Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- rye expert list.idaveindyon Forum topicHelp with Recipe from The Rye Baker
- Neat!Mini Ovenon Blog post(ruis)reikaleipa
- More tips:idaveindyon Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- I agree with Benny on theHeiHei29eron Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- I used The pineapple juiceBenitoon Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- I suggest you try thisbarryvabeachon Forum topicPlease Help my starter! I feel like I've tried everything with no luck!
- Interesting bread, I’d loveBenitoon Blog post(ruis)reikaleipa
- Looks great!Anonymouson Blog post(ruis)reikaleipa
- Maybe it is worth trying forTimothy Wilsonon Forum topicShaping.... batard vs boule
- Thanks Paul, and I agree withHeiHei29eron Blog postWhite Sandwich Loaf with a Barley Mash
- I waited until they wereAngon Forum topicShaping.... batard vs boule