The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicLooking for a good, simple recipe Hanzosbm23 weeks 3 days ago
Forum topicregolate sourness ugolini33 weeks 3 days ago
Forum topicDiamant vs Grainmaker #116 Roo-Shooter777143 weeks 3 days ago
PageLesson Five, Number 8: Autolyse Floydm203 weeks 3 days ago
Forum topicRustic Bread Floydm1853 weeks 3 days ago
Blog entryKneading bread To mooloolaba03 weeks 3 days ago
Forum topicShould these sweet fruit bread techniques result in a high-quality plain bread? tiemu13 weeks 3 days ago
Forum topicMy milky fruit bread is so good. Why can't my normal bread turn out this way? tiemu03 weeks 3 days ago
Forum topicRecipe to test heirloom wheat? debunix53 weeks 3 days ago
Forum topicKitchenAid grain mill help leighannh253 weeks 3 days ago
Anonymous (not verified)045 years 8 months ago
Blog entryVegan Beer Avacado Challah TwoBreadedBoy83 weeks 3 days ago
Blog entryAn ear and a bloom! PY23 weeks 4 days ago
Forum topicMore progress with 1-2-3 Sourdough Colin_Sutton103 weeks 4 days ago
Forum topichow to tell if bulk fermentation is finished when... eatbread113 weeks 4 days ago
Forum topicI'm searching Auerman's bread book nicodvb33 weeks 4 days ago
Forum topicBread came out way too wet: Bad proofing? HappyHighwayman303 weeks 4 days ago
Forum topicKAF '12-grain Artisan Bread Flavor' bboop23 weeks 4 days ago
Forum topicBest pizza peel for home use in UK imajkemp33 weeks 4 days ago
Forum topicProofers, anybody? vtsteve73 weeks 4 days ago
Forum topicWaste not, want not! but what to do now? leslieruf63 weeks 4 days ago
Forum topic"In the Dough" video circa 1932 KathyF33 weeks 4 days ago
Forum topicspiral or plantery mixer vman63 weeks 5 days ago
Forum topicHobart N50 Restoration Project cholme113 weeks 5 days ago
Blog entry105% hydration – pure insanity! alfanso23 weeks 5 days ago

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