The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicDark Mild sweet rye bread - old old recipe! bakingfears91 week 4 days ago
Blog entryDon't think, bake! BXMurphy21 week 4 days ago
Blog entryDutchess Faith in Virginia211 week 4 days ago
Blog entrysourdough everywhere pumpernickel bagels wheatjerm21 week 4 days ago
Blog entryCommunity Bake - Ciabatta DanAyo01 week 4 days ago
Forum topicWanted Aussie pineapple donut !!! macette521 week 5 days ago
Forum topicCentral Milling 25% off G. Marie11 week 5 days ago
Blog entryOpen crumb baguettes Doc.Dough211 week 5 days ago
Blog entryGrandma's poppy seed roll - but sourdough Ilya Flyamer81 week 5 days ago
Forum topicPumpkin sourdough CelloDan51 week 5 days ago
Forum topicCinnamon Raisin loaf adapted from Ken Forkish’s book lacoet21 week 5 days ago
Forum topicQuestion About Manual Sheeter on Etsy ptix01 week 5 days ago
Forum topicSD Brown n Serve Rolls? BXMurphy21 week 5 days ago
Forum topicIs oven type comes in play? Anonymous baker (not verified)01 week 5 days ago
Forum topicProofing Bowl wtharvey161 week 5 days ago
Forum topicRye flour protein content hlord11 week 6 days ago
Forum topicOval Shape Tiagome21 week 6 days ago
Forum topicWhere is the Breadstorm App? rgrgeo191 week 6 days ago
Forum topicSourdough focaccia rose way too much Aficionadough51 week 6 days ago
Forum topicShop Goodwill: Online, Store, Outlet idaveindy51 week 6 days ago
Forum topicPressure-caramelized oat bread by Modernist Cuisine ElsaM21 week 6 days ago
Blog entryJewish Sour Rye: an update dmsnyder272 weeks 1 hour ago
Forum topicHigh hydration newbie and tight crumb Emmalhair62 weeks 1 hour ago
Forum topicQuestions to ask. Midniterooster32 weeks 2 hours ago
Forum topicProofing experiment jacob5552 weeks 2 hours ago

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