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Welcome to The Fresh Loaf, a community of amateur artisan bakers and baking enthusiasts!
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Forum Posts
Hi from OKC! Does anyone still use a DAK bread maker?
alternative to poke test for multigrain sandwich loaf
Oven died…Replace with Gas or Electric?
Introducing BakerBot
Washing banneton liners
Gooey Dough
Tom Chandley Pico+ oven for sale - used, good condition
bread on earth
Troubleshooting
Another baguette batch
Calculating Rise Percentage
Avoid Fulgor like the plague
Rethinking Autolyse
Wheat Varieties and Ancient Grains
Troubleshooting Chewy Flatbread
Flax seed crusted halibut, deconstructed
Suggestions for fresh blueberries in a 9x13 pan, please?
Retarders
Calculation of carbohydrates in homemade sourdough bread
Why spammers post here
Go to forum >
Blog Posts
Attempts at improving sourdough using glutinous rice flour
My mother always said, the cheep becomes expensive.
For tomorrows exercise. Another revamped whole grain bread.
Triple P Sourdough Roman Pizza
Aim: To reformulate a whole grain flaxseed bread
Sour Ring Bread - Hapanleipa (Finland)
Enriched true-sourdough trial #1-2: Fixes to my 'roti gambang' as pain Viennois
Whole Wheat-Spelt Ricotta Sourdough
Oatmeal Bread
Rye with Slow Cooker Cherry Swirl
Double Olive Lemon Pepper Sourdough Pan Loaf
Grandma pizza / par baked crust
Need manual for Boparoma bread steamer. And recipes. Anyone able to help?
Frisian Black Bread - Fries Swartbrood (Holland)
Cheddar Cheese Whole Wheat Spelt with Corn Scald Pullman SD
Soda Bread With a Twist
Mow / Bowl Folds / Mow /Bowl folds
20250704 Strawberry Cake +
Durum WW Potato Cottage Cheese Sourdough Rolls
Spelt Whole Wheat Sourdough with Spelt Scald
Go to blogs >
Recent comments
A much longer, detailed read
alcophile
10 hours 39 minutes ago
Aim: To reformulate a whole grain flaxseed bread
-
WanyeKest
4 hours 21 minutes ago
Attempts at improving sourdough using glutinous rice flour
-
WanyeKest
4 hours 21 minutes ago
Attempts at improving sourdough using glutinous rice flour
Air flow, mostly
pmccool
13 hours 54 minutes ago
Oven died…Replace with Gas or Electric?
Gas convection ovens
alcophile
14 hours 4 minutes ago
Oven died…Replace with Gas or Electric?
So Glutinous rice is sticky…
tpassin
14 hours 20 minutes ago
Attempts at improving sourdough using glutinous rice flour
Milling of rice flour
JonJ
14 hours 35 minutes ago
Attempts at improving sourdough using glutinous rice flour
Great point about a higher % tangzhong
JonJ
14 hours 44 minutes ago
Attempts at improving sourdough using glutinous rice flour
Starch
mwilson
16 hours 39 minutes ago
Attempts at improving sourdough using glutinous rice flour
Great experiment Jon and…
Benito
17 hours 31 minutes ago
Attempts at improving sourdough using glutinous rice flour
Nice to play with the baker…
Benito
17 hours 40 minutes ago
For tomorrows exercise. Another revamped whole grain bread.
Convection
mwilson
18 hours 20 minutes ago
Oven died…Replace with Gas or Electric?
Thanks for your…
phamle
22 hours 11 minutes ago
Easy to over mix with a Bosch?
Download from App Store
OldWoodenSpoon
1 day ago
Introducing BakerBot
Some electric ovens vent…
tpassin
1 day 2 hours ago
Oven died…Replace with Gas or Electric?
venting
occidental
1 day 4 hours ago
Oven died…Replace with Gas or Electric?
INTERESTED
risensourdough207
1 day 4 hours ago
Tom Chandley Pico+ oven for sale - used, good condition
The main benefit of an…
barryvabeach
1 day 4 hours ago
Oven died…Replace with Gas or Electric?
While we are on the subject of resistance starches...
The Roadside Pie King
1 day 5 hours ago
Aim: To reformulate a whole grain flaxseed bread
The hob is the part that…
tpassin
1 day 5 hours ago
Oven died…Replace with Gas or Electric?
Thanks
alcophile
1 day 5 hours ago
Oven died…Replace with Gas or Electric?
Why electric?
alcophile
1 day 5 hours ago
Oven died…Replace with Gas or Electric?
Thanks for the response…
alcophile
1 day 6 hours ago
Oven died…Replace with Gas or Electric?
This really should be moved …
Davey1
1 day 6 hours ago
Maximum container size for Brød & Taylor Sourdough Home?
Induction
occidental
1 day 6 hours ago
Oven died…Replace with Gas or Electric?
Wait till it's doubled…
Davey1
1 day 6 hours ago
alternative to poke test for multigrain sandwich loaf
Electric Fan Oven
mwilson
1 day 6 hours ago
Oven died…Replace with Gas or Electric?
Thanks for the article.
The Roadside Pie King
1 day 8 hours ago
Aim: To reformulate a whole grain flaxseed bread
That's a good article. Good…
Rock
1 day 9 hours ago
Aim: To reformulate a whole grain flaxseed bread
Resistant starch
alcophile
1 day 9 hours ago
Aim: To reformulate a whole grain flaxseed bread
Cooked and the overnight…
Rock
1 day 9 hours ago
Aim: To reformulate a whole grain flaxseed bread
Android
Moe C
1 day 10 hours ago
Introducing BakerBot
Yudane and tangzhong
JonJ
1 day 10 hours ago
Attempts at improving sourdough using glutinous rice flour
Tangzhong and friends
JonJ
1 day 10 hours ago
Attempts at improving sourdough using glutinous rice flour
thanks for your fine…
squattercity
1 day 10 hours ago
Maximum container size for Brød & Taylor Sourdough Home?
Cold retarding rice?
The Roadside Pie King
1 day 10 hours ago
Aim: To reformulate a whole grain flaxseed bread
We use a dual-fuel range
pmccool
1 day 10 hours ago
Oven died…Replace with Gas or Electric?
Thanks for that information, Dave.
The Roadside Pie King
1 day 10 hours ago
Aim: To reformulate a whole grain flaxseed bread
Thank you Jon.
The Roadside Pie King
1 day 10 hours ago
Aim: To reformulate a whole grain flaxseed bread
Nice Work!
TerryT
1 day 11 hours ago
Introducing BakerBot
More comments >
Recent comments