| Forum topic | I am such an Idiot, why did I do that ? | PetraR | 22 | 1 week 6 days ago |
| Forum topic | Report on the rice flour experiment | Felila | 4 | 1 week 6 days ago |
| Blog entry | Yeast Water Whole Grain Breakfast Rolls w/ Snockered Fruit and Dark Chocolate | dabrownman | 10 | 1 week 6 days ago |
| Blog entry | Sourdough Italian Bread | dmsnyder | 21 | 2 weeks 9 min ago |
| Forum topic | QUESTION | dsichu | 2 | 2 weeks 1 hour ago |
| Forum topic | Proofing | dsichu | 0 | 2 weeks 5 hours ago |
| Forum topic | Greetings from Hotlanta! | Seawind36 | 3 | 2 weeks 11 hours ago |
| Forum topic | Baking while travelling - recipe idea | ideon | 3 | 2 weeks 12 hours ago |
| Forum topic | Has anyone milled these for bread? | Toad.de.b | 5 | 2 weeks 12 hours ago |
| Forum topic | Gluten free | Baker Frank | 2 | 2 weeks 15 hours ago |
| Blog entry | Index for My Blog Entries - will keep updating and linking to it | txfarmer | 19 | 2 weeks 18 hours ago |
| Forum topic | Yet another croissant post | sangak | 2 | 2 weeks 18 hours ago |
| Forum topic | Khorasan Sourdough Recipe | AbeNW11 | 8 | 2 weeks 18 hours ago |
| Forum topic | Baguettes a la Bouabsa | Michael G | 10 | 2 weeks 20 hours ago |
| Forum topic | Coffee Roasting | Steve H | 41 | 2 weeks 21 hours ago |
| Forum topic | 4-5 hour car ride with bread dough (different from other thread!)... | Theresse | 1 | 2 weeks 22 hours ago |
| Blog entry | Double Fermented Oat Porridge Bread | CeciC | 3 | 2 weeks 23 hours ago |
| Forum topic | Using a Cloche | Jim Burgin | 10 | 2 weeks 23 hours ago |
| Forum topic | Greetings from Santa Cruz, CA, USA | sangak | 1 | 2 weeks 1 day ago |
| Forum topic | Have you Ever Dried Your Starter and Rehydrated it Later? | Gingi | 5 | 2 weeks 1 day ago |
| Forum topic | txfarmer 30% rye sourdough sandwich loaf | aroma | 15 | 2 weeks 1 day ago |
| Forum topic | Accidentally added pastry flour when feeding my sourdough starter! | Theresse | 7 | 2 weeks 1 day ago |
| Forum topic | Pics of my first sourdough bread using my first sourdough starter | Theresse | 13 | 2 weeks 1 day ago |
| Forum topic | Bake vs Frying Donuts Shelf Life. | logan24 | 2 | 2 weeks 1 day ago |
| Forum topic | Problem with pasta dough that separates | pkeibel | 4 | 2 weeks 1 day ago |